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Restaurants près de Hotel Fuki no Mori

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4 restaurants disponibles à proximité

Photo du restaurant Kaun - Hotel Associa Takayama Resort
Prix : cher
• Japonaise • Takayama
At Kaun - a restaurant designed to evoke Miyagawa, the limpid river that flows through the center of Takayama - guests can enjoy Kyoto-style dishes which use seafood from Takayama and the Sea of Japan. *We also have a special corner for our guests to enjoy sushi at our counter in a casual manner.
Photo du restaurant Scenery - Hotel Associa Takayama Resort
Prix : raisonnable
• Lounge • Takayama
Following renovation, Scenery reopened on March 4th, 2013. Our renewed lounge is the ideal place for guests to unwind. The airy, sunlit space and beautiful surrounding greenery make this a cozy and very tranquil environment. The windows offer a panoramic view of waterfalls, bringing in a refreshing breeze. Take some time from your trip to enjoy a break with our great variety of aromatic drinks and our original cakes.
Photo du restaurant Garden Restaurant Tokugawaen
4.0
Excellent(5)
Prix : cher
• Française • Nagoya
The Garden Hall, with its breathtaking view of a beautiful, verdant Japanese garden and the crystal clear expanse of Lake Ryusen, will make you forget you are in Nagoya.The sparkling antique Baccarat chandeliers date from the Tokugawa Period (1603-1868).This is a relaxing, quintessentially Japanese space infused with the fragrance of incense. Sozanso, the bar lounge, has a history which stretches back more than 70 years.Three highly individual venues are available for banquets. The food, which uses high quality local ingredients, is Japanese-French.
Photo du restaurant Rosiere - Hotel Associa Takayama Resort
Prix : cher
• Continentale • Takayama
This is our main restaurant, where our guests can enjoy buffet-style meals while enjoying a view of the Japanese Alps during the day, or a blanket of stars at night. Guests can also enjoy our teppanyaki corner, where our chef will grill our signature beef – Hida beef – in front of their eyes. (*Teppanyaki is a Japanese style of cooking that consists of grilling food on a hot iron plate)
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