We use only the finest Angus Beef to create our Beef Brisket dish carefully select Pork for our Big Gig Ribs and Pulled Pork, our Smoking process is all done in-house using selected wood such as Hickory, Oak, Cherry and Apple, Our Signature Dish is The King a Platter big enough for 2 offering all our Bar.B.Q offerings on one platter, for every King we serve we feed a homeless personAlong side our American BBQ we also offer Caribbean Classics on Sundays including Jerk Chicken & Pork, Beef Stew, Curry Chicken with Rice & Peas.We are a small family resturant serving good honest food, no pretentiousness here. We just want to connect people through great food, we feel that Love and Passion is our most important ingredient.Executive Chef & Founder Antonio De Sousa and Head Chef Jordan French are bringing the Best Bar.B.Q in Whitstable awarded by Restaurant Guru. We are across the road from Co-Op Our Resturant is a 16 seater playing Rythm and Blues with cosy and friendly enviroment.
Byron's take on a British pub featuring pub classics with a modern twist. The beautiful Tyler's Kiln is traditional village pub, we are passionate about bringing a real sense of community to the village, combining good food, good drink and good company. Enjoy delicious locally sourced ingredients from the Garden of England and beyond, prepared by our expert chefs.Co-owner & Chef Patron Byron Hayter has a wealth of experience, and was a masterchef semi finalist.
Our Korean Cowgirl comes back to Canterbury bigger and better than ever...The Korean Cowgirl Riverside Canterbury Restaurant provides a unique blend of Texas and Asian culture and cuisine. Here at the Cowgirl we mean true low and slow smoked BBQ, cooked for hours over only real wood, no short cuts. Our Amazing wings and boneless bites are double fried for that crisp sensation. Come and experience western dining for yourself.
Welcome to Citi Terrace!We are a unique and trendy restaurant, bar and lounge located in Canterbury, High Street. Our talented chefs have created a fusion menu with a twist, bringing you different tastes from around the world in every dish and for those with a sweet tooth, we bring you delicious desserts including cakes and ice cream.Our executive drinks menu includes illy coffee and an array of cocktails prepared by our talented bartenders. To add to your experience, our outdoor Terrace is captivating and relaxing place to lounge and enjoy a shisha customised by you from our exclusive range of flavours. Join us at Citi Terrace for a truly memorable experience in Kent.For bookings of groups larger than 15, you will be required to call the venue and also to confirm whether you will be dining with us and provide us with your pre-order.
Welcome to Sekkoya! We are a unique Pan Asian restaurant and bar located at The Riverside in Canterbury. Embark on a culinary journey of Pan-Asian flavours like no other at Sekkoya, where you will find an astounding sharing menu created by celebrity Chef Jay Morjaria which includes delectable dishes prepared on our bespoke Japanese robata grill. Our mixologists will awaken your senses with exquisite cocktails, and our chic, ‘vibe dining’ experience will take you late into the night. Named after the tallest tree in the world, the Sequoia, Sekkoya is inspired by the tree’s monumental height bringing you closer to heaven, giving you an elevated and inspiring dining experience.For bookings of groups larger than 8, please call the restaurant on 01227 286221 to make your booking.Underground parking available on-site
The Korean Cowgirl Restaurant provides a unique blend of Texas and Asian culture and cuisine. Here at the KCG we mean true low and slow smoked BBQ, cooked for hours over only real wood, no short cuts. Our Amazing wings and boneless bites are double fried for that crisp sensation.Come and experience western dining for yourself.Please note you are welcome to bring a celebration cake for your party, however we do not have any refrigerated storage for this. We do not provide any table decorations or balloons. You are most welcome to bring your own.
Situated in the sought after Elham Valley, this beautiful Grade II pub, The Kings Arms, has been restored to its royal glory in celebration of the coronation of King Charles III. With local ales and craft beers, a carefully curated wine list inclusive of some of the best of the Garden of England's wines on offer and Gastro pub food done to the very highest standard from our acclaimed award winning chefs, this historical pub will be the perfect centrepiece to this picturesque village.
Pub kentois par excellence de Mark Sargeants situé au cœur du jardin de l'Angleterre et qui sert de beaux plats classiques créés en utilisant les meilleurs produits locaux et saisonniers du sud de l'Angleterre. Avec de véritables ales, des bières artisanales, de beaux vins, un feu de cheminée et un beau jardin en été, c'est la destination idéale pour les repas de pub traditionnels.
The Firepit has been awarded 2 AA Rosettes for culinary excellence in 2024 and The Cave Hotel & Golf Resort has been honored with the esteemed AA Breakfast Award for 2024.The Firepit is a contemporary, fine dining, sharing-plate experience. All the flavours of world cuisine meet and fuse in our indulgent, re-imagined menu. The smokey, barbecue aromas of the American west combine with the delicately spiced tastes of the far east to create ambitious dishes that excite the tastebuds and showcase the finest in global cooking. Our bold and indulgent sharing menu delivers experimental dishes which do not disappoint. Our inspiration is vibrant and relaxed with an edgy and sophisticated spirit.
