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Restaurants près de Emerald Park

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24 restaurants disponibles à proximité

Photo du restaurant Baldamar
4.9
Exceptionnel(6807)
Prix : cher
• Steak • Roseville
Réservé 119 fois aujourd'hui
If you're going to take your name from a badass like the patron saint of blacksmiths, you better be able to back it up. Baldamar marks the turning point where we usher in the new standard for style, service and steak. It means the menu’s made with old-world craft at its core and modern day meat eaters in mind — with flavors forged in fire and folded into pure primal perfection. It’s where every steak is aged 40 days and 40 nights for a taste of biblical proportion, and where crazy-fresh seafood means it was caught during your morning commute. At the bar sits every spirit imaginable, and someone who isn’t afraid to use them. This is more than a new steakhouse. It’s a line in the sand. It’s not just where you celebrate special occasions. It’s where you create them.*A 20% Service Fee is added to all groups of 8 or more.
Photo du restaurant Young Joni
4.7
Exceptionnel(808)
Prix : cher
• Pizzeria • Nord-est de Minneapolis
Réservé 59 fois aujourd'hui
Young Joni is James Beard award-winning chef Ann Kim's restaurant located in the Arts District of Northeast Minneapolis. The menu is inspired by wood fire cooking and features an array of globally influenced dishes and signature pizzas. Dining Room reservations are offered for dinner and weekend brunch; walk-ins are available at our bar and community table.Young Joni is the recipient of 2019's James Beard Award for "Best Chef Midwest"; it has been featured in the New York Times and Vogue, and on Netflix's "Chef's Table: Pizza." Tucked discreetly behind Young Joni is the back bar, serving full and no-proof craft cocktails and pizzas in a warm, analog setting. Esquire named it one of 2019's Best Bars in America and Eater called it an "Essential Minneapolis Bar." Walk down the alley alongside Young Joni and look for the red light; when the light is on, the back bar is open. Back bar reservations are available, and walk-ins are always welcome.
Photo du restaurant Chianti Grill - Roseville
4.7
Exceptionnel(6677)
Prix : raisonnable
• Italienne • Roseville
Réservé 45 fois aujourd'hui
Le Chianti Grill propose une cuisine italienne authentique et contemporaine ainsi que des steaks angus âgés et des fruits de mer frais. La cuisine primée est complétée par une liste de vins provenant de Californie, d'Italie et du reste du monde. Le service aimable du Chianti Grill et son ambiance chaleureuse et invitante en font une expérience inoubliable.
Photo du restaurant Axel's - Roseville
4.1
Excellent(885)
Prix : cher
• Américaine contemporaine • Roseville
Réservé 11 fois aujourd'hui
Le Axel's Charhouse, un restaurant primé et favori de la région, est le complément parfait de l'établissement Radisson Hotel Roseville. Cet établissement propose des plats américains ; fruits de mer frais, steaks et assiettes de pâtes sont quelques-unes de leurs spécialités. Pour le connaisseur de vin, Axel's offre une sélection de vins de classe mondiale. Avec plus de 150 marques parmi lesquelles choisir ; les clients sont sûrs de trouver un de leur favori, ou d'en découvrir un nouveau. Vivez une véritable hospitalité ; faites le choix entre un dîner à l'intérieur dans un environnement chaleureux et décontracté ou essayez le patio extérieur.
Photo du restaurant CRAVE - Roseville
4.7
Exceptionnel(1163)
Prix : raisonnable
• Américaine • Roseville
Réservé 35 fois aujourd'hui
CRAVE American Kitchen & Sushi Bar was built out of a passion to create a dining experience unlike any other. We combine quality-sourced ingredients, chic ambiance, outstanding service, and diverse menu choices to create an unforgettable dining experience. The energy of the restaurant is all encompassing – the buzz of guests and staff, the warm and open design, the modern sushi bar, the fresh spin on American cuisine, and the sense of discovery around every corner. A CRAVE guest will leave knowing they experienced just the right mix of great food, entertainment, and service in what can only be defined as The CRAVE Experience.
Photo du restaurant Milly's Wine Bar & Bistro
4.9
Exceptionnel(50)
Prix : raisonnable
• Bar à Vin • Nord-est de Minneapolis
Réservé 28 fois aujourd'hui
Just on the edge of downtown, we’re located in the stunning Mill District! Milly’s is a gathering place whether you are a wine enthusiast or novice, we hope to find the perfect pairing for you. Our goal is to make wine accessible, affordable, & fun, with food to delight your taste buds.Pull up a chair, grab a book, try something new, meet a neighbor or make a new friend. Like we always say- ‘Come for a glass, stay for a bottle!’
Photo du restaurant Billy Sushi
4.8
Exceptionnel(15)
Prix : raisonnable
• Sushi • Centre-ville / Mill District
Réservé 55 fois aujourd'hui
There are ninety-nine different ways to write “sushi” in the Japanese script of kanji. Each with its own unique interpretation and meaning. It was with great deliberation that our founder, Billy, chose 寿司 to best represent his personal interpretation of the word - Celebration of Fish!That’s exactly how Billy feels about the art of making sushi and the atmosphere that surrounds it - it should be a celebration! Which is why Billy Sushi is more than just a restaurant, it is an experience for anyone who allows themselves to take part. A three-ring performance of sorts - sushi bar, sake bar and dining room - brought to life by the performances of sushi chefs, bartenders and servers. And the Ring Master and your host, Billy.
Photo du restaurant Tullibee
4.8
Exceptionnel(1403)
Prix : cher
• De la ferme à la table • Centre-ville / North Loop
Réservé 34 fois aujourd'hui
Tullibee celebrates the lakes and woods cuisine that is so deeply woven into the fabric of Minnesota. Named for a fish native to our Minnesota waters, Tullibee is a tribute to our beautiful state and brings its fresh and authentic flavors to each dish we serve. Under Chef Marque Collins lead, Tullibee's new menu is curated with intention to allow guests to try multiple items on the menu. We will be serving more smaller portions of the menu items meant to be ordered many at a time on a rolling basis throughout the meal allowing guests to experience different options. Come and experience the flavors of the North! Tullibee is a taste of Minnesota. *Reservations are for Tullibee only. Our lounge and rooftop bar are seated on a first come, first served basis.
Photo du restaurant Nolo's Kitchen & Bar
4.6
Exceptionnel(1104)
Prix : raisonnable
• Américaine contemporaine • Centre-ville / North Loop
Réservé 58 fois aujourd'hui
**Please note all reservations are for Nolo's Kitchen, the rooftop is first come, first serve. For cabana rentals please visit https://www.rooftopbarmpls.com/cabanas**Located at the historic Gardner Hardware Building at 515 Washington Ave N in the North Loop neighborhood of Minneapolis. The NOLO's team consists of Marty Collins, Brett Johnson and Peter Hoff, each native Minnesotans with extensive industry experience. Marty has owned over 10 restaurant concepts in Minneapolis, MN, Kansas City and Columbia, MO, and Iowa City, IA. Brett and his family have owned and operated The Hilltop Restaurant for the past 40 years. Pete, the head chef, brings his most recent culinary experience and creativity from California to NOLO’s, The Rooftop Bar and The Basement Bar. His culinary vision and passion for local ingredients create new modern comfort food dishes. The team shares a passion for the restaurant and bar industry and sees an opportunity to fill gaps in the market in the North Loop.
Photo du restaurant Butcher & the Boar
4.6
Exceptionnel(81)
Prix : cher
• Américaine • Centre-ville / Mill District
Réservé 42 fois aujourd'hui
We are fine-casual dining with a fire at the core of its heart. Through the smoke and whiskey ashes of the previous iteration which closed its doors in 2020 rises a new haze of smoke and whiskey as we bring back this iconic brand, smoked meats, bourbon, beer, deep hues, and various spaces to a new location in the North Loop. Butcher & The Boar will honor its beloved roots, while spreading new ones in the fresh foundation that will help our guests embark on a journey with notes of nostalgia that carry the torch forward with new tastes and experiences. With immense gratitude, we invite you to Live Full Boar with us.

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