Restaurants près de Colonel Summers Park

27 restaurants disponibles à proximité

1. Nostrana

4.7

Exceptionnel(5579)

Prix : cher

• Italienne • Sud-est de Portland

Réservé 81 fois aujourd'hui

Le Nostrana (littéralement « la nôtre ») sert une nourriture simple et locale, faite à partir d'ingrédients honnêtes. Pur. Régional. Italien.

2. OK Omens

4.7

Exceptionnel(446)

Prix : cher

• Américaine contemporaine • Sud-est de Portland

Réservé 20 fois aujourd'hui

OK Omens is a wine focused restaurant with an emphasis on both natural wines and integrity driven classics. Opened by 5x James Beard Nominated Chef Justin Woodward and 'Food & Wine Magazine' Sommelier of the Year Brent Braun, we offer a seasonal eclectic dinner menu designed to compliment our playful, progressive wine program. We are currently offering reservations for our dining room. Our bar seats are available for walk ins every night. Check Instagram for updates :)

3. Kachka

4.9

Exceptionnel(2212)

Prix : cher

• d'Europe de l'Est • Sud-est de Portland

Réservé 60 fois aujourd'hui

Kachka features an award-winning menu of post-soviet inspired dishes including famous dishes such as the Herring under a fur coat, Rabbit in a clay pot, dumplings and much more. The restaurant is an homage to the dishes our chef/owner grew up eating. Kachka is open for indoor onsite dining. Walk-in lounge and bar seating are also available. Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables. We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equityFor more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us

4. L'Orange

4.9

Exceptionnel(67)

Prix : très cher

• Méditerranée • Sud-est de Portland

Réservé 19 fois aujourd'hui

Named one of the New York Times America's Best Restaurants 2024! Tucked away upstairs in a charming old storefront and voted one of Portland's 'Best New Restaurants' in 2023, L'Orange features an intimate dining space that beckons you to immerse yourself in a different era. Chef Joel Stocks and his talented team will guide your palate through adventurous dishes that blend European culinary traditions with the finest local ingredients. Experience the taste of "Old Portland" with every bite. Enhance your dining experience with a thoughtfully curated selection of wines, personally chosen by Owner/Winemaker Jeff Vejr and his team. While our wine list boasts a European focus, we also showcase a variety of local wines, including the exceptional offerings from Jeff's own Golden Cluster label. Join us at L'Orange for a taste of history, innovation, and the vibrant flavors of the Pacific Northwest!

5. Han Oak

4.9

Exceptionnel(30)

Prix : très cher

• Coréenne • Portland NE

Réservé 25 fois aujourd'hui

Han Oak will be bringing back Hot Pot on November 20th! All reservations made from the 20th on will be booked for Han Oaks hot pot set menu, with details to come. The last week for our Gimbap Party menu will be from the 13th-16th of November. Han Oak is a communal, prix-fixe Korean restaurant emphasizing traditional flavors, seasonal ingredients, and fine technique. From their addictive gimbap party to their mouthwatering dumplings, every bite at Han Oak is a taste of pure happiness.Join the fun at Han Oak with their themed set menu, currently all about a Gimbap Party and DIY hand rolls, available for reservation from Wednesday to Saturday nights, before chef Peter Cho transforms Han Oak into his vision of Korean Hot Pot starting in November. Get ready to dive into a feast of Korean flavors that will leave you smiling from ear to ear.

6. Le Pigeon

4.8

Exceptionnel(1620)

Prix : très cher

• Américaine contemporaine • Sud-est de Portland

Réservé 14 fois aujourd'hui

Le Pigeon sert une cuisine d’inspiration française audacieuse accompagnée d'un grand choix de vins dans une salle à manger intime, dans la rue East Burnside Street de Portland. Sur réservation, vous mangerez à une table commune, mais ce restaurant propose aussi le plan de travail du chef pour ceux qui n'auraient pas réservé.

7. Jeju

4.7

Exceptionnel(18)

Prix : très cher

• Coréenne • Sud-est de Portland

Réservé 26 fois aujourd'hui

Korean-American cuisine with a focus on wood-fired cooking techniques and whole-animal butchery, Jeju Restaurant is the newest addition to the Han Oak family of restaurants by Chef Peter Cho and Sun Young Park.

8. Canard - Burnside

4.8

Exceptionnel(106)

Prix : cher

• Américaine contemporaine • Portland NE

Réservé 18 fois aujourd'hui

Wine bar meets casual eatery in the heart of Portland's Central East Side. From the team that brought you Le Pigeon.

9. Oma's Hideaway

4.8

Exceptionnel(126)

Prix : cher

• Indonésienne/Malaisienne • Sud-est de Portland

Réservé 31 fois aujourd'hui

Oma's Hideaway is a vibrant, maximalist restaurant inspired by the life and spirit of Chef Thomas Pisha Duffly's grandmother, Kiong Tien “Tina” Vandenberg. Her ability to adapt, to make the most out of limited resources, and to stay creative while projecting warmth and brightness is the guiding force behind Oma’s Hideaway.Born during the pandemic as a pop-up in the Gado Gado parking lot, Oma’s became a permanent beacon of iridescent light in Portland’s Richmond neighborhood in 2021. The menu draws from Tina’s life story, taking influence from the craveable, soul-satisfying hawker food of Singapore and Malaysia and “turning up the volume” with exaggerated yet balanced flavors in Chef Tom’s signature style. Oma’s serves dinner accompanied by a seasonal list of hand-crafted cocktails and zero-proof drinks.

Photo du restaurant Screen Door - Eastside

10. Screen Door - Eastside

4.9

Exceptionnel(917)

Prix : raisonnable

• du Sud des États-Unis • Portland NE

Réservé 70 fois aujourd'hui

Walk-in's always welcome! Screen Door is a restaurant that presents itself as a love letter to the American South and the revival of regional cooking. Each day, the restaurant receives natural, local organic meats and produce from nearby vendors. The inclusion of regional Pacific Northwest ingredients into a menu of dishes developed in the south has created a unique flavor profile in Screen Door's menu. Many of Screen Doors dishes draw their inspiration from Louisiana and the Cajun cooking that's found there. These include our world-famous Fried Chicken, Lowcountry shrimp and grits, smoked andouille chicken gumbo and fried okra. Other items, like the house-smoked beef brisket and braised pork shoulder, come straight from the state of Texas. The rest of the South is well represented as well with a Carolina pulled pork sandwich, chicken and waffles, crispy fried oysters and a pimiento cheese & sausage biscuit sandwich with a fried egg and cheddar grits.