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  3. Dallas - Fort Worth

Restaurants près de Fannin Park

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173 restaurants disponibles à proximité

Photo du restaurant Vidorra - Grand Prairie
4.5
Génial(532)
Prix : raisonnable
• Mexicaine • Fort Worth
Réservé 77 fois aujourd'hui
Vidorra ‘Cocina de Mexico’ is a modern Mexican restaurant that celebrates culture through authentic dishes, bold cocktails and a highly energized environment. The name translates to “the good life” which is embodied in the heart and soul of any Vidorra experience.Come experience our larger-than-life margaritas and sizzling 400-degree molcajete bowls.
Photo du restaurant The Finch - Grand Prairie
4.3
Génial(456)
Prix : raisonnable
• Américaine • Grand Prairie
Réservé 35 fois aujourd'hui
American restaurant
Photo du restaurant The Mexican
4.7
Exceptionnel(1041)
Prix : très cher
• Mexicaine • Design District
Réservé 143 fois aujourd'hui
We are craftsmen of Mexican food and drink, serving heritage recipes for beloved Mexican favorites from generations past, evolved through bold flavors, and made with the highest quality ingredients.
Photo du restaurant Perry's Steakhouse & Grille - Park District
4.7
Exceptionnel(9601)
Prix : cher
• Grillade • Uptown
Réservé 93 fois aujourd'hui
Niché au cœur de la zone branchée et du quartier des arts de Dallas, le Perry's possède une atmosphère attirante avec un mur de 5000 bouteilles de vin, cinq salles privées élégantes, dont la cave en contrebas, et une accueillante terrasse couverte pour manger et se prélasser. Fidèle à ses racines de boucherie, le Perry's sert du bœuf qualité USDA, sélectionné par le restaurant et vieilli, de même que des savoureuses côtelettes de porc d'une hauteur de 13 cm, coupées à votre table. Profitez des plats renommés ou d'une création de cocktails du Bar 79, avec de la musique live tous les soirs! La famille Perry a redéfini le souper au restaurant grâce a une expérience qui est vraiment rare et bien conçue.
Photo du restaurant The Charles
4.8
Exceptionnel(92)
Prix : très cher
• Italienne Moderne • Free to Repurpose
Réservé 51 fois aujourd'hui
A collaboration between Chas Martin, Chef J Chastain, Benji Homsey, and Ross and Corbin See of Sees Design, The Charles is a nightly eatery where Italian design and cuisine are interpreted through a Texas lens.
Photo du restaurant Town Hearth
4.8
Exceptionnel(533)
Prix : très cher
• Grillade • Design District
Réservé 48 fois aujourd'hui
Return to simple, primal, rustic style cooking. 6,000 Sq Feet, 1500 Bottle Wine Room, Old & New World Burgundies, Bottles from the Northwest. Sincere food that is real and straight forward, fun, and relatable. Design: Refined, Modern, Masculine, Rustic Vibe, Vintage Vein, progressively retro throwback appeal.Please call the restaurant if you do not see a reservation time you are looking for. We will do our best to get you a table! 214-761-1617
Photo du restaurant The Henry - Dallas
4.7
Exceptionnel(2891)
Prix : raisonnable
• Américaine • Dallas-Ft. Worth (DFW) Corridor
Réservé 191 fois aujourd'hui
Welcome to the greatest neighborhood restaurant, a place where you can always count on a warm welcome from baristas, servers and bartenders who know your order by heart. A fusion of industrial and classical influences, our open dining spaces are bursting with charm and energy. Come and go with ease for your morning coffee, enjoy lunch with a colleague, gather the family together for dinner, or treat yourself to a post-work drink at the bar. For craveable eats and downright delicious cocktails, look no further than a place where you'll always be among friends, a place that feels like home: The Henry.
Photo du restaurant Carbone - Dallas
4.6
Exceptionnel(296)
Prix : très cher
• Italienne • Design District
Réservé 34 fois aujourd'hui
Carbone is Chef Mario Carbone’s homage to the great Italian American restaurants of mid-20th century in New York, where delicious, exceptionally well-prepared food was served in settings that were simultaneously elegant, comfortable and unpretentious. His food captures the essence of that history but takes its culinary cues from the kitchens of his childhood, the great talents with whom he worked throughout his early career and incorporates his signature techniques that blend familiar and bold flavors to create the most craveable dishes. We call this Carbone Italian.
Photo du restaurant Yardbird Table & Bar - Dallas
4.7
Exceptionnel(2887)
Prix : cher
• Régionale Américaine (contemporaine du Sud) • Dallas-Ft. Worth (DFW) Corridor
Réservé 47 fois aujourd'hui
At Yardbird, our famous fried chicken is the heart of our Southern hospitality, celebrated by culinary giants like James Beard and Bon Appétit. Our menu reflects cherished family recipes and genuine warmth, capturing the essence of Southern charm. From our vibrant Miami Beach origins to our global expansion, we've remained committed to culinary excellence, honoring timeless American classics while embracing innovation.
Photo du restaurant Nuri Steakhouse - Uptown
4.6
Exceptionnel(202)
Prix : très cher
• Grillade • Uptown
Réservé 55 fois aujourd'hui
At Nuri, meaning "whole world" in Korean, we celebrate diversity and cultural exchange through a culinary journey crafted by Michelin-recognized chef, Minji Kim and Executive Chef Mario Hernandez.Our menu reflects a rich tapestry of Asian, New Orleans, and Southern traditions, all prepared with the finest ingredients and meticulous attention to detail. We embody a "Care Right" culture, delivering warm, gracious service with an unwavering commitment to excellence. Step into Nuri and experience a luxurious, unforgettable dining journey, bringing the world to your table.

Découvrez les restaurants dont les client·e·s raffolent

Des profils vérifiés comme vous
Des profils vérifiés comme vous
  • Dan
    Dallas - Fort Worth •4 avis
    5.0
    Y est allé·e le il y a 2 jours
    Great salmon, and filet. Awesome service by Addie, good espresso martini. Will definitely Come back.
    En savoir plus
    The Finch - Grand PrairiePrix : raisonnable• Américaine• Grand Prairie
    4,3
  • Josh
    Dallas - Fort Worth •1 avis
    5.0
    Y est allé·e le il y a 2 jours
    Food was exceptional, however, our steaks were not hot at all. They were like warm. The service was great, excellent too, however the server said the desert was on him because he forgot my wife’s wine, but it as in our bill. He also had them bring out the onion soup for us, after I asked about it but didn’t order, and it was also on our bill. We ended up paying for them and not asking to take it off because he was very busy. All in all, it was a great first experience, and we’ll be back. Just be careful to check your bill if the server says he’s getting you some things on him/her.
    En savoir plus
    Town HearthPrix : très cher• Grillade• Design District
    4,8
  • Rhea
    Dallas - Fort Worth •7 avis
    5.0
    Y est allé·e le il y a 3 jours
    Probably one of the best fine dining experiences I’ve had in awhile. From the host to the waiter everyone was extremely nice and pleasant. Food and drinks were immaculate! Ambiance was absolutely amazing! The ladies room was pleasant surprise. Would highly recommend.
    En savoir plus
    The MexicanPrix : très cher• Mexicaine• Design District
    4,7
  • Kimberly
    Dallas - Fort Worth •1 avis
    5.0
    Y est allé·e le il y a 3 jours
    Family from out of town had a great time!! Food was delicious as always.
    En savoir plus
    Vidorra - Grand PrairiePrix : raisonnable• Mexicaine• Fort Worth
    4,5
  • SheletteVIP
    Est du Texas •25 avis
    5.0
    Y est allé·e le il y a 7 jours
    We visited to celebrate the man’s birthday. We arrived early since we planned to visit a couple of other places afterward. When we got there, it was fairly empty, but it didn’t stay that way for long. The space is really spacious. We dined in the main dining room, and the service was excellent. The host, servers, and manager were all very friendly. For appetizers, we ordered the wagyu pigs in a blanket and pepperoni and sausage pizza. I had a shot of tequila, while the man enjoyed an Old Fashioned and an IPA. The appetizers were delicious. I couldn’t decide if I liked the honey mustard crème sauce that came with the pigs in a blanket, but I definitely enjoyed them without the sauce. For our main dishes, we had the roasted salmon and steak frites. The salmon had a perfectly crispy top layer and was cooked to a perfect medium. It was delicious! It came with butternut squash farro, which I wasn’t sure how I felt about, but it was interesting. The steak frites were flavorful and also cooked to a perfect medium. Very tasty. Unfortunately, we had no room left for dessert. We spent about $190, including the tip. After we paid, we went to check out the rooftop. It was stunning—spacious, with tables and seating perfectly arranged to showcase the beautiful city skyline and lights. We grabbed two more drinks at the bar and soaked in the view, spending another $35 with tip. We would definitely return and plan to opt for rooftop dining next time. Highly recommend!
    En savoir plus
    Culinary Dropout – DallasPrix : raisonnable• Américaine• Design District
    4,5
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