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Restaurants près de Elijah Kellogg Church

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52 restaurants disponibles à proximité

Photo du restaurant Noble Kitchen + Bar
4.4
Génial(585)
Prix : cher
• Américaine • Brunswick
Réservé 3 fois aujourd'hui
Located in the heart of Brunswick, Maine, Noble Kitchen + Bar serves local, elevated cuisine. Masterfully blending culinary traditions, contemporary techniques and seasonal flavour profiles, our Chef Meghan Fairman expertly creates thoughtful and artistically crafted menus that focus on honoring high-quality ingredients and their origins. This attention to detail follows to the bar, where freshly squeezed juices, old-school bartending techniques, and a wide array of available spirits, are meticulously melded to perfection. Locally crafted, small-batch breweries are represented alongside a diverse wine program focused on highly allocated and unique wines. With an inviting dining room and outdoor patio, we encourage you to come and experience the wonderfully crafted artistry of our culinary team.A slow food restaurant, we suggest parties of two to four persons allocate two hours for service.
Photo du restaurant Taverna Khione
4.7
Exceptionnel(310)
Prix : raisonnable
• Grecque • Brunswick
Réservé 3 fois aujourd'hui
A couple notes about the Taverna-We stop taking day of reservations after 4pm. Please call the restaurant after 4pm.We do not accept parties of 4 people or more. We are a small restaurant with only 22 seats and cannot accommodate larger parties. Established in April of 2015, The Taverna serves authentic Greek fare while remaining true to our Greek roots. Our menu highlights what is available to us locally and seasonally. Our wine list is one of the largest all Greek wine lists in the United States which features natural, orange and organic wines. We offer a unique dining experience that can only be found in a few select locations in the country. We welcome you to our little Taverna in Brunswick!
Photo du restaurant Lucky Cheetah
4.7
Exceptionnel(113)
Prix : cher
• Dim Sum • Portland
Réservé 31 fois aujourd'hui
Dim sum enthusiasts and champagne lovers alike can indulge in in the elevated, yet unpretentious fine-dining experience offered in this sexy, and intimate underground hideaway. The menu honors Cantonese classics with dishes like Xiaolongbao and Char Siu Bao, while creative offerings such as Foie Gras Blackberry Dumplings with Brown Butter Miso Crumb showcase culinary innovation in this celebration of Chinese American fare. A deep champagne and wine list complements the menu, and at the 14-seat Pink Italian Stone bar, classic cocktails are shaken up with unique spice combinations and Asian-produced liquors, like a Manhattan riff “Doyer’s Street” made with Chinese five-spice infused Burbon and Fernet Michaud from Portland, MENote: Table reservation durations: 1,5 hours for parties of two, 2hours for parties of 4 or more. Walk-in seats are available at the bar.
Photo du restaurant David's Restaurant
4.7
Exceptionnel(3783)
Prix : raisonnable
• Américaine contemporaine • Portland
Réservé 27 fois aujourd'hui
Situé au pied du quartier des arts de Portland au Monument Square, le chef et propriétaire David Turin a déménagé le David's Restaurant à cet emplacement historique en 1998. Le restaurant est décoré avec goût et créativité et rend hommage au "Great Fire", seul bâtiment sorti indemne de ce feu en 1866. La cuisine ouverte vous permettra d'observer la création des repas tous composés d'ingrédients locaux et qui sont préparés de façon originale. La cuisine de David a un pied dans la tradition et l'autre dans les influences contemporaines de la plupart des grandes cuisines du monde. Le New York Times : "Une main intelligente dans une cuisine que vous retrouvez que dans les restaurants de New York" Le Portland Press Herald : "Ce restaurant fait des choses étonnantes tout en conservant des prix raisonnables, 4 étoiles et demie!" Portland Magazine : "Un repas réellement spectaculaire"
Photo du restaurant Solo Italiano
4.7
Exceptionnel(2639)
Prix : cher
• Italienne • Portland
Réservé 31 fois aujourd'hui
Cet établissement emploie Paolo Laboa, un chef international originaire de Gênes, en Italie. Son menu se compose d'une cuisine italienne du Nord, simple, savoureuse et authentique. Il a ouvert ses portes le 19 mai 2016.
Photo du restaurant Sea Dog Brewing Co. - Topsham
4.3
Génial(24)
Prix : raisonnable
• Brasserie • Brunswick
Sea Dog Brewing Co. Topsham is located at 1 Bowdoin Mill Island. The highlights on the menu include the lobster roll and the hazelnut porter along with the spicy volcano burger. There are also quite a few options when it comes to brews such as the east India ale the raspberry ale and golly wobble ale. The volcano burger is the crowd puller, which comes along with spicy tomatillo salsa that can easily take you to burger heaven for a few minutes.Sea Dog Brewing Co. also has weekly specials added to the menu so there's always something interesting to try out for the first time. The seating arrangements are nice and comfy and the helpful staff makes the Sea Dog Brewing Co. a real treat to visit.
Photo du restaurant Isa Bistro - Portland
4.9
Exceptionnel(1349)
Prix : cher
• Bistro • Portland
Réservé 19 fois aujourd'hui
Isa is a small neighborhood bistro serving eclectic and seasonally driven menu. Reservations are available inside the dining room up to 30 days out, with a maximum of 8 guests. Our private outdoor patio is open seasonally with same day reservations available only, as it is uncovered and weather permitting (not dog friendly). Please provide 24 hours notice for cancellations or a late cancellation fee may apply. Friday lunch available 11:30-4pm. Dinner daily 4-9pm, except closed on Tuesdays.A husband and wife duo! A 2023 James Beard nominated chef, Isaul Perez brings his experience cooking French and Italian food in NYC to life with a splash of his Mexican heritage. His wife Suzie is a certified sommelier and face of the front. They showcase local farms and purveyors, offer craft beers and house specialty cocktails. The dining room is cozy and quaint with an original black tin ceiling. Be sure to order any of the Mexican dishes, whatever they may be!
Photo du restaurant Thames Landing
4.4
Génial(34)
Prix : cher
• Américaine • Portland
Réservé 4 fois aujourd'hui
Thames Landing brings you modern New England fare—centered around seafood, local meat, and seasonal vegetables—in an airy, bright dining room and on our expansive garden patio.Menu includes appetizers like salt cod croquettes, mussels and deviled eggs, a variety of salads and entrees that range from lobster rolls and smashed burgers to lobster dinners and NY strip steaks. A private dining room remains in place and a cozy expanded outdoor seating area is now available.
Photo du restaurant REGARDS
4.6
Exceptionnel(256)
Prix : cher
• Fruits de mer • Portland
Réservé 6 fois aujourd'hui
Bringing some LA vibes to the northeast. REGARDS draws inspiration from the diverse food culture of Los Angeles. We highlight flavor profiles from Japan and Mexico with the freshest of Maine produce and products. The menu at REGARDS has bright, zippy ceviches and crudos, rich tamales, plump Argentinian shrimp tacos, along with mezcal cured hamachi collars, crab rice and grilled cabbage with caesar. Clarified lime margaritas with eucalyptus or our gin and sotol martinis with hibiscus pair with our adventurous menu. We pour natural wine and have a large selection of curated mezcals and tequilas.A place for us and for you. Might not make sense, but it sure is delicious. Across the street from Reny's. Nearby Maine College of Art, Portland Stage Company, State Theatre, Empire Comedy Club and Blue Jazz Club. **The 50 Best New Restaurants of 2022, Bon Appetit****Plate Magazine Chef's To Watch, 2023****Star Chef New England, 2023**
Photo du restaurant The Corner Room
4.8
Exceptionnel(928)
Prix : cher
• Italienne • Portland
Réservé 25 fois aujourd'hui
Established at the top of Portland's Old Port since 2009, The Corner Room offers guests a convival & socialable atmosphere with exceptional service. A gathering spot where friends & families can share a snack or a meal. Enjoy seating at the taps, antipasti bar, or table service -all with views of the open kitchen. Head Chef Greg Wilson & Sous Chef Jason Macguire create staple dishes using local & Italian ingrediants with authentic techniques. The menu is pleasingly varied. Delight in the Bruschetta, Verduras, Procsciutto & Greens Pizza or Fettucini Bolognese to name a few - all served with a well rounded wine, spirit, & beer selection. Founded By Chef/Owner Harding Lee Smith, The Corner Room, is part of "The Rooms" Restaurant Group.Parties of 5 or more & guests with any questions are asked to call (207) 879 4747 during regular buisness hours & we will be happy to assist you. Please note that tables will be held for 10 minutes after reservation time.

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