*** Tiien Thai has won Best Thai Restaurant in the UK 2023 ***For more information about the award, please visit our website at: https://www.tiienthairestaurant.co.uk/reviews.At Tiien Thai Restaurant Bournemouth, we are proud to create exceptional food that is carefully prepared and beautifully presented.Here you will experience joy and harmony in a serene yet contemporary environment where the most exciting Thai food will be served. Also available for take away.Our head chef, Pong Pan, sources only the finest authentic Thai ingredients to produce the most sublime flavours. His team at Tiien will guide you on a magical adventure of tastes, aromas and textures.
The Crab at Bournemouth is one of Dorset's finest, AA rated 2 rosette seafood restaurant.Situated directly opposite the Bournemouth International Center and just moments from Bournemouth Pier.Our passionate chefs create an array of delicious dishes sourced from fresh, local produce. Our contemporary surroundings have friendly and personable staff that will make you feel most welcome. A lovely, relaxing atmosphere with an open balcony when weather permits.A £5 per person deposit fee is required to make a restaurant booking to confirm and secure the reservation.Dress Code of Smart Casual (No sportswear, fleeces, sliders, flip flops or beachwear) enforced from 5:30pm. You will be refused entry if not dressed in smart casual attire.Children aged 8 and under may dine in the restaurant on tables booked with adults between 5:30pm-7:30pm, children's menu is also available. If you are more than 15 minutes late to a booking, there is a possibility your table my no longer be available.
We are Level8ight Sky Bar, and we are situated on the 8th floor of the Hilton Bournemouth Hotel, overlooking Bournemouth town and the English Channel, as the go-to social and definitive drinking bar on the South Coast. Join us to savour the best handcrafted cocktails in town with a friend, loved one or dive into our personalised Cocktail Masterclasses for groups, or perhaps a delightfully blissful afternoon tea with your family. Then, experience the unique sound of our Level8 Live Music nights every Friday & Saturday. A different set of acts every night bring the energy, vibes and excitement that you do not want to miss! We highly recommend that you book your table in advance in order to secure your spot in the most diverse and exciting drinking spot in Bournemouth.
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Welcome to El Murrino Beachside!Located along East Cliff Beach between Bournemouth and Boscombe Piers, El Murrino Beachside Kitchen is a pop up restaurant combining beautiful views and delicious food and drinks.Our exclusive VIP area will give you a chance to enjoy the surroundings in extra comfort and glamour with one of our tailored packages.For large booking or corporate events please contact: beachside@elmurrino.com or 01202 022333
Sustainability and nutritional is at the core of Twelve. There are no obvious vegan cues and most of our guests don’t even make the connection that the menus is plant-based.Twelve is defined not by what’s missing but by what it is.Twelve Eatery is where vegans, vegetarians, pescetarians, flexitarians, omnivores and meat eaters meet to try creative dishes in a good atmosphere with stylish interiors.We believe great food and good music should be enjoyed by everyone!
Healthy Vietnamese Street Food, we specialise in serving pho noodle soup, hearty curries, delicious chicken wings, sharing spring rolls, and much more besides...
Art Sushi was named on The Good Food Guide top 100 restaurants also the OpenTable top 100 restaurants in the UK and included in both the MICHELIN Guide and Good Food Guide. Chef Kamil Skalczynski - a finalist of the World’s major and most prestigious tournaments for Sushi Masters.WORLD SUSHI CUP 2016 IN JAPAN and also GLOBAL SUSHI CHALLENGE 2015. Adviser World Sushi Skills Institute and also He won the Certificate of International Sushi Kuro-Obi and International Proficiency, the Only accepted In the World, awarded by the Japanese Government under the Leadership of the Japanese Association „SUSHI WSSI ALL JAPAN ASSOCIATIONS AND NORWEGIAN COUNCIL SUSHI AND SEAFOOD”.Co-founder of Japanese Restaurants, awarded by ‘AWARDS OF EXELLENCE BY POLAND 100 BEST RESTAURANTS”. Chef in Chef Academy & Cookery School.He gained his experience working and completing internships in well known restaurants in Poland, the Michelin Star Atelier Amaro and also he graduated the Academy of Jean Bos.
The Ventana Grand Café offers a menu created from fresh British ingredients locally sourced and prepared by our talented Head Chef. English Afternoon Tea is prepared daily and Sundays are special with the locals’ favourite traditional roasts available all day. Its Cocktail Bar is renowned for its opulent cocktails and extensive range of premium drinks. Ventana is also available for private dining and events.
Welcome to Dilli Haat Westbourne! Our mission, to bring you the rich and aromatic flavours of India, we present Dilli Haat. Driven with our passion for cooking and serving only the best dishes, using locally sourced ingredients where possible. We welcome you to experience the journey of love for delicious home cooked Indian food. We endeavour to tickle your taste buds with authentic, mouth-watering food that truly reflects the traditional flavours of India…. Enjoy!
