At Babou, we don’t just create dishes; we create moments.Inspired by Dalí’s enigmatic pet, our restaurant is more than a place to eat – it’s a culinary space and a stage for the imagination.We’re committed to awakening your senses with every dish, every sip, and every experience, immersing you in a world where gastronomy blends with stunning interior design, and innovation meets tradition. Our dishes tell a story, evoking emotion and a journey of discovery.Dive into a world of color, music, and flavour, where each visit celebrates creativity and a passion for great food.Welcome to Babou, where magic meets the art of cooking.
Hard Rock Cafe Barcelona blends the local ambience of Catalunya with our inspired, creative cuisine and celebrated music memorabilia. Located on the famous Las Ramblas promenade and next to the historic Catalunya Square, our restaurant brings world-famous service to the heart of historic Barcelona. Our unique menu perfectly fuses the flavors of this iconic city with American dishes to create truly sophisticated masterpieces. Choose from classic American staples like our Legendary® Burger or try something new with our locally inspired entrees. Our restaurant features upstairs and downstairs seating and an outdoor Hard Rock Terrace, where you can people watch and soak up the energy of Las Ramblas. With an impressive music memorabilia collection, world-class service, and a unique menu, Hard Rock Cafe Barcelona is a dining experience you won’t want to miss. Once you have satisfied your hunger, don’t forget to stop by our Rock Shop® for exclusive Hard Rock Cafe merchandise.
Ikoya sits opposite the renowned Mercat de Santa Caterina and just a few steps from Barcelona Cathedral, offering a unique location and a spacious and welcoming environment. IKOYA provides a meeting point between our market’s exceptional products and the unparalleled Japanese technique. The charm of the embers, both solvent and unpredictable, brings it all together. A gateway to Tokyo’s taverns! There is a selected range of sashimis, niguiris, ramens, hosomakis and uramakis, meat and fish dishes, and of course, robata. An artisanal selection of sakes, all perfectly paired. A project by Hideki Matsuhisa and Iñaki Lz from Viñaspre —Grupo Sagardi—
