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Restaurants près de Little Cacapon Mountain

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20 restaurants disponibles à proximité

Photo du restaurant Village Square Restaurant
4.5
Génial(453)
Prix : cher
• Américaine • Winchester
Réservé 14 fois aujourd'hui
Located in Old Town Winchester,Village Square Restaurant serves contemporary American cuisine with an international flair.Served in a casual dining atmosphere, we place great emphasis on great service and a comfortable setting.
Photo du restaurant Lakeside Grille - Rocky Gap Casino Resort
4.3
Génial(467)
Prix : cher
• Américaine • Keyser
Réservé 10 fois aujourd'hui
The new 4,000-square-foot Lakeside Grille, with spectacular views overlooking the lake and Rocky Gap State Park, will replace Lakeside Restaurant as Rocky Gap’s premier, upscale steakhouse. Lakeside Grille’s menu, curated by Golden Entertainment Corporate Executive Chef Bradley Manchester, Executive Chef Bradley Reynolds and Senior Sous Chef Dustin Coldsmith, will feature USDA Prime selections including local and regional steaks, chops and seafood. Signature menu items will include an Oscar-style filet served with Maryland crab; calamari fries, prepared with sweet soy, spicy yuzu aioli, crushed peanuts and tōgarashi and Rocky Gap’s popular Maryland crab cakes.
Photo du restaurant Region's 117
4.7
Exceptionnel(2209)
Prix : raisonnable
• Américaine • Winchester
Réservé 20 fois aujourd'hui
Executive Chef Brian Whitson uses locally-sourced ingredients, most from with 117 miles of the restaurant, to craft a menu that has something for everyone, from extra lumpy crab cakes to wood-fired pizza and more.Regions 117 is truly a treasure, as it is the only venue for lakeside dining in the Valley, located just behind the gates at the dynamic Shenandoah Lodge. We welcome all who enjoy delicious food paired with an uninterrupted view of the 117-acre Lake Frederick from inside, or out on our expansive Veranda.
Photo du restaurant Guesthouse Lost River
4.9
Exceptionnel(269)
Prix : cher
• Américaine • Lost River
Réservé 3 fois aujourd'hui
The Guesthouse Kitchen & Bar offers fresh-from-scratch, American-inspired dishes in a comfortable mountain lodge-style setting. Our menu includes dishes made from scratch, inspired by, and made with locally sourced proteins, ingredients, and seasonal produce whenever possible. We invite you to come find yourself in Lost River!
Photo du restaurant Hillbrook Inn
4.9
Exceptionnel(73)
Prix : très cher
• Américaine contemporaine • Purcellville
Réservé 2 fois aujourd'hui
Our dining experience showcases the artistry and skill of the Hillbrook culinary team. We partner with local farmers and regional purveyors who share our philosophy to create a menu that showcases our passion for food. Our extended Wine cellar holds approximately 200 varietals. An amazing beer and spirits-menu is available in our Bullskin Tavern with seasonal specialty cocktails created by our mixologist and sommelier, Sarah Rhinehart. The dress code for dinner is business casual. Coats and ties are welcomed but not mandatory. Open to the public as well as inn guests. Reservations required.
Photo du restaurant The Ashby Inn
4.8
Exceptionnel(1865)
Prix : très cher
• Américaine contemporaine • Paris
Réservé 5 fois aujourd'hui
Le Ashby Inn & Restaurant s'engage pleinement à soutenir les agriculteurs et les artisans qui vivent et travaillent dans cette région. Le menu présente des produits saisonniers toujours frais, d'origine locale et provenant d'exploitations durables. Les plats changent quotidiennement en fonction de ce que les fermes locales et la nature fournissent. Leur engagement est de vous fournir une expérience culinaire de qualité fondée sur de la nourriture et des boissons provenant de sources connues et de confiance.
Photo du restaurant The Sycamore
4.8
Exceptionnel(150)
Prix : raisonnable
• Américaine • Martinsburg
Réservé 7 fois aujourd'hui
The Sycamore is a Contemporary, Southern American restaurant in a 1920's historic clubhouse. Chef Josh Prichard's menu includes dishes made from scratch, inspired by, and made with locally sourced proteins, ingredients, and seasonal produce whenever possible. Adult beverages include seasonal cocktails and mocktails as well as creative and thoughtful wine menu. Signature dishes include our Smoked Meats, Chicken and Waffles and Fried Green Tomatoes.
Photo du restaurant The West End Wine Bar & Pub
4.4
Génial(829)
Prix : cher
• Américaine • Purcellville
Réservé 8 fois aujourd'hui
West End Wine Bar & Pub est situé dans la ville historique Purcellville, VA, et propose deux concepts; une salle à manger et un bar à vin au niveau principal et un pub gastronomique à l'étage inférieur.
Photo du restaurant Uno Pizzeria & Grill – Old Town Winchester
4.3
Génial(3)
Prix : raisonnable
• Pizzeria • Winchester
In 1943, on the corner of Ohio and Wabash in downtown Chicago, Uno Founders, Ike Sewell and Ric Riccardo, created the original and legendary Chicago Style Deep Dish Pizza. They combined authentic Italian recipes with the finest meats, spices, vegetables and cheeses and baked them in a unique and delicious deep dish crust, creating a hearty pizza like no other. Today, Uno’s Deep Dish Pizza is still made as it was then, with dough made fresh daily, hand stretched and covered with meats, hand-cut vegetables and freshly shredded mozzarella cheese. We put that same attention to detail in all our menu items, including pasta, salads, burgers, steaks and seafood and our new Love All, Feed All™ menu – which includes our 600-calorie-or-less Uno De-Lites, as well as our Gluten-Sensitive, Carb-Conscious, Vegetarian and Vegan offerings. So come by and let us help you create memories with your family and friends at Uno.
Photo du restaurant The Chop House Bistro
4.7
Exceptionnel(180)
Prix : raisonnable
• Américaine • Luray
Réservé 5 fois aujourd'hui
Our menu features fresh, hand-selected, LOCAL and seasonal foods prepared with a progressive flair by Executive Chef Ryan Zale.Farm to Table is the mainstay of our eating philosophy. That’s why we work with community food producers to support organic, sustainable, LOCAL farms, and put the finest, freshest foods on the table for you. We’re serious about making choices that are environmentally sound, from the food we carefully hand-select to the aprons our kitchen and wait staff wear.
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