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  3. Denver / Colorado

Restaurants près de Leroux Creek Vineyards

Prix
Type de cuisine

13 restaurants disponibles à proximité

Photo du restaurant Remington’s At the Bridges
4.9
Exceptionnel(16)
Prix : raisonnable
• Américaine • Montrose
Réservé 4 fois aujourd'hui
Remington's is named after the legendary Frederic Remington, an artist who loved the early American West. He transferred that love into thousands of paintings and sketches. The walls of our restaurant and the Bridges' Clubhouse are adorned with prints of some of those great works.The Remington's menu is a work of art as well, carefully curated our team. The dishes are a collection of classics from slow-roasted prime rib to more modern creations a stuffed pork chop that is both down home and uptown on one plate. Montrose, Colorado, has all four seasons, and you can see them allwhile dining at Remington's, the home of great casual dining with the best view in Montrose.
Photo du restaurant Devil's Kitchen - Hotel Maverick
4.4
Génial(1438)
Prix : raisonnable
• Réservation de tables avec bouteilles • Grand Junction
Réservé 28 fois aujourd'hui
Devil’s Kitchen cuisine is rooted in fresh regional ingredients and provisions sourced through our longstanding relationships with local farmers, herdsmen, and artisans.Informed by the daily harvest and served alongside a thoughtfully curated collection of exceptional craft cocktails, Devil’s Kitchen cuisine is constantly evolving with the seasons and celebrates the foods indigenous to Colorado’s Grand Valley.
Photo du restaurant Izakaya Carbondale
4.8
Exceptionnel(235)
Prix : cher
• Japonaise • Carbondale
Réservé 8 fois aujourd'hui
Thank you for visiting Kenichi Izakaya Carbondale. An Izakaya is a type of informal Japanese pub. At sake breweries during the late 18th century, people in Japan began using sake kegs as stools, and snacks were served. This small plate menu was designed to encourage sharing amongst friends and family. Food is prepared in multiple kitchens and arrives as it is ready to ensure freshness. We make most of our menu in-house, from scratch, and use locally sourced ingredients whenever possible.If no reservations are available, please note that we do have walk in apcae at our bar and sushi bar. We hope to see you!
Photo du restaurant Caroline's- Wine Country Inn
4.7
Exceptionnel(147)
Prix : cher
• Américaine • Palissade
Réservé 1 fois aujourd'hui
Whether you prefer informal or formal, dinner is based on fresh, sustainable local foods paired with local wines. Tapestry Lounge features signature cocktails, wine and beer along with small plates and an informal menu. The more formal Victorian dining room, Caroline’s, focuses on fresh Colorado foods such as elk and beef along with fresh, local produce prepared in the classic French tradition. We are always happy to have large parties so please always confirm if there are changes to your plans as we have limited seating. No separate checks for parties of 6 or larger please!
Photo du restaurant Elk Ave Prime - Crested Butte
4.4
Génial(1511)
Prix : très cher
• Grillade • Crested Butte
Réservé 10 fois aujourd'hui
Elk Ave Prime is located in the heart of downtown Crested Butte on Elk Avenue. We feature hand carved Prime and Wagyu steaks, Colorado lamb, Elk, Buffalo, fresh Seafood, farm to restaurant garden salads and more.We feature many beers on tap, most of which are Colorado born, as well as the largest wine selection in the valley. You can enjoy any of our drinks from our outdoor patio or cozy up next to our fireplace, great after a long day of skiing.Elk Ave Prime is one of the largest venues in Crested Butte, ideal for large parties or wedding receptions.
Photo du restaurant The Winery Restaurant
4.8
Exceptionnel(1661)
Prix : cher
• Grillade • Grand Junction
Réservé 11 fois aujourd'hui
The Winery Restaurant has been an icon among western Colorado restaurants for over 35 years. The restaurant makes its home in a 95 year old building that used to house a horse drawn fire station. A gas lamp lit, grapevine canopied alley frames this romantic location perfectly. The beautifully remodeled building contains flowered stain glass windows, barn wood and bricks.Steve Thoms acquired the restaurant in late June of 2004 after taking a couple of years off from his previous restaurant. His mission at he Winery is simple: Show the restaurant and its patrons the attention that they deserve. Use only top quality ingredients, and establish The Winery as the premiere restaurant in the Grand Junction area.The Winery provides a variety of steaks, chicken, pork and fresh seafood specials nightly in an atmosphere that can not be rivaled anywhere!
Photo du restaurant Wooden Nickel
4.1
Excellent(334)
Prix : raisonnable
• Américaine contemporaine • Crested Butte
Réservé 2 fois aujourd'hui
Come to The Wooden Nickel to enjoy delicious steaks and seafood, handcrafted cocktails and fine wines. Our knowledgeable and friendly staff welcomes you to enjoy a wonderful dining experience in Crested Butte, CO. Elegant, quality cuisine and beverages complement the atmospheric historical saloon, with an original bar dated to 1829.
Photo du restaurant 626 on Rood...Modern American Cuisine and Wine Bar
4.6
Exceptionnel(1236)
Prix : cher
• Américaine contemporaine • Grand Junction
Réservé 6 fois aujourd'hui
Bonne nourriture ! Bon vin ! Bonne vie ! est le mantra du restaurant 626 on Rood... Modern American Cuisine and Wine Bar. Le meilleur restaurant et bar à vin de Grand Junction vous offre un cadre décontracté mais élégant avec un concept de menu passionnant. Situé à un pâté de maisons au nord de la Main street, à Grand Junction, ce restaurant vous propose un menu composé de plats à partager ou une expérience culinaire traditionnelle avec un menu éclectique et saisonnier, en constante évolution. Partagez des plats de mac and cheese au homard, de tartare de thon yellowtail ou dégustez à vous seul un plat principal incluant le bifteck de contre-filet Black Angus, le carré d'agneau rôti, les pâtes maison à l'encre de seiche, les plats végétariens et sans gluten, ainsi que le poisson frais, que l'établissement reçoit 2 fois par semaine en provenance d'Honolulu. Le restaurant 626 vous propose plus de 40 vins au verre avec une carte des vins élaborée. Rendez-vous au 626 pour déguster le dîner accompagné d'un demi-verre ! Les hamburgers, salades biologiques et sandwiches créatifs vous sont servis 6 jours par semaine. Veuillez appeler l'établissement si vous avez une demande en lien avec une restriction alimenaire ou une occasion spéciale.
Photo du restaurant José Crested Butte
3.4
Très bon(60)
Prix : raisonnable
• Mexicaine • Crested Butte
Réservé 1 fois aujourd'hui
José Crested Butte is a modern Mexican restaurant with a focus on Guadalajara and Oaxaca-inspired cuisine. Its menu offers a range of chef-driven dishes (think tacos, carnitas, and ceviche) served alongside an extensive tequila collection and cocktail menu that includes José’s famous Squozen margarita. Located at the base of Mt. Crested Butte at the Elevation Hotel & Spa, José offers a casual, inviting indoor and outdoor environment that is perfect for all-day, slope-side dining and après ski. José Crested Butte opened in August 2022 and is the second location from the award-winning José brand, which was founded in Dallas and led by Executive Chef Anastacia Quiñones-Pittman. In 2022, José Dallas was a James Beard Award semifinalist for Best Hospitality and Best Chef Texas. For more information, visit jose.mx and elevationresort.com and follow us on Instagram @josecrestedbutte
Photo du restaurant Dango Burrito
Prix : très cher
• Américaine contemporaine • Grand Junction
Onomatopoeia by Dango is now on the move and collaborating with different locations for pop ups! Please be sure to check address of Pop Up location, we are no longer taking reservations at 310 N 7 th, Grand Junction, Colorado. By definition, onomatopoeia is a word that mimics sound, and at Onomatopoeia by Dango, we aim to capture this same feeling through our thoughtfully designed menus, and handcrafted food. Each scratch-made course is prepared in a food truck, by a small, skillful staff led by Chef Coleman Bowers and Sous Chef Jackson Lathrop. Our staff is committed to crafting experiences that evoke a sense of community, camaraderie and craft, creating lasting memories and a comforting sense of belonging.

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