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Restaurants près de Culver City Park

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255 restaurants disponibles à proximité

Photo du restaurant Simonette at Palihotel Culver City
4.6
Exceptionnel(732)
Prix : raisonnable
• Française • Culver City
Réservé 26 fois aujourd'hui
Simonette is an all-day café, bar and bistro inspired by the traditions of classic French neighborhood cafés.Located in the heart of downtown Culver City, Simonette is the perfect spot for an early morning espresso and croissant on your way to work, a leisurely lunch, an ice-cold Rosé or signature cocktail at Happy Hour, a delightful dinner date, or to finish your evening with a digestif.
Photo du restaurant Zaytinya - Culver City
4.5
Génial(69)
Prix : raisonnable
• Grecque • Culver City
Réservé 99 fois aujourd'hui
Zaytinya brings the vibrant flavors of Turkey, Greece, and Lebanon to life with a menu crafted by José Andrés Group. From mezze spreads like hommus and baba ghannouge to wood-fired kebabs and whole grilled fish, every dish celebrates the rich culinary traditions of the Eastern Mediterranean. Complemented by a curated wine list of regional icons and modern favorites, each bite and sip offers a taste of this historic region.
Photo du restaurant Lillie's at The Culver Hotel
4.4
Génial(435)
Prix : cher
• Americaine Française • Culver City
Réservé 22 fois aujourd'hui
Lillie's offers a refined dining experience inspired by European cafe culture. With elegant interiors, a relaxed patio, and a signature live music lineup. Proper attire and good manners required. Open Monday for hotel guests/events only.Join us forBreakfast served 7am-11am. (Tue - Fri)Breakfast served 7am-10am. (Sat, Sun)Lunch served - 12pm-4pm. (Tue - Fri )Garden Hour - 3pm-5pm. (Tue - Fri)Dinner served - 5pm -10pm. (Last seating 9:30pm).Afternoon Tea Sat and Sun - 10am-2:30pm.Bar service until late - Sun, Tue & Wed 11:00pm close.Thur, Fri & Sat - Midnight close.Live Music:Tuesday & Wednesday - 7 pm to 10 pm.Thursday, Friday & Saturday - 8 pm to 11 pm.To note: A 5% wellness fee is added to all checks to support our staff's health. A 20% gratuity will be included for parties of 6+. A fee of $5 per person is charged for any dessert brought from outside of the restaurant.Parking: Self Park Ince Parking Garage or The Culver Steps- Parking Garage Rates- Non Validation
Photo du restaurant MEET in Paris
4.6
Exceptionnel(4145)
Prix : raisonnable
• Française • Culver City
Réservé 15 fois aujourd'hui
Le Meet in Paris transpose le concept de bistrot parisien à Culver City. De la cuisine réconfortante classique de style français est servie au sein d'une ambiance détendue. Cet établissement fait tout son possible pour que vous vous sentiez comme chez vous. Le restaurant met au cœur de ses préoccupations la satisfaction et le bien-être des convives. Des portions généreuses de copieux et succulents mets y sont servies. Les plats sont préparés à partir d'ingrédients de première qualité et présentés d'une manière simple et élégante. Les racines françaises y sont mises à l'honneur. L'excellence et la créativité s'y reflètent pleinement.
Photo du restaurant Vespertine
4.8
Exceptionnel(168)
Prix : très cher
• Californienne • Culver City
Réservé 6 fois aujourd'hui
We are excited to share the return of Vespertine, Chef Jordan Kahn's otherworldy culinary narrative. More than a restaurant, Vespertine transports diners through the twisted steel and glass structure designed by acclaimed architect Eric Owen Moss. Food, beverage, music, and art are woven throughout, creating an immersive, multi-sensory evening. Awards Include2 Stars - Michelin Guide, 2019 - 2024Green Star - Michelin Guide, 2024 Most Beautiful Restaurants - Condé Nast World's 100 Greatest Places - Time MagazineAtmosphere of the Year - World Restaurant Awards
Photo du restaurant Dear John's
4.7
Exceptionnel(260)
Prix : cher
• Grillade • Culver City
Réservé 22 fois aujourd'hui
In 1962, Johnny Harlowe made the jump from the silver screen to chef and owner of Dear John’s. Convinced by his pal Frank Sinatra, Johnny opened the iconic spot just a ways down from Sony Studios on Culver Blvd. It became the watering-hole for the Hollywood elite with Sinatra often in the corner playing the piano against the dark brick walls once lined with portraits of famous John’s. Seasoned chefs and entrepreneurs Hans Röckenwagner and Josiah Citrin have teamed up to re-open Dear John’s with an updated classic American menu and old-school cocktail list.
Photo du restaurant Steak 48 - Beverly Hills
4.8
Exceptionnel(2036)
Prix : très cher
• Grillade • Beverly Hills
Réservé 203 fois aujourd'hui
At Steak 48, we serve the finest steaks and high-quality seafood in an intimate and vibrant setting. Our diverse menu will satisfy any personal craving, as we serve the best USDA prime steaks, succulent seafood, and shellfish along with inventive and classically inspired side dishes and appetizers. Also enjoy classic cocktails and an extensive award-winning wine list. At Steak 48, We encourage all of our guests to get dressed up for a great experience, here is a link to our dress code that you can share with your guests. https://www.steak48.com/steakhouses/beverly-hills/dress-code/Please dress as your elegant selves. You are going to have a great time!If you need any special accommodations or flowers reach out to us at the host desk! We look forward to seeing you soon!
Photo du restaurant Lustig
4.8
Exceptionnel(204)
Prix : cher
• Européenne Moderne • Culver City
Réservé 38 fois aujourd'hui
Photo du restaurant CENTO
4.7
Exceptionnel(908)
Prix : très cher
• Méditerranée • Mid-City
Réservé 44 fois aujourd'hui
BREAKING THE MEDITERRANEAN MOLD. CENTO RESTAURANT IS INSPIRED BY THE MEDITERRANEAN AND LOCATED IN LOS ANGELES.
Photo du restaurant Carasau
4.7
Exceptionnel(62)
Prix : cher
• Italienne • Culver City
Réservé 6 fois aujourd'hui
My name is Vincenzo Porcu as my grandfather, Vincenzo Porcu, who owned two restaurants in Sardinia. I come from Sinnai, a small town in the mountains of Cagliari. I've been working in the restaurant business since I was 14.The idea of visiting America first came to me when I was 22. Since then, I have been back and forth to NY many times until I decided to stay in LA, where I was able to have many work experiences. It was during a vacation in 2005 to Los Angeles, that ultimately persuaded me to make this my new home. I love Los Angeles and, in some ways, it reminds me of Sardinia. After working for a large family of restaurateurs, the Drago family, 4Sicilian brothers who have many places in this town, I decided to open my Carasau Sardinian Restaurant in Culver City.

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