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  3. Asheville / Ouest de la Caroline du Nord

Restaurants près de Dollars Station Historical

Prix
Type de cuisine (20 sur 23)

21 restaurants disponibles à proximité

Photo du restaurant Sisters at the Martha
4.9
Exceptionnel(373)
Prix : raisonnable
• Régionale Américaine (contemporaine du Sud) • Abingdon
Réservé 5 fois aujourd'hui
With it's intimate, cozy atmosphere and snuggly bar, Sisters has become a local favorite with a menu that adapts frequently to seasonal favorites and freshness.Relax and come casual.Browse the history of a storied past in this nod to the eighty years The Martha spent as a College for young ladies and enjoy some of the best food served anywhere in the region.
Photo du restaurant Hickory, at Nicewonder Farm & Vineyards
4.7
Exceptionnel(308)
Prix : cher
• Américaine • Bristol
Réservé 4 fois aujourd'hui
Hickory at Nicewonder Farm & Vineyards is the signature restaurant from acclaimed Chef Travis Milton, offering the finest dining in the region. The menu is inspired by his Appalachian heritage, culture, and traditions and uses locally sourced produce to create the freshest and most unique flavors your tastebuds have ever experienced. Located on the ground floor of The Inn, a boutique luxury property with 28 elegantly appointed rooms and suites, you will enjoy breathtaking views of the rolling hills, lake, and vineyards, whether sitting at the vast bar enjoying a craft cocktail, in the private dining room for that special evening, being awed at the Chef’s Table, or being treated to a wine tasting in our wine cellar that boasts a 1700 bottle curated wine collection, including Nicewonder Vineyards’ own award-winning wines. From the breakfast meeting to start the day, midday snacks, or celebrating a special occasion for dinner, the Hickory team will make your experience unforgettable.
Photo du restaurant Artisanal Restaurant
4.9
Exceptionnel(1747)
Prix : très cher
• Américaine • Banner Elk
Réservé 24 fois aujourd'hui
Artisanal Restaurant is open seasonally from May-October end. Contemporary American Fine Dining in a rustic yet elegant environment. Innovative and progressive thinking in a farm to table approach, only working with the highest quality ingredients. This warm environment offers the best food and wine with excellent service. Wine Spectator Award of Excellence. Private dining room adjacent to the wine cellar available for events. The only available menu is a pre-fix style, with 5-6 choices per course, $105/ guest plus a service fee. We do not offer a kids menu however kids prepared to order off our pre-fix menu are welcome. Our Dress Code is Business Casual. Collared shirts are required, jackets are preferred but not required for men. No shorts, distressed jeans, hoodies, hats, or sandals/flip flops. Please dress comfortably for the weather for outside seating. For our Allergy policy and menu choices, please go to artisanalnc.com
Photo du restaurant The Restaurant at the Embers
4.4
Génial(120)
Prix : cher
• Américaine • Blowing Rock
Réservé 18 fois aujourd'hui
An unforgettable dining experience in the Embers Hotel.
Photo du restaurant The Gamekeeper
4.8
Exceptionnel(3369)
Prix : très cher
• Américaine • Boone
Réservé 12 fois aujourd'hui
Il est impossible de connaître pleinement la région de Blowing Rock en Caroline du Nord, sans manger au Gamekeeper. Un vrai restaurant gastronomique, il s'agit du mélange parfait entre luxueuse élégance et charme montagnais. Célèbre pour son menu évolutif qui juxtapose tradition et exotisme, Le Gamekeeper propose une sélection de plats continentaux et américains mais surprend avec ses assiettes de viandes sauvages, apprêtées parfaitement. Ici, les propriétaires chaleureux et talentueux, le chef réputé Ken Gordon et son épouse Wendy, vous traiteront plus comme des amis que des clients. Faites l'expérience d'un repas inoubliable où vins exquis, desserts décadents et une généreuse portion d'attention personnelle sont au rendez-vous. Vous quitterez les lieux heureux et impressionnés mais surtout, avec le goût d'y revenir vite!
Photo du restaurant The BEACON Butcher Bar
4.6
Exceptionnel(582)
Prix : cher
• Italienne Moderne • Boone
Réservé 19 fois aujourd'hui
The Beacon Butcher Bar is a labor of love from Tina Houston, owner of Reid’s Café & Catering Co., established here in the High Country since 1999. The Beacon is located in the heart of Boone, NC adjacent to the iconic Water Wheel. Just as we value beautiful ingredients in our catering, The Beacon adheres to a similar message. In the kitchen, we value the fashion from scratch details as small as the aiolis and dressings we use, to the housemade desserts and pastries, cured and smoked meats, and naturally fermented pickles. Behind the bar, we strive for innovation and discovery from our unique and inspiring cocktails. We work within the seasons of the Blue Ridge to present a deliberate and thoughtful menu. We love the intentional, the specific, the well-cared-for. Respectively, our market offers a unique selection of local goods and treats. From our featured cloister honey to housemade single origin chocolates, we present the craft and exceptionality of local, artisanal talent.
Photo du restaurant Casa Rustica Restaurant
4.5
Génial(2188)
Prix : raisonnable
• Italienne • Boone
Réservé 15 fois aujourd'hui
La Casa Rustica est le restaurant italien authentique de Boone depuis1981. Vous y trouverez un vaste assortiment de plats principaux, y compris des pâtes fraîches, du poulet, du veau, des fruits de mer et du steak. Les spéciaux en soirée complètent le menu et les desserts faits maison sont des incontournables. Visitez La Bouca Lounge, qui propose un menu de sandwichs originaux et des pizzas sur pain plat. La Casa Rustica offre une atmosphère chaleureuse dans un décor de cabane en rondins. Venez manger dans une ambiance romantique au coin du feu ou amenez toute la famille et profitez d'un service amical et rapide.
Photo du restaurant Vivian's Table at The Bristol Hotel
4.8
Exceptionnel(509)
Prix : cher
• Steak • Bristol
Réservé 8 fois aujourd'hui
Vivian’s Table delivers an approachable take on the chophouse dining experience, drawing inspiration from the culinary traditions of the Bristol community to breathe new life into the cuisine of the Appalachian region. With nearly 30 years of food and beverage experience, executive chef Jason van Marter is the architect behind the menu at Vivian’s Table. Chef Jason uses his southern, coastal, and Hawaiian cuisine expertise to enliven Vivian’s classic recipes with innovative twists that delight the senses and level up the local culinary scene. He is constantly developing expertly crafted seasonal specials made with local ingredients to bring something new – and delicious – to the table. His unique bites pair perfectly with Vivian’s extensive menu of wine and cocktails for a special occasion or a simple night out.
Photo du restaurant Reid's Cafe and Catering
4.7
Exceptionnel(603)
Prix : cher
• Américaine • Banner Elk
Réservé 13 fois aujourd'hui
Reid’s Cafe is located in beautiful Sugar Mountain, NC. We love the intentional, the specific, and the well-cared-for. We work closely with our local farms and purveyors to curate fresh, seasonal menus that feature regionally sourced meats, a rotation of fresh oysters and select seafood. All of our breads, pastas, and pastries are prepared in-house daily. Our Bar offers local beers, seasonal craft cocktails, and a well chosen wine selection. We are currently operating under all Covid-19 restrictions and following all CDC and local guidelines. The health and safety of our guests and our staff is our #1 priority. Outdoor reservations are by phone only. We look forward to seeing you.
Photo du restaurant Taste, Wood-Fired Kitchen
4.5
Génial(106)
Prix : cher
• Américaine • Bristol
NO RESERVATIONS NEEDEDRe-invented as The Tasting Room set in the middle of our 450 acre farm with a 12-acre vineyard, The Tasting Room has a unique open-air design that showcases unparalleled views of the vineyards, rolling hills, and surrounding Southwest Virginia views and serving tastings of our own award-winning wines, all produced on property, and an amazing dining menu offered Thursday-Sunday. Saturday nights are extremely popular with live music from 5:00 pm - 8:00 pm, Great for year-round dining, regardless of the weather. When it is warm, the sides go up to enjoy fresh open-air dining, when it gets cold, the sides are down and the heaters keep you warm and toasty.

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