Restaurants près de House of Crosses

955 restaurants disponibles à proximité

1. Beatnik West Town

4.5

Génial(27)

Prix : raisonnable

• Mondiale/Internationale • West Town

Réservé 27 fois aujourd'hui

An exotic neighborhood escape with globetrotting cuisine, tropical cocktails, bohemian interiors, and a great place to watch sports in Chicago’s West Town. Named after the Bohemian freethinkers of the 1950s and ’60s, Beatnik West Town channels the Beatnik generation’s sense of style, aspiration, and rebellion to create an exotic escape with maximalist interiors and lush gardens.Mirroring our design-through-storytelling whimsy, Beatnik’s culinary team takes guests on a globetrotting journey that starts in the Eastern Mediterranean, moves westward across Northern Africa and finishes across the Atlantic with the flavors of Mexico.Beatnik’s beverage team makes tropical cocktails that are savory and fresh, with inventive recipes that follow a no-waste sensibility. Our wine list is a compact attaché that contains the story of winemakers who make wine in lesser-known regions of the Mediterranean and the Americas.

2. Brasero

4.8

Exceptionnel(315)

Prix : cher

• Américaine contemporaine • West Town

Réservé 38 fois aujourd'hui

Named by Robb Report as one of the Top 10 Best New Restaurants in the country, Brasero combines South American passion with midwestern grit and brings Chef John Manion's talent for wood-fired Latin cooking to West Town’s bustling restaurant row. This sultry 120-seater draws inspiration from across Latin America, honed through Manion’s decades of experience. Think flame- roasted, whole young chickens slicked with garlic-chili oil, steaks cooked over an open fire alongside chimichurri, and moqueca teeming with mussels, shrimp & Mahi Mahi with coconut-scented rice—all washed down with quenching caipirinhas, locally brewed, Latin-inspired beer and 100 bottles of wine under 100 dollars.For parties of 6-10, enjoy our Family Style Hearth Experience!

3. Frontier

4.6

Exceptionnel(541)

Prix : cher

• Américaine • West Town

Réservé 24 fois aujourd'hui

Frontier's Executive Chef Brian Jupiter has created mouthwatering dishes celebrating American contemporary cuisine, blending game and other seasonal ingredients into classic and approachable fare.The seasonal dinner menu includes small plates, vegetables, sandwiches and entrees designed to share. Frontier’s menu also features 8-10 varieties of oysters to order a la carte with dinner, or to enjoy with a bottle of beer at the bar. Over the weekend, patrons may indulge in brunch offerings including a wide selection of Frontier signature dishes alongside traditional brunch items. Complimenting Frontier's savory menu items are unique wines by the glass & bottle, specialty craft cocktails including creative punches and frozen cocktails along with an array of draft, canned and bottled beer.Frontier is closed Monday & Tuesday but will open for private events along with Sunday evenings & weekday afternoons. Email jen@pioneertaverngroup.com to inquire today!

4. Jeong

4.9

Exceptionnel(828)

Prix : très cher

• Coréenne contemporaine • West Town

Réservé 6 fois aujourd'hui

Modern Korean dining in an elegant yet approachable atmosphere. At the moment, we are very limited in regards to accommodating dietary restrictions. We can only accommodate pescatarians. We are a very small team at the moment and once we are streamlined we will be accepting more dietary restrictions! Please bear with us!

Photo du restaurant Oggi Trattoria- Chicago Ave

5. Oggi Trattoria- Chicago Ave

4.6

Exceptionnel(119)

Prix : raisonnable

• Italienne • West Town

Réservé 6 fois aujourd'hui

Welcome to Oggi Trattoria!Family owned and operated, Oggi makes every guest that dines here feel like they are part of the family, too.In Italian, Oggi means “today,” and there’s no time like the present to be in the moment, enjoying a meal of fresh and delicious Italian food in the company of loved ones. The menu offers un classics like Grilled Octopus, Calamari, or Baked Clams as starters to whet the appetite. Pastas include favorites from house-made Gnocchi to Spaghetti Carbonara, Fettuccini Alfredo, and Lasagna. Meat dishes range from seafood and pasta dishes (try the Gamberi Alla Diavolo, linguine with a spicy shrimp and tomato sauce) to Saltimboca made with chicken or veal. Oggi’s menu features a wide range of pizza: both stuffed and thin crust, build-your-own or traditional. And it wouldn’t be an Italian family dinner without their homemade Tiramisù and Cannoli to finish off the meal. Come prepared to eat, and enjoy like you’re truly one of the family.

Photo du restaurant Forbidden Root Restaurant and Brewery

6. Forbidden Root Restaurant and Brewery

4.4

Génial(40)

Prix : raisonnable

• Américaine • West Town

Réservé 11 fois aujourd'hui

At Forbidden Root Restaurant and Brewery, Chicago's first botanic brewery, we brew craft beer inspired by nature. We love barley, water, hops, and yeast, and use those as a base to explore a rich world of wild ingredients.More than just a brewpub, our restaurant and brewery offers seasonal dishes to highlight our craft beers and elevate your over all experience. Voted #1 Brewpub in America in 2022 and nominated again in 2024!

Photo du restaurant Chicago Empanada Mama

7. Chicago Empanada Mama

4.8

Exceptionnel(0)

Prix : raisonnable

• Portoricaine • West Town

Réservé 1 fois aujourd'hui

Chicago Empanada Mama is an upscale, casual dining Puerto Rican restaurant and bar. The live plants and local art give this intimate venue a tropical vibe; a perfect place for private events. Empanadas are hand-made with buttery dough and rich fillings. The family recipes are shared with you by a family-owned and operated business. Check out the patio or Tropical Nights with Latin Street Dancing on Sunday nights. Chicago Empanada Mama is a Woman/Minority Business Enterprise and Veteran Small Owned Business."

8. Aba - Chicago

4.8

Exceptionnel(2580)

Prix : très cher

• Méditerranée • West Loop

Réservé 221 fois aujourd'hui

Aba is a Mediterranean restaurant with locations in Chicago, IL, Austin, TX, and BalHarbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter styleof cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, andGreece. The bar program showcases rare Mediterranean-inspired wines and spirits.Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy ChickenThigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar programshowcases rare Mediterranean-inspired wines and spirits.

Photo du restaurant The Walnut Room - Chicago

9. The Walnut Room - Chicago

4.6

Exceptionnel(6619)

Prix : cher

• Américaine • Centre-ville / Loop

Réservé 324 fois aujourd'hui

For Large Parties 21 or more: please contact us at http://macysrestaurants.com/contact-us/ For Holiday Questions and Menu: http://macysrestaurants.com/walnut-room/holiday2024/The world famous Walnut Room has been a Chicago tradition since 1907. Located on the 7th floor of Macy's on State Street, the Walnut Room was the first restaurant ever opened in a department store. Conveniently located in the heart of the Chicago theater district, the Walnut Room is an excellent choice to take a break from shopping or for a meal and a glass of wine before the show. Enjoy our Famous Mrs. Herring's Chicken Pot Pie and other well known favorites on the menu.

10. Rose Mary

4.7

Exceptionnel(3237)

Prix : cher

• Croate • West Loop

Réservé 181 fois aujourd'hui

Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.