Restaurants près de Elliott Park

311 restaurants disponibles à proximité

1. Annabelle Brasserie

4.6

Exceptionnel(875)

Prix : cher

• Française • Montrose

Réservé 100 fois aujourd'hui

Situated as the anchor restaurant of Autry Park, a 14-acre mixed-use Hanover development on Buffalo Bayou Park, Annabelle Brasserie will serve French cuisine lunch, dinner seven and weekend brunch in a lively atmosphere with picturesque views. *** Open for Grab & Go Coffee & Pastries Monday - Friday at 8:00am

Photo du restaurant Hudson House - River Oaks

2. Hudson House - River Oaks

4.7

Exceptionnel(403)

Prix : raisonnable

• Américaine • River Oaks

Réservé 63 fois aujourd'hui

With its East Coast-inspired “old-school casual” design and menu, Hudson House offers straightforward, timeless American dishes for lunch and dinner. Oysters are flown in daily and are best paired with their legendary “World’s Coldest Martinis."

Photo du restaurant Zanti Cucina Italiana - River Oaks

3. Zanti Cucina Italiana - River Oaks

4.7

Exceptionnel(1048)

Prix : très cher

• Italienne • River Oaks

Réservé 54 fois aujourd'hui

Zanti presents authentic Italian cuisine in a high-end casual atmosphere. Contemporary décor will combine with a charming outdoor patio, bar lounge area, pizza station and lively dining room. Handmade pasta, prepared daily in our kitchen and our gleaming brick oven, in which we will bake pizza, piadinas and select main dishes, will add to the unique vibrancy of Zanti. It is a place to feel yourself among friends and enjoy the beauty of the Italian experience.

4. Steak 48 - Houston

4.9

Exceptionnel(10234)

Prix : raisonnable

• Grillade • River Oaks

Réservé 139 fois aujourd'hui

Steak 48 n'est pas un vulgaire steakhouse, c'est un restaurant contemporain et chaleureux. On y sert des steaks, des tartares et une vaste sélection de fruits de mer frais, des entrées uniques, y compris le « poke » de thon ahi et la burrata aux fruits grillés ainsi que plusieurs plats d'accompagnement, y compris la pomme de terre aux truffes cuite deux fois, des frites d'asperges et une crème brûlée au maïs, des cocktails classiques et une longue carte des vins primée.

Photo du restaurant Drake's Hollywood - Houston

5. Drake's Hollywood - Houston

4.6

Exceptionnel(155)

Prix : très cher

• Américaine • Montrose

Réservé 49 fois aujourd'hui

An Old Hollywood party - dry-aged steaks & cold martinis *Drake's Hollywood accepts reservations for parties of 7 or less. For parties of 8+ please contact houston@drakeshollywood.com. Happy Hour is available weekdays 4pm to 6pm and 9pm-C in the bar. Children under the age of 6 years of old are not permitted

6. Flora

4.8

Exceptionnel(775)

Prix : raisonnable

• Mexicaine • Montrose

Réservé 74 fois aujourd'hui

While breathtaking park views and 40+ chandeliers are enough to make anyone fall in love with this glass treehouse, this dining destination also offers a top-notch culinary experience that explores the flavors and energy of the small towns of Mexico with a Texas touch. FLORA’s contemporary approach reimagines what Mexican food can be – offering familiar flavors and iconic dishes, newly interpreted. FLORA strips away the formality of dining with a focus on clean, organic, high-quality food made with love, made by hand. The stunning brass and marble bar, teeming with tequila and mezcal, sets the tone for a lively social scene and the unparalleled outdoor terrace is the quintessential Houston outdoor dining experience. For parties of 7+ guests, please submit a private dining request. Out of respect for our chandeliers, we do not allow balloons. We ask that you celebrate your special occasions with our desserts as we do not allow outside cakes. We ask that you leave your pets at home.

7. The Marigold Club

4.6

Exceptionnel(198)

Prix : très cher

• Française • Montrose

Réservé 10 fois aujourd'hui

Welcome to The Marigold Club, where the opulence of Mayfair London meets the vibrant energy of our beloved Houston. As the fourth jewel in the crown of Goodnight Hospitality, The Marigold Club embraces French cuisine while celebrating the global influences of London culture. Picture lavishly adorned interiors, exuding warmth and sophistication, where every detail whispers luxury.Helmed by Chef Partner Austin Waiter, our culinary journey transports you to the heart of French cuisine, reimagined through the lens of British dining clubs. From meticulously crafted dishes to impeccable service, and overflowing glasses of Champagne, every moment at The Marigold Club is a world where posh elegance meets lively Southern charm.

8. State of Grace

4.7

Exceptionnel(3373)

Prix : cher

• Régionale Américaine (contemporaine du Sud) • River Oaks

Réservé 18 fois aujourd'hui

State of Grace is a coastal, South Texas neighborhood restaurant in the refurbished Lamar-River Oaks Shopping Center. Elegant but casual, its elevated comfort food by executive chef Bobby Matos is executed at the highest level in a welcoming, beautiful space. The jubilant medley of old favorites played with new spice, accent, and freshness lends itself to southern, American, Latin, Gulf Coast, German and Asian influences. Chef-owner Ford Fry’s first venture outside of Atlanta, State of Grace is located in the neighborhood where Ford grew up and nods to his childhood memories fused with Houston’s evolution into a melting pot of cultures and cuisines.

9. Leo's River Oaks

4.6

Exceptionnel(73)

Prix : très cher

• Américaine • River Oaks

Réservé 44 fois aujourd'hui

Welcome to Leo's River Oaks. We looking forward to seeing you.

10. Rosie Cannonball

4.7

Exceptionnel(39)

Prix : cher

• Américaine contemporaine • Montrose

Réservé 20 fois aujourd'hui

At Rosie Cannonball, we’re serving European comfort food in a lively atmosphere. The restaurant celebrates the origins of cooking through open, live fire and is centered around a wood-burning oven and grill. The menu draws inspiration from individual ingredients: local vegetables, pastas and pizzas, simple seafood and locally-sourced meat cooked over live fire. Master Sommelier June Rodil curated an expansive list of delicious wines with a strong Italian, Spanish and French focus from their favorite producers new and old, along with options from progressive New World producers. The cocktail menu has strong Italian influences, mirroring the focus of the food. Chef de Cuisine: Matt Hamilton Sous Chef: Karla MorenoExecutive Pastry Chef: Samantha MendozaGeneral Manager: Brandi KinneyFront of House Managers: Lauren AllenGoodnight Hospitality Partners: Bailey & Peter McCarthy, Felipe Riccio, June Rodil