Originaire de la région du lac de Côme, dans le nord de l'Italie, Dario Bordoli a bien sûr grandement inspiré le menu ainsi que l'atmosphère de la Trattoria Dario. Vous bénéficierez d'un service à la fois haut de gamme, professionnel, amical et souple. Le chef Mathew Pope officie aux fourneaux, lui qui s'est taillé un nom au sein de The Tides, autre restaurant parmi les meilleurs de Vero, avant de rejoindre l'équipe de Dario. Matt met l'accent sur la fraîcheur et l'origine locale, particulièrement les fruits de mer et les ingrédients. Bien que le restaurant corresponde bien à un établissement gastronomique, le splendide bar affiche un côté sportif, apportant une touche de décontraction à la formule originale. Vous pourrez profiter d'une terrasse ainsi que de repas privés. Vous ferez aussi l'expérience d'un personnel ayant à cœur de vous servir et de vous satisfaire. Le restaurant vous convie à des soirées exceptionnelles, fêtant les sens et le goût.
Le restaurant de fruits de mer le Cobalt Restaurant and Lounge est adjacent à l'établissement le Vero Beach Hotel and Spa. Le restaurant est situé au 1er étage et dispose d'une terrasse qui fait face à la plage ainsi que d'un foyer extérieur. L'endroit abrite également le charmant bar le Heaton's Reef où se trouve la piscine qui fait elle aussi face à la mer. Vous êtes invité à venir profiter du soleil et du bruit des vagues sur la terrasse du restaurant tout en sirotant un de leurs cocktails maison ou à vous réchauffer autour du foyer lors d'une soirée plus fraîche. Il est aussi possible de faire la réservation d'une salle à manger privée ou d'un espace de réunion au Cobalt Restaurant and Lounge.
For large parties, special events, and birthday cakes please call 772-234-2153.Starting April 20, we're bringing back our beloved character breakfast every Saturday from 8 a.m. to noon. The Character Breakfast is a fixed priced menu of $35 for adults and $25 for kids. Ride on a current of relaxation inside Wind & Waves Grill, an airy restaurant that recalls a captivating coastal bistro, complete with charming nautical-inspired décor and an onstage kitchen with an oak-fired brick oven. Feast on a fusion of artfully prepared seafood delights, including Key West shrimp and cheddar grits served with pineapple relish, bacon-crusted salmon over potato gnocchi and vegetables salmon with thyme-cranberry vinaigrette, and catch of the day served Oscar style with crab hollandaise and roasted garlic mashed potatoes. Please call 772-234-2153 for parties over 10 Guests.
Citrus Grillhouse is an American bistro-style casual seaside eatery. Dishes are simple classics with Italian and Mediterranean inspired origins. Executive Chef Scott Varricchio’s creative plates have been described as ‘approachable comfort food bursting with flavor’. The menu changes with the seasons using regionally grown produce and fresh locally caught seafood, featuring the highest quality of ingredients.Citrus Grillhouse is high-energy, lively, and personable, where there is always something going on. Citrus Grillhouse is ideal for any gathering of friends, family, business associates, locals and tourists alike. A place where you always feel welcome. PLEASE NOTE: Reservations are highly recommended, and our outside seating is always first come first serve, and is not available to be reserved.
Polo Steak & Sea of Vero Beach offers a variety of amazing STEAKS, SEAFOOD and SUSHI. Streaks are a minimum 35 day aged to offer more flavor and tenderness. Our chefs love creating nightly seafood specials sourcing local seafood. Polo also features a rotating variety of Dry Aged steaks and chops throughout the week. To accompany the menu is a curated wine list with unique and delicious gems along with hand crafted cocktails. Polo Steak & Sea offers several areas to dine, inside a well appointed dining room with a modern bar or al fresco dining in a large covered veranda. Our CommitmentTo be the best-loved modern steakhouse by our team, guests, stakeholders & surrounding community. To genuinely support our co-workers, provide heartfelt dining experiences and comfort to our guests by delivering superior meals, cocktails and unpretentious service with pride & consistency creating raving fans who want to return over and over.Polo offers dental, vision & health insurance
The newest concept from Chef Daniel Wise, Chef & Co-Owner of The Restaurants at Maison Martinique. Top quality Steaks, Chops & Seafood. We are currently in our soft opening as our renovation comes to a close and we begin to get up & running. Once we are fully operational, guests can enjoy an expanded menu, full wine list, specialty cocktails, patio dining & live music on select nights.