Restaurants près de North Austin Optimist Baseball Field

Prix

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Type de cuisine

AméricaineItalienneGrilladeFruits de merFrançaiseIndienne

Les mieux classés

AniméCharmantChicChiens acceptésInnovantOptions végétariennes

Options de restauration

Toutes les options de restauration

Livraison uniquement

Plats à emporter uniquement

Options de placement

BarComptoirClassiqueTable hauteTerrasse

Accessibilité

Toilettes non genréesAccès pour personnes à mobilité réduite

75 restaurants disponibles à proximité

Comment les résultats recommandés sont-ils classés ?

1. Este

4.8

Exceptionnel(183)

€€€€Prix : cher

• Mexicaine Contemporaine • East Austin

Réservé 105 fois aujourd'hui

Nestled between East Austin neighborhoods, Este celebrates fresh seafood, Mexican cuisine, and charcoal cooking. From the team behind the East 6th favorite, Suerte, Chef Fermin and restaurateur Sam Hellman-Mass are taking their love for masa coastal. In a location with a rich history, Este’s bright dining spaces, artisan decor and spacious outdoor deck bring the energy of seaside towns to East Austin. An extensive wine list and vibrant coastal-inspired cocktails are the perfect pairing for aguachiles, ceviches, oysters y otros mariscos!

2. Yamas Austin

4.5

Génial(1189)

€€€€Prix : cher

• Grecque • Austin

Réservé 66 fois aujourd'hui

For parties of 12 or more, please email reservations@yamasatx.com. We look forward to having you dine with us.

Photo du restaurant VERDAD True Modern Mexican

3. VERDAD True Modern Mexican

4.8

Exceptionnel(685)

€€€€Prix : cher

• Mexicaine • Austin

Réservé 70 fois aujourd'hui

VERDAD pulls from traditions cultivated throughout Mexican history to authentically capture and appreciate the relationship between the past and the present – a focus that inspired the concept’s name VERDAD. VERDAD translates to “truth”. VERDAD will bring this promise to life with authentic, ingredients-focused Mexican dishes modernized through high-end cooking technique and innovative presentation, providing an elevated dining experience inspired by a steakhouse point-of-view. Follow the history as it unfolds through the VERDAD menu, robust collection of tequila, sweet treats and more!

4. Uchiko Austin

4.8

Exceptionnel(6077)

€€€€Prix : très cher

• Sushi • Centre d’Austin

Réservé 47 fois aujourd'hui

Nous sommes fiers de vous annoncer ... Chef Tyson Cole, vainqueur de la James Beard Foundation Award 2011 pour le meilleur chef Southwest - Merci à la famille Uchi et Uchiko et aux amis pour votre soutien! Uchiko, du japonais et voulant dire «enfant de Uchi", est le prochain projet de restaurant du célèbre chef executive et sushi master Tyson Cole. Situé dans le centre de Austin, ce second emplacement de Cole très convoité, Uchi présente la même excellence et ambiance énergique que l'original avec quelques ajouts notables. Uchiko mettra en vedette un nouveau menu avec le même style de cuisine fraîche et innovante que Uchi, une salle principale qui accepte les réservations tout au long de la soirée et un bar /café où il est possible de manger.

Photo du restaurant CARVE American Grille – Central Austin

5. CARVE American Grille – Central Austin

4.6

Exceptionnel(814)

€€€€Prix : raisonnable

• Grillade • Austin

Réservé 53 fois aujourd'hui

A dynamic mixed-use community located at 45th and Bull Creek in the heart of Central Austin. Whether it’s a date night dinner, a casual lunch, or a weekend brunch — let our chefs prove how live-fire, smoke and hand craftsmanship are reinventing your American Grille favorites featured in our modern-rustic dining room, four private dining spaces, or patio spaces. Even signature salads, desserts and cocktail options deliver a delicious and memorable smoky experience. The expansive bar at CARVE will open to patio dining and feature hand-crafted mixology, non-alcoholic moxology and wines on tap along with bar bites and our full menu breaming with fresh, eclectic ingredients in every cocktail and taste.

Photo du restaurant Perry's Steakhouse & Grille - Domain Northside

6. Perry's Steakhouse & Grille - Domain Northside

4.6

Exceptionnel(5876)

€€€€Prix : cher

• Grillade • Arboretum

Réservé 160 fois aujourd'hui

Say hello to social hours, Friday lunches, intimate dinners and celebratory parties at Perry's Domain NORTHSIDE. Here, you can experience the award-winning steaks, spectacular tableside presentations, famous pork chop, flaming desserts, expansive wine menu and all that is Perry's. Visit our vibrant Bar 79® and sip refreshing, creative cocktails on our expansive patio. Every day is a Rare and Well Done® experience at Perry's.

7. dipdipdip Tatsu-ya

4.7

Exceptionnel(36)

€€€€Prix : cher

• Japonaise • Allandale

Réservé 26 fois aujourd'hui

Welcome to DipDipDip Tatsu-Ya, a celebration of shabu-shabu and other Japanese nabemono hot pot traditions curated by Chef Tatsu Aikawa and the Tatsu-Ya Family. Enjoy the interactive ritual of shabu-shabu—cooking thinly sliced meats and fresh vegetables in simmering broth at your table, paired with delightful dipping sauces. OR explore our variety of nabemono hot pots, each filled with wholesome ingredients and served with flavorful dips, rice, or noodles.

8. Teddy's

4.3

Génial(60)

€€€€Prix : cher

• du Sud-ouest des États-Unis • Austin

Réservé 27 fois aujourd'hui

Daniel Berg is the Cofounder of Bill’s Oyster and Teddy’s Restaurant & Bar. Berg started his culinary career in New York, where he was also born and raised. Daniel attended the French Culinary Institute (NYC) as well as La Scuola Di Cucina (Colorno, IT). After completing culinary school he began working for critically acclaimed and James Beard award–winning Chef Andrew Carmellini. Berg would spend several years under Carmellini working for him beginning at Michelin-starred and three-starred New York Times restaurant A Voce. Berg would go on to help Carmellini open several more restaurants, including Locanda Verde, The Dutch and Bar Primi. He also spent a year working in Italy under Chef Massimo Montaro at the two-Michelin-starred restaurant Principe Cerami. Daniel would go on to work for Chef Daniel Boloud at his flagship three-star Michelin and four-star New York Times flagship restaurant Daniel, as well Eric Ripert’s Le Bernardin.

Photo du restaurant The Grove Wine Bar & Kitchen - Northwest Hills

9. The Grove Wine Bar & Kitchen - Northwest Hills

4.8

Exceptionnel(185)

€€€€Prix : raisonnable

• Américaine • Nord-Ouest

Réservé 50 fois aujourd'hui

The Grove is a labor of love, centered around the simple notion that great food and wine are for everyone to enjoy. We’ve built a delicious menu with something for every taste, and our accessible, yet sophisticated, wine program has all your favorites along with cool finds you’ve never heard of. The amazing Grove staff brings this great concept to life every day. For nearly two decades, we’re proud to say the Grove has earned a reputation as one of Austin’s cult classics. It’s a food and wine haven where our neighborhood regulars and out-of-towners alike come to meet, visit, celebrate or just grab a casual drink and bite to eat.

Photo du restaurant Bulevar Mexican Kitchen

10. Bulevar Mexican Kitchen

4.8

Exceptionnel(1175)

€€€€Prix : cher

• Mexicaine Contemporaine • Arboretum

Réservé 101 fois aujourd'hui

Bulevar Mexican Kitchen is a place to celebrate simple pleasures with top notch margaritas and cocktails, both frozen fun ones to unique agave creations and a vast selection of agave distillates. A place where food is for sharing, food is for comforting and food is for feasting. An atmosphere that is fueled by a massive wood fired grill, a high energy bar, tall ceilings and big glass windows that push your attention to the patio and the great Austin views & sunsets. We pride ourselves on good vibes, good eats and good drinks brought to you by our staff... our Familia!! Buen Provecho!!

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