Restaurants près de Penn Station, New York City

20 restaurants disponibles à proximité

1. Zou Zou's

4.6

Exceptionnel(1430)

Prix : cher

• Méditerranée • Quartier Hell's Kitchen

Réservé 172 fois aujourd'hui

Zou Zou’s is a lively and modern Eastern Mediterranean restaurant from chef Juliana Latif, who spent years working at some of the most notable restaurants throughout New York City, including The NoMad. The menu is inspired by and celebrating the cuisine and flavors of the Eastern Mediterranean region, bringing in influences from Lebanon, Israel, Turkey, Egypt, Syria, and Jordan, among others. Zou Zou’s is located within the Manhattan West Plaza, on the ground level of Pendry Manhattan West. If arriving at 33rd Street (between 9th & 10th), follow the walkway to the plaza, turn left, and find the Zou Zou’s entrance on your left.If arriving at the Ninth Avenue entrance (at 32nd Street), walk through the plaza towards Whole Foods – Zou Zou’s will be on the right side of the plaza just past the NHL Experience Store.

Photo du restaurant Blue Ribbon Sushi & Steak

2. Blue Ribbon Sushi & Steak

4.8

Exceptionnel(200)

Prix : cher

• Japonaise • Chelsea

Réservé 46 fois aujourd'hui

Blue Ribbon Sushi & Steak combines traditional Japanese cuisine with a modern day steakhouse. Our menu is varied and extensive, and includes sushi and sashimi, as well as cooked entrees such as fish, lamb, steaks and chops. We feature Domestic and Japanese Wagyu. Blue Ribbon Sushi & Steak is located in midtown Manhattan, at the PENN 1 Building, across 33rd Street from Madison Square Garden and atop Penn Station. The restaurant is accessible from 33rd street, and from the newly renovated Penn Station and 34th Street via the lobby of PENN 1. We offer various seating areas - a sushi counter, a cocktail bar, the central dining room, and an outdoor patio (weather permitting).

Photo du restaurant Butcher and Banker NYC

3. Butcher and Banker NYC

4.3

Génial(1546)

Prix : cher

• Grillade • Midtown West

Réservé 40 fois aujourd'hui

Beneath the pulsing city lies a hidden dining destination. USDA Prime steaks from the finest Black Angus cattle. Bespoke cocktails. A restored Bank Vault from the 1930s. This is Butcher & Banker, a new "steakeasy" at the crossroads of Penn Station, Madison Square Garden, Javits Center and Hudson Yards.Butcher & Banker is no ordinary steakhouse. A dozen different steaks are on offer, but non-steak eaters will dine exceedingly well here.Butcher & Banker pays homage to the New Yorker Hotel’s storied history. The New Yorker opened in 1930 at the height of the Great Depression as the then largest hotel in the city. It has attracted a who’s who of entertainers and dignitaries from around the world, including Muhammad Ali, JFK, Joan Crawford and Nikola Tesla. Beneath the hotel, a bank vault and offices were occupied by the Manufacturers Trust Company until 1980. With the opening of Butcher & Banker, the public can see the vault for the first time in 37 years.

Photo du restaurant Nick & Stef’s Steakhouse - New York

4. Nick & Stef’s Steakhouse - New York

4.5

Génial(2924)

Prix : cher

• Grillade • Midtown West

Réservé 60 fois aujourd'hui

Le Nick & Stef's Steakhouse est un restaurant situé à côté du Madison Square Garden et de la Penn Station. Il est réputé comme l'un des meilleurs steakhouses à New York .

Photo du restaurant Bar Primi Penn District

5. Bar Primi Penn District

4.7

Exceptionnel(48)

Prix : cher

• Italienne • Chelsea

Réservé 29 fois aujourd'hui

Bar Primi is a pasta shop devoted to ‘primi piatti,’ the pasta course. What began as an idea for a small space in New York’s East Village has since become a downtown New York staple, housed on the Bowery for the last ten years. With this second location in Penn District, chef-partner Andrew Carmellini will carry on his same tried and true methods of making fresh pasta traditionally prepared and cooked to order, using a variety of non-GMO semolina and specialty ‘00’ flours, organic eggs and family recipes. Italian wines are offered by the glass and by the bottle. A playful list of signature cocktails, which includes the original Frosé, aperitivi, a robust beer list, amari and coffee by La Colombe are also features.

6. Trattoria Bianca

4.4

Génial(1315)

Prix : cher

• Italienne • Midtown West

Réservé 26 fois aujourd'hui

Le Trattoria Bianca est un restaurant italien informel qui sert des mets traditionnels ainsi que des plats créatifs. Il est très prisé des habitants du quartier, des hommes d'affaires ainsi que des voyageurs qui découvrent le centre-ville. Affichant une décoration blanche lumineuse, c'est établissement réinterprète de façon élégante l'Art déco italien, tout en mettant en valeur la collection d'affiches vintage du propriétaire sur le thème de la nourriture et du vin. Le menu du Bianca varie d'un simple bol de spaghettis carbonara au steak de style toscan accompagné d'une bouteille de vieux Barolo. Il comprend des plats tels que des crevettes scampi sur de la polenta moelleuse, une salade frisée avec des huîtres frites, des œufs pochés et de la panse de porc, un mélange de fruits de mer frits, du saumon saltimbocca à la sauge et à la pancetta croustillante, de nombreuses pâtes, de belles pizzas, des bouts de côtes braisées au Chianti ainsi que du jarret d'agneau arrosé d'un jus de cuisson riche. Pour le dîner, vous pourrez commander des salades et des sandwiches créatifs préparés avec des ingrédients italiens.

7. Tick Tock Diner NY

4.1

Excellent(638)

Prix : raisonnable

• Américaine • Midtown West

Réservé 34 fois aujourd'hui

Tick Tock Diner, an iconic symbol of the American diner with locations in both Midtown Manhattan and Clifton, New Jersey, has mastered the art of casual dining, providing customers with high quality ingredients, generous portions at a reasonable price and a comfortable, family-friendly atmosphere that keeps them coming back year after year.The 280 seat Midtown Manhattan location opened in 1997 at 481 8th Avenue (corner of 34th Street), across the street from Penn Station. Tick Tock Diner has long been known for its American comfort food. Today, it remains true to tradition while offering more dining choices than ever before on its extensive menu, accented with Italian, Greek and Tex-Mex influences. Keeping in the diner tradition, breakfast is served all day, featuring more than a dozen omelets, farm fresh eggs any style, pancakes, Belgian waffles and French toast.

8. Biricchino

4.6

Exceptionnel(866)

Prix : cher

• Italienne • Midtown West

Réservé 21 fois aujourd'hui

Le Biricchino est un restaurant italien à la gestion familiale devenu partie intégrante du quartier des théâtres de New York. La famille du propriétaire est originaire de l'Italie et travaille dans le secteur de la restauration depuis son arrivée. Cette expérience et son expertise se traduisent dans les assiettes, où la cuisine italienne traditionnelle est conçue avec amour et exécutée à la perfection. Utiliser les meilleurs ingrédients naturels est un aspect primordial pour le Biricchino, avec presque tous les viandes, les fromages et la farine provenant de vendeurs locaux ou importés directement d'Italie. Presque toutes les protéines présentes dans le menu peuvent être découpées en lamelles et disposées sur un plateau à charcuterie pour une entrée, incluant du jambon de Parme, de la longe de porc du Berkshire, de la ronde de bœuf intérieure Wagyu, et bien plus encore. En ce qui concerne les entrées, le Biricchino propose plusieurs plats de pâtes authentiques qui sauront ravir les amateurs de cuisine italienne classique. Naturellement, il possède également une grande sélection de vins italiens.

9. The Landing

4.5

Génial(58)

Prix : raisonnable

• Réservation de tables avec bouteilles • Chelsea

Réservé 5 fois aujourd'hui

The Landing serves as the center of gravity at PENN1 - ideal for gathering, socializing, dining, cocktailing, entertaining, and coworking. Brainstorm over lunch, enjoy a pre-game cocktail, or host a celebratory dinner in one of our two private dining rooms.

Photo du restaurant Friedman's - 31st St

10. Friedman's - 31st St

nouveau

4.5

Génial(1)

Prix : raisonnable

• Américaine • Chelsea

Réservé 68 fois aujourd'hui

Friedmans is a family run business, which operates locations throughout New York City. Friedmans was named after the famous economist Milton Friedman who popularized the phrase, “there ain’t no such thing as a free lunch”. This phrase has gone on to be used in science, economics, finance, statistics, technology, sports, & now food. However, to put it simply, “to get one thing we like, we usually have to give up another thing we like.”Our mantra is simple, “Eat good food” and this is what we strive to deliver to our guests. For us, it has two meanings. Firstly, eat food that tastes good. Secondly, be proud of the food you serve. We know where our food comes from. We communicate regularly with our farmers and are proud to serve antibiotic free meats & local vegetables. Our mission is for you to love, respect, & enjoy, not only the food you serve, but also the team you work with.