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Restaurants près de North Englewood Playground

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41 restaurants disponibles à proximité

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Photo du restaurant Caruso's Grocery - DC
1. Caruso's Grocery - DC
4.8
Exceptionnel(1239)
Prix : cher
• Italienne • Capitol Hill
Réservé 40 fois aujourd'hui
Please note that we are not offering Restaurant Week at our DC location. Located at 914 14th Street SE in Washington, DC.Caruso’s Grocery is modeled after the classic, Italian-American "red sauce" joint. You know the one: red banquettes, a killer chicken parmesan, Sinatra pouring through the speakers. If you’re looking for modern interpretations of a chef's take on the classics, you won’t find them here. A joint venture from Neighborhood Restaurant Group and Partner Matthew Adler.
Photo du restaurant SHIA Restaurant
2. SHIA Restaurant
4.9
Exceptionnel(99)
Prix : très cher
• Coréenne • Washington
Réservé 21 fois aujourd'hui
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
Photo du restaurant Ambar Capitol Hill
3. Ambar Capitol Hill
4.7
Exceptionnel(5043)
Prix : raisonnable
• dans le style des Balkans • Capitol Hill
Réservé 83 fois aujourd'hui
L'Ambar, c'est là où l'Europe du Sud-Est rencontre le sud-est du district de Columbia. Son objectif est de combiner pour votre plus grand plaisir les meilleurs produits du Nouveau et de l'Ancien Monde. La région des Balkans, parce qu'elle a toujours été proche des grands empires, a beaucoup enrichi sa culture alimentaire de leur histoire, leur géographie et leur climat. L'origine du terme Balkans est reconnue provenir du mot byzantin qui signifie : « une chaîne de montagnes boisées ». Avec le désir d'introduire à Washington, DC, la fine pointe de la cuisine des Balkans, le restaurant a créé une salle à manger qui ravira les sens. L'Ambar propose principalement des petits plats, de même que des vins et des spiritueux en provenance des Balkans et souvent méconnus des Américains. Veuillez appeler le restaurant pour les réservations de 12 personnes et plus.
Photo du restaurant O-Ku - DC
4. O-Ku - DC
4.7
Exceptionnel(1752)
Prix : raisonnable
• Japonaise • Washington
Réservé 48 fois aujourd'hui
O-Ku DC invites guests to explore rare and unique dining options -traditional sashimi and sushi, innovative Japanese specialties and wood-fired robata-style dishes from the Kitchen's Binchotan grills. The fish and other ingredients are sourced from the highest-quality purveyors around the world and is committed to using sustainably sourced ingredients when possible.
Photo du restaurant Era Wine Bar
5. Era Wine Bar
4.8
Exceptionnel(171)
Prix : cher
• Bar à Vin • Mount Rainier
Réservé 4 fois aujourd'hui
Era is a sommelier-owned and operated wine bar and restaurant located in the historic Singer Building of Mount Rainier, MD. Era offers a full bar, including an extensive selection of bottles and wines by the glass. Full service dinner is offered Wednesday-Sunday, with brunch on Sundays only. Indoor and outdoor seating (heated in winter, covered in spring/summer) is available. Check out our shop for bottles to-go as well!We are proud to receive the Opentable "Diner's Choice Award" and be featured in Tom Sietsema's "Favorite Places to Eat" column of the Washington Post! We're also thrilled to be featured as one of the "16 Essential Wine Bars" of DC by Eater DC. Reserve your table today!
Photo du restaurant Cordelia Fishbar
6. Cordelia Fishbar
4.7
Exceptionnel(110)
Prix : très cher
• Fruits de mer • Washington
Réservé 42 fois aujourd'hui
Cordelia draws on regional culinary influences from Spain, Portugal, Asia, and the Americas – focusing on areas that use high heat charcoal to coax the best out of fish, alongside a diverse offering of conserva, crudo and cured seafood. Happy Hour Monday thru Friday from 4-6 pm and late-night.Weekend Brunch from 10am-4pm. Chef Rene CaceresGeneral Manager Sonya Znati
Photo du restaurant Huncho House
7. Huncho House
4.4
Génial(1617)
Prix : très cher
• Fusion/Éclectique • Hyattsville
Réservé 29 fois aujourd'hui
Huncho House consists of a group of Culinary experts, who provide the most exquisite, upscale private dining experiences across the United States. With decades of experience across our dedicated team members, you can expect to truly elevate your palate as well as your standards. We cannot wait to have you come to our flagship location's official launch in Maryland!Reservations - Parties of six or less can make reservations on our website with a credit card. We do not accept reservations over the phone. Parties larger than six are considered "private events"; inquiries can be forwarded to info@hunchohouse.com for further details. Chef's Table (counter seating) is based on availability for an additional $100.00 per person.Cancelation/no-show policy: Cancellations can be made up to 24 hours prior to the reservation without penalty. Late arrivals past 15 minutes are considered a no-show. There will be $35 per person fee for all cancellations/no-shows based on this disclosed policy.
Photo du restaurant Minetta Tavern DC & Lucy Mercer
8. Minetta Tavern DC & Lucy Mercer
4.8
Exceptionnel(11)
Prix : très cher
• Americaine Française • NoMa
Réservé 35 fois aujourd'hui
Keith McNally brings Minetta Tavern to Washington DCMINETTA TAVERN ORIGINALLY OPENED IN 1937Named after the Minetta Brook — which ran southwest from 23rd Street to the Hudson River — the Tavern was frequented by various layabouts and hangers-on including Ernest Hemingway, Ezra Pound, Eugene O'Neill, E. E. Cummings, Dylan Thomas, and Joe Gould, as well as by various writers, poets, and pugilists.Since its renovation, Minetta Tavern has best been described as "Parisian steakhouse meets classic New York City tavern."We hope — and believe — that's a somewhat accurate description of the place.
Photo du restaurant The Duck and the Peach
9. The Duck and the Peach
4.7
Exceptionnel(26)
Prix : cher
• Américaine • Capitol Hill
Réservé 24 fois aujourd'hui
The Duck & The Peach is a New American restaurant in D.C.’s Capitol Hill, inspired by the fresh flavors of California and the warmth of New England. Led by Executive Chef Katarina Petonito and Rammy's Pastry Chef of the Year Rochelle Cooper, our seasonal menu features signature dishes like rotisserie duck with watercress panzanella and elegant, handcrafted desserts.Enjoy the full menu at our bar, offering craft cocktails and a curated wine list featuring women-made selections. Dinner is a celebration of the seasons, while our casual weekend brunch invites you to gather with friends and family. The space feels like stepping into a dear friend’s home—charming, warm, and welcoming.Join us at The Duck & The Peach, where every meal is a meaningful celebration of food, connection, and community. Named a James Beard Finalist in 2024 and one of D.C.’s 25 best restaurants by The New York Times, we can’t wait to welcome you.
Photo du restaurant Copper Canyon Grill - Glenarden
10. Copper Canyon Grill - Glenarden
4.6
Exceptionnel(3298)
Prix : cher
• Américaine contemporaine • Lanham
Réservé 35 fois aujourd'hui
Proposant des mets frais dans un cadre effervescent et sophistiqué, le restaurant Copper Canyon Grill - Glenarden vous accueille pour une expérience culinaire haut de gamme, attrayante et décontractée. Chaque jour, ses chefs préparent des mets savoureux, concoctés avec des produits frais de saison. Une cuisine américaine réconfortante, mais délicieuse y est à l'honneur. Le personnel se distingue par son savoir-faire ainsi que par son service chaleureux et professionnel. L'ambiance intemporelle du Copper Canyon Grill ravira les adultes en quête d'une expérience culinaire énergétique et haut de gamme, mais abordable.

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