Restaurants près de Parco delle Fiabe

12 restaurants disponibles à proximité

1. Officina Panarari

nouveau

4.8

Exceptionnel(18)

€€€€Prix : raisonnable

• Italienne • Treviglio

Réservé 1 fois aujourd'hui

Il nuovo e trendy all-day dining spot di Treviglio!Serviamo colazioni, brunch, business lunch, merende e aperitivi 7 giorni su 7.

2. Savô Genova Pizzeria Gourmet

4.6

Exceptionnel(58)

€€€€Prix : cher

• Pizzeria • Genoa

Réservé 7 fois aujourd'hui

Preso in prestito dal dizionario dialettale genovese, savô vuol dire sapore. Il sapore della cucina italiana, arte riconosciuta e apprezzata in tutto il mondo. Savô è la Pizzeria Gourmet, un concept innovativo che eleva la pizza allo status di piatto gastronomico. Borrowed from the Genoese dialect, Savô means taste - the taste of Italian cuisine, one of the most famous in the world. Savô is a Pizzeria Gourmet, a new concept that combines traditional pizza and gourmet recipes.

3. Baia Del Silenzio

5.0

Exceptionnel(1)

€€€€Prix : très cher

• Italienne • Genoa

Welcome to Baia del Silenzio! We are looking forward to welcoming you.

4. Coco Sul Mare

nouveau

5.0

Exceptionnel(1)

€€€€Prix : cher

• Italienne • Albaro

Réservé 3 fois aujourd'hui

Cocò, un delizioso ristorante con terrazza sul mare guidato dal giovane chef Nicolò Fadda, che propone piatti a base di pesce, carne, vegetariani e tapas.Il ristorante è ospitato all'interno del beach club "The Seven".

5. Ristorante Torre

4.7

Exceptionnel(219)

€€€€Prix : très cher

• Italienne Moderne • Vigentino

Réservé 1 fois aujourd'hui

Restaurant Torre is located on the sixth floor of the new tower at Fondazione Prada’s Milan venue, designed by Rem Koolhaas with Chris van Duijn and Federico Pompignoli from architecture firm OMA.It appears, according to Koolhaas’s definition, as “a collage of pre-existing themes and elements”, combining works of art and design furniture. The restaurant is divided into two parts: the bar and the restaurant. The two spaces are characterized by a contrast between the large floor-to-ceiling windows, which offer an unprecedented view of the city of Milan, and the warm tones of the parquet, of the walnut carpentry work and the hemp panels that cover the walls.Torre’s menu is authentically Italian and draws on the best regional traditions, while the desserts offer a range of the great classics of Italian patisserie. A prestigious selection of wines from Italian and international labels completes the offer.

6. L’Amùri Sicilian Restaurant

4.8

Exceptionnel(2)

€€€€Prix : cher

• Sicilienne • Porta Romana

Tutta la passione e l’amore della Sicilia. The name derives from a word in sicilian dialect which means "love". "Love you", therefore, both for our Sicilian origins and for the world of catering, a job that we have been doing with passion for four generations now. Love and passion, this is the combination that guides us and pushes us to take care of every little detail, especially our dishes, the result of a search for excellent quality raw materials, mainly based on fish.

7. Bistró Altrove

(0)

€€€€Prix : raisonnable

• Internationale • Genoa

Bar&Bistrot Altrove is definitely a highlight of Hotel. The choice is varied among the best-known Italian, French and international Wine combined with some little farms carefully investigate from the Property. Our special machine with nitrogen will allow you to enjoy your favourite wine by the glass.

8. Costa Sigieri - ristorante di pesce - cucina sarda

(0)

€€€€Prix : cher

• Poisson • Porta Romana

Inside a dish you take a journey you don't expect: a leap into the heart of the Mediterranean, between the genuine flavors of a remote island and the timeless knowledge of the sea. It is a journey between pristine landscapes and ancient civilisations, a harmonious fusion between past and present. Welcome to Costa Sigieri, a culinary song dedicated to Sardinia, where the excellence of the raw materials is transformed into a cuisine full of passion, artisanal touches and original reinterpretations of tradition. An engaging cuisine, capable of exciting you.Innovative and creative cuisine, aimed at experimenting with products and techniques, starting from simple but valuable raw materials. Dishes linked to the Sardinian tradition, reworked by the creativity of our chefs. A play of ingredients, colors and spices in the name of balance and harmony.

9. Cous Cous Restaurant

4.5

Génial(29)

€€€€Prix : raisonnable

• Italienne • Ticinese

Cous-Cous Restaurant was born from the passion for the art of good Sicilian cuisine made of simple ingredients, the traditions, the Trapani culture. From us.

10. Bacancíto Milano

4.1

Excellent(1)

€€€€Prix : cher

• Argentine • Ticinese

La nostra cucina offre piatti tradizionali come il Jamón de Pata Negra, tagliato fresco dal nostro cortador de jamòn, i montaditos, le empanadas e l’immancabile carne argentina alla griglia, insieme a proposte più innovative a base di pesce. Dalla materia prima al piatto, usiamo solo ingredienti di prima qualità, ricercati e selezionati da noi.