At Casareyna you can enjoy the best cuisine from Puebla, recipes passed down from generations, supplies of the highest quality and passion in everything we do, while also managing to deliver a great experience with spectacular flavors. All this combined with a truly beautiful space, considered a World Heritage site. You'll also find a great team at your service.
El Anafre Rojo is a traditional Mexican restaurant. While the kitchen staff here strives to understand and present the authentic dishes of Mexican heritage, they also look to reinvent and reinterpret classic recipes whenever possible to take Mexican cuisine in new directions. El Anafre Rojo serves breakfast as well as lunch and dinner. Breakfast options are mostly made of egg scrambles and omelets like the omelet populano with poblano chile rajas, mushrooms and elote beans covered in poblano sauce, asadero cheese and cream. Dinner options include chalupas, poblanas and fish ceviche with pico de gallo and haba�ero chile.
🌇 Live an unforgettable experience in the most touristic rooftop in the center of Puebla! With a spectacular view, our space is ideal to enjoy delicious dishes and share unique moments with family and friends. 🍽️👨👩👧👦💫🌠 Our menu offers a wide variety of options, from traditional dishes from Puebla to international delicacies. All this accompanied by a select wine and cocktail menu, specially designed to pair with our exquisite culinary creations. 🍷🍹 In addition, we have a team of professionals dedicated to making your celebrations unforgettable moments. From birthdays to gatherings with friends, each event is special to us and we will attend to it with the greatest care and affection. 🎉🎈🔝 Don't wait any longer and come and discover the most emblematic rooftop in Puebla! We are inside the #HotelRoyaltyBook now and secure your place in this magical space. 😍🥂
In Mural de los Poblanos we are proud of our origins, that's the reason why we rescue and conserve the most remarkable dishes of our gastronomy.Our proposal is to offer a unique culinary experience that transports your senses to the Puebla of yesteryear. To achieve this, we follow original recipes and we use regional ingredients and traditional methods of preparation.We have a wide selection of regional mezcales, original tequilas, and craft beers from Puebla, also we offer Pulque and Curado, an extense Cava full of outstanding Mexican wines and a traditional atmosphere in the heart of the Historic Center.
The restaurant is located on the lands, stables, and courtyards that belonged to the former Hacienda San Miguel La Noria, which dates back to the 16th century,. La Noria is a space that transports us to other worlds, with the same water mill that gives us the name and allows you to enjoy the pleasures of good food, good wine.
Sinónimo de creatividad, orgullo y tendencia, PORFIRIO’S es también pasión y excelencia. En un entorno que renueva el concepto de tradición, se combinan con destreza ingredientes clásicos con acentos contemporáneos que se traducen en audaces sabores tomados de cada rincón del colorido México, llevados hasta la mesa con un toque creativo que replantea la belleza y el sabor clásico de cada platillo, a través de ingredientes cuidadosamente seleccionados y un ambiente donde música, decoración y sazón se entrelazan y traducen en toda una experiencia sensorial que te invita a recorrer México en un bocado. PORFIRIO'S es México re-imaginado.
La Colecturía es un espacio dedicado a la promoción del arte, la cultura, y el desarrollo comunitario de la Ciudad de Puebla. En el Comedor Cultural, la gastronomía mexicana contemporánea se manifiesta con excelencia, fusionando tradición y modernidad en cada platillo. Como aliados del movimiento Slow Food, nos comprometemos a ofrecer alimentos que sean buenos, limpios y justos para todos. Nuestro huerto urbano es una pieza clave en este compromiso, ya que nos permite cultivar y cosechar ingredientes que llevamos directamente a sus platillos. Además, promovemos la filosofía de Km 0, lo que significa que muchos de los ingredientes que utilizamos son locales, frescos, de temporada y respetuosos con el medio ambiente. En el Bar- Fogatero vivirás una experiencia única. La coctelería de autor mexicana ofrecera a tu paladar una variedad de sabores sofisticados y matices inesperados. Acompaña estos sabores con bocadillos de la casa mientras disfrutas de la calidez de la fogata.
Mochomos® is the restaurant-bar that offers a new gastronomic concept based on the creativity and new tastes of Sonoran barbecue and grill cuisine. An honest cuisine that uses richness and high quality in meats, fish, seafood and wines from the region as well as the new national labels recognized worldwide. A distinguished and friendly place that has modernized the culinary art of Sonoran and northern cuisine by fusing its gastronomic richness with a wide selection of appetizers with original recipes and processes, the best cuts of meat and typical dishes as well as daily specialties in an extraordinary experience for business occasions, friends and families.
