Relaxed casual eating and drinking with a touch of class. Traditional bar menu suitable for any occasion. Groups catered for. High backed booths and high top tables available. Bar area is pet friendly. Extensive gardens with seating areas.Good range of draught beers and cider as well as wine list starting with house wine at an affordable price by the bootle or glass.
Located in the heart of Edinburgh, The Ivy on the Square is an all-day British brasserie serving modern British and international Ivy-inspired classics.
In Edinburgh, Hawksmoor draws on the amazing produce that Scotland has to offer, featuring seafood from around the coast and beef from grass-fed native breed cattle. Private dining areas available.
The Spanish Butcher has two amazing locations to choose from in Glasgow & Edinburgh Scotland. Both restaurants serve the finest grades of Galician beef, the most premium Jamón ibérico and the freshest of seafood; combining Spanish and Mediterranean inspired flavours.Set within chic, modern New York loft style interiors, The Spanish Butcher delivers quintessential style along with the most vibrant cuisine.
From our lovely location in the heart of the Borders, we are absolutely committed to creating menus that are truly seasonal and as local as they can be.Our imaginative menus feature delicious fresh produce from handpicked local suppliers which genuinely reflect the best ingredients that are available throughout the changing seasons.Bringing you the real flavours of Spring, Summer, Autumn and Winter.
Mamma Roma est un restaurant italien authentique situé au 4/7 Antigua Street, à Édimbourg. Ce restaurant, qui se trouve tout près de l'Edinburgh Playhouse, est non seulement idéal pour les soupers avant théâtre, mais vous propose également un choix de menus copieux et délicieux pour satisfaire tous les appétits. Il se trouve à moins de 10 minutes à pied de Princes Street Gardens et à 5 minutes à pied de la gare d'Édimbourg-Waverley. Le restaurant Mamma Roma est réparti sur plusieurs étages. La salle à manger principale est décorée dans un style qui rappelle une ferme toscane, avec des peintures et des médaillons qui ornent les murs. Une attention particulière est accordée au menu élaboré de pâtes et de pizzas de spécialités gastronomiques ; un bol de gelato ou une assiette de tiramisu terminera votre repas sur une note savoureuse.
Craft beer brewed on-site, delicious Neapolitan pizzas and one of the best views of Edinburgh Castle from our Rooftop Terrace. Cold Town House is where it’s happening. Best Beer Bar Winner at the Scottish Beer Awards 2021 & National Pizza Awards Finalist 2021! THREE DIFFERENT AREAS* The Brewhouse - Our main restaurant and drinks area is a cool wooden interior with references to beer throughout. It's all about atmosphere! Dog-friendly.* Pizza & Prosecco Floor - A gorgeous interior on our first floor. Our microbrewery and pizza oven are on this floor, so you can watch our team in action as they cook and brew for you.* Rooftop Terrace - Cocktails, beers and an exclusive food menu served under a glorious view of Edinburgh Castle. Our iconic rooftop is perfect for any outdoor occasionLast bookings for food are at 8.45pm, later bookings will only be for drinks. Please note that our Terrace closes at 10pm daily.Walk-ins welcome!
Just a short stroll from Waverley Station and steps from St. Andrew Square, Gaucho Edinburgh is our first restaurant in Scotland, bringing the finest free-range, grass-fed Aberdeen Angus beef from Argentina to the heart of the city. Along with big, bold Latin flavours, we offer a premium wine list that complements every dish. Step inside this sleek, modern glass building and you’ll be greeted by stylish interiors, featuring textures and tones inspired by the rich landscapes of Argentina. We proudly celebrate Scottish produce, working with Campbell’s Meats, the world-renowned IJ Mellis cheesemonger and Mark Murphy fruit and vegetables. Of course, we have a cocktail using Irn Bru and are pleased to serve Stewart’s Craft Lager, brewed out of Loanhead.
