Moonstone Grill, a Trinidadian mainstay, serves fresh seafood and other classic American eats in its beautiful, beachside location. For starters, plates like the crab cakes with sriracha aioli and the lobster wontons with garlic cream make you realize how Moonstone Grill appreciates and respects the local produce and catch. Popular entrée items include the grilled angus ribeye with gorgonzola compound butter, the oven roasted game hen with mushrooms and the wild Alaskan halibut with curry pearl pasta. Moonstone Grill even has sumptuous options for vegans, such as the tempeh pot roast with fingerling potatoes and the wild mushroom ravioli.
Not only can you enjoy your delicious Moonstone Grill meal by the sea, but you can also enjoy one of its signature cocktails, like the refreshing Mulin Crops with organic cucumber vodka, fresh lime and sparkly ginger beer.