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Restaurants près de Lakeview Golf Course

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3 restaurants disponibles à proximité

Photo du restaurant The Ranchers Club
4.9
Exceptionnel(1029)
Prix : cher
• Grillade • Stillwater
Réservé 35 fois aujourd'hui
Célébrez la grandeur de la culture contemporaine des westerns et des cowboys en l'unissant à une expérience culinaire mémorable et raffinée. Que ce soit pour une occasion spéciale ou une sortie impromptue, faites-vous plaisir avec la qualité, la fraîcheur et la tradition de ce restaurant, idéalement situé au cœur du campus de l'université d'État de l'Oklahoma.
Photo du restaurant Taylor's
4.8
Exceptionnel(226)
Prix : raisonnable
• Mondiale/Internationale • Stillwater
Réservé 3 fois aujourd'hui
Welcome to the Global Buffet at Taylor’s Restaurant.Since 1938, our program has been preparing students to become global hospitality leaders.The educational philosophy of the school is based on academic excellence reinforced andcultivated through experiential learning. Thank you for being our guest!Please communicate your experience to your student server, laboratory assistants orinstructor. Guest feedback is essential to the success of our programs, student and facultydevelopment. Each student benefits directly from receiving your feedback and gratitude.Parties of 9 or more will need to submit a banquet request at https://business.okstate.edu/experience_learning/taylors.html or call the restaurant directly so that we may accommodate your party accurately.
Photo du restaurant Freddie Pauls Steakhouse
4.2
Génial(30)
Prix : raisonnable
• Grillade • Stillwater
Réservé 2 fois aujourd'hui
Freddie Paul’s Steakhouse is just the beginning of a new generation. This heritage began back in the 1940’s when Fred & Amelia Saliba opened the very first restaurant in the Saliba family. Although Brian wasn’t with his grandparents in the beginning, he was raised under the careful training of his father and mother as they carried on the family tradition.Because of this training, Brian began to love the restaurant business and pursued a career in the culinary arts. The initiation of his training began at O.S.U. in the college of Hotel & Restaurant Administration. During this time, Brian was able to train as an intern under renown chefs at The Broadmoor in Colorado Springs where he earned the right and inspiration to advance.As Brian progressed in his training, his desire to become a restaurant owner continuously increased. They have now begun the new generation of restaurants in the Saliba family, Freddie Paul’s Steakhouse.
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