Restaurants près de Puerto Santo Tomas

62 restaurants disponibles à proximité

1. Fauna

4.8

Exceptionnel(2788)

Prix : très cher

• Mexicaine Contemporaine • Ensenada

Réservé 52 fois aujourd'hui

Carefully grown ingredients, thoughtful selection and combination in order to create a series of flavourful, strong and simple dishes... we were made to share.Let's do Fauna.

2. BRUMA Wine Garden

4.8

Exceptionnel(677)

Prix : très cher

• Mondiale/Internationale • Valle de Guadalupe

Réservé 22 fois aujourd'hui

Wine Garden is an open-air Valle de Guadalupe restaurant, its main dining room under olive trees where you can enjoy the cuisine of chefs: David Castro H. and Maribel Aldaco based on products from the region. You will also find a wide variety of international and local wines, a panoramic view of the valley and the Bruma vineyard just steps from your table.

3. Damiana

4.9

Exceptionnel(60)

Prix : très cher

• De la ferme à la table • Valle de Guadalupe

Réservé 2 fois aujourd'hui

Chef Esteban Lluis delights us with a memorable under the tree's experience based on the quality and availability of local ingredients, along with a variety of vegetables harvested day by day from our garden.Adventure into our 6-course tasting menu, which is constantly changing always depending on availability of local products, and with the intention of working only with the best, along an amazing wine list from our home, Viñedos la Reina. IMPORTANT- Reservations for tasting menu must be done 1 day ahead.

Photo du restaurant LasTerrazas Restaurante Hotel Estero Beach

4. LasTerrazas Restaurante Hotel Estero Beach

nouveau

5.0

Exceptionnel(2)

Prix : cher

• Internationale • Ensenada

Réservé 1 fois aujourd'hui

Las Terrazas Restaurant is located in the heart of Estero Bay, a paradise where flavors and senses merge to offer you a unique experience.Our international culinary offerings range from the best sushi to the most exquisite cuts of meat, all with the unmistakable flavor of LA BAJA CUISINE.

5. Animalón

4.8

Exceptionnel(834)

Prix : très cher

• Mondiale/Internationale • Valle de Guadalupe

Réservé 13 fois aujourd'hui

A SEASONAL FINE-DINING RESTAURANT UNDER AN +100 YR OLD OAK TREE IN BAJA'S WINE COUNTRY, VALLE DE GUADALUPE. MEET CHEF OSCAR TORRES- Having worked under Michelin star chefs, chef Oscar a Los Angeles native, practices a globally influenced cuisine featuring plates inspired by the Mediterranean, 'Franco-Afrique,' India and Southeast Asia constantly changing and evolving to showcase the abundance of produce sourced from nearby farmers and markets. LOCATION VALLE DE GUADALUPE Tucked about 15 minutes inland from the port city of Ensenada in Baja California, Valle de Guadalupe is Mexico's emerging wine growing region. With about 100+ wineries producing world class vintages, the "Valle" (as locals like to call it), the region has been on the radar of every food traveler. Cheese makers, olive oil producers, animal raising farms, produce farms, winemakers, craft breweries, the prestigious seafood bounty of Baja waters, there is no wonder Baja is a chef's dream come t

6. Elena

4.6

Exceptionnel(248)

Prix : très cher

• Internationale • Valle de Guadalupe

Réservé 5 fois aujourd'hui

Elena is a gastronomic project under the concept of cuisine from the ground floor, in an environmentof comfort where diners can enjoy an extremely pleasant experience andwithin a fun and relaxed atmosphere.The restaurant offers a menu where our respect and appreciation for local ingredients is reflected, always using the freshest and best quality ingredients. The result is dishes created using a mix of influences from traditional and contemporary cuisines.We ensure that the best accompaniment to our cuts of meat and seafood is, without a doubt, a good glass of wine. Our wine list is made up largely of wines from the Valle de Guadalupe, consistent with the idea of taking advantage of the region's product. Or if you fancy something more refreshing, we have a House Mixology menu from the most experimental and avant-garde to classic cocktails.

Photo du restaurant Deckman's en el Mogor

7. Deckman's en el Mogor

4.5

Génial(1829)

Prix : très cher

• Mexicaine Contemporaine • Valle de Guadalupe

Réservé 22 fois aujourd'hui

Chef Drew Deckman proposal is based on sustainability of our ingredients, paying homage to Baja California “Table to the farm”. Our goal is that our ingredients and products travel less than a zero km to be enjoyed at your table.The wine, olive oil, eggs, vegetables, flowers , herbs, honey, lamb and vegetables have been produced/raised in this same ranch and family ranches that we own and operate. We proudly celebrate the "Slow Food" philosophy.To reserve groups of 6 or more people, please contact the restaurant - Cel. (646)1883960 Whats app available American line +1 (619) 721 4820Please contact us through reservations@deckmans.comSpecific questions and suggestions for your please visit deckmans.comReservations from the same group divided into 2 will be automatically deleted.

8. Punta Morro

4.8

Exceptionnel(325)

Prix : très cher

• Fruits de mer • Ensenada

Réservé 6 fois aujourd'hui

El restaurante en Punta Morro ubicado a la orilla del mar Pacico, con un perfecto escenario natural para ofrecer productos del mar enriquecido con una gama de productos de granja, carnes de primerísima calidad de Mexicali, las verduras y especias gourmet del Valle de Maneadero, los vinos de los diversos Valles como Guiadalupe, La Trinidad y Ojos Negros por ejemplo, así como el aceite de oliva de cuño propio. A lo largo de los años ha ofrecido una gran propuesta con productos frescos de calidad mundial principalmente locales, promoviendo las grandes riquezas que nos ofrecen los mares de Baja California (respetando las temporadas), que a través del tiempo nos hemos distinguido en satisfacer los gustos gastronómicos del público más exigente. De la misma manera nuestros menús estacionales nutridos de productos locales y ligados al uso y costumbres de la gente de la región influenciados por la cocina mexicana así como de tendencias mundiales.

9. Primitivo

4.6

Exceptionnel(431)

Prix : très cher

• De la ferme à la table • Valle de Guadalupe

Réservé 2 fois aujourd'hui

The ability to control fire has always been fundamental to man's evolution, the ability to transform ingredients and animate each bite. Primitivo, a MICHELLIN Guide recommendation, is a cuisine with fire, a warm union of local and seasonal products that capture the essence of the Guadalupe Valley. Carolina Jiménez is in charge of the kitchen. She transforms each dish on the menu into a tribute to nature, the past and life itself, using wood and iron. Primitivo, sheltered under the leafy branches of an ancient oak tree, is the meeting place to appreciate the flavors of our ancestors and connect with our loved ones.

10. Oja

4.6

Exceptionnel(154)

Prix : très cher

• Mexicaine régionale (Baja Med) • Valle de Guadalupe

Réservé 5 fois aujourd'hui

OJÁEl Valle de Guadalupe se distingue por la producción de sus buenos vinos, sus fantásticos paisajes, su gente y, sobre todo, por su excelente cocina que atrae la mirada de personas de todo el mundo, por ello para sumarse a esto llega al valle una nueva propuesta gastronómica única en su tipo: restaurante Ojá. Ojá es nuevo concepto de restaurante, permitiéndote llegar y pasar el día disfrutando de su deliciosa gastronomía mexicana con toque francés y mediterráneo, así como su excelente mixología que harán de esta experiencia algo único, todo bajo la magia natural del Valle.Cada platillo con excelente calidad y sabor a la mesa de Ojá.