Steak, It's What's for Dinner!FARM TO FORK, IT'S OUR WAY OF LIFE.For our founder and owner Carolyn Piguet, food is more than something you eat. It’s a heritage rich with purpose, love, and community.Carolyn was raised on a farm and is a fifth-generation farmer. She will tell you that she was raised with a heritage of love of the soil and she believes it more every day.
Located in the heart of Santurce at Calle Loíza, Yoko is home to both the locals and everyone who seeks to enjoy Japanese cuisine at the hands of Chef Meléndez. Come visit us and enjoy the Yoko experience. Kampai!