Embark on a culinary journey inspired by the vibrant food and beverage scene of Mexico City. Located in Tulsa's historic Greenwood district, our wood-fired grill and agave-based spirits bring Mexico's flavors, energy, and warmth to your plate.
At Noche, dining is more than a meal-it's an immersive experience. Whether you're catching up with friends over our mouthwatering margaritas, snacking on some totopos and guac, or digging into our more hearty dishes, you'll be greeted with a warm welcome and lively energy as soon as you step through our doors.
Our space opens up to the energetic scene of ONEOK Field, home of the Tulsa Drillers. Lounge and patio dining are available.
Barons on 1st is an homage to Tulsa's rich history and influences. We are an American restaurant and lounge where the spirit of legendary risk-takers and visionaries inspires Chef Justin Donaldson to serve bold, unique dishes not typically seen in fine dining. Celebrate the influences that shaped Tulsa while enjoying elevated and eclectic cuisine, crafted cocktails in our stylish lounge, and an elegant ambience that melds tradition with modernity. Here, the legacy of the oil barons and their adventurous spirit lives on.
The Tavern est une interprétation moderne du pub de quartier classique. La cuisine inspirée du pub du chef Ben Alexander présente seulement le meilleur des ingrédients locaux de saison. Tous les plats sont élaborés en utilisant des préparations simples qui mettent en valeur la qualité et les saveurs de chaque ingrédient dans l'assiette. The Tavern propose une liste bien classée de bière artisanale, de vins de classe mondiale et de spiritueux de spécialité.
For forty years, The French Hen continues to be recognized as the top fine dining restaurant at which to savor the fusion of French and American cuisine in Tulsa. A true gem of Tulsa, this award winning restaurant is moving to the Tulsa Arts District in Autumn 2020. Our top rated chefs regularly reinvents the menu based upon the seasonality and availability of fresh ingredients. Everything is prepared from a scratch kitchen, each day by hand. Every dish is thoughtfully conceived and professionally prepared. The result is a dining experience that has stood the test of time. The result is excellence in fine dining in Tulsa.