A former 14th century drovers' inn, The Rhydspence Inn offers you fresh seasonal food, fine wines, local ales and exceptional accommodation. We pride ourselves on the quality of our food which uses locally sourced produce wherever possible. The Menu is short and changes regularly. We always offer vegetarian options.Please let us know in advance if you have any specific dietary requirements.
Multi-award winning restaurant situated in the heart of the World Heritage Town of Blaenavon. Originally built in 1832 as the Cross Keys Hotel we have been serving the locals of Blaenavon and beyond for almost 200 years. We are well known across South Wales for our award winning steaks and hearty portionsVoice awards - Best chef 2018Voice awards - Best Sunday lunch 2019Voice awards - Best steaks 2019Welsh hospitality awards - Best Welsh restaurant 2021Welsh restaurant awards - Best in South Wales 2023Best commercial garden - 9 consecutive years
The Ivy Asia brings beautiful fusion flavours, exotic cocktails and late night entertainment to the heart of Cardiff, every night of the week. Located in St David's Shopping Centre, just a short walk from the city's historic castle and Cardiff Market, The Ivy Asia Cardiff is perfectly placed to provide a stunning sanctuary for shoppers, tourists and locals alike.
We’re happy to be bringing our steakhouse to your doorstep with your local dry-aged Hereford beef, and our Seafood bisque at our new family-run restaurant in Old Market Herford at EN Steak, we take great pride in sourcing only the highest quality meat from award-winning farms right here in Herefordshire. Using a combination of charcoal and cherry wood, we add a touch of unique smokiness to our dishes that sets us apart from the rest. Bringing our Large Cuts to your dining experience, so don't forget to check out our Butchers Board. Our commitment to excellence ensuring that every bite you take is bursting with flavour, tenderness, and juiciness.
We are a cosy pub nestled in the picturesque village of Llangors; the ideal spot to fuel your adventures in the Bannau Brycheiniog / Brecon Beacons. Whether you're here for hiking, watersports on the nearby lake, horseback riding, or tackling the area's indoor climbing center, we offer a warm, relaxed atmosphere perfect for unwinding after a day of exploration, with real fires & beer garden. Our carefully curated menu features 5 to 8 main dishes, highlighting fresh, seasonal, and locally sourced ingredients, including vegetables from Bryn Celyn Veg in Llangors and locally raised meats. As a farmer-owned pub, we take pride in supporting our local producers. Pair your meal with a selection from our thoughtfully crafted wine list, featuring wines from around the world. Or, enjoy a drink from our full bar, offering an excellent range of draft and bottled beers. Refurbished in 2023 to a high standard using traditional materials, The Red Lion combines rustic charm with modern comfort.
Welcome to The Sidings, a unique destination brought to you by Carriages Restaurant. Nestled amidst serene landscapes, The Sidings combines a farm shop and café to offer an immersive experience for train enthusiasts and culinary connoisseurs alike. Our exquisite First Class carriage café, adorned with elegant art-deco elements, provides a one-of-a-kind dining experience from 10am – 4pm, Wednesday to Saturday, and 10am - 3pm on Sundays. Our carriage Farm Shop, open from 10am – 5pm, Wednesday to Saturday, and 10am - 4pm on Sundays, features fresh, seasonal, locally produced products, ensuring quality and sustainability. You can book a table for inside the café, however walk ins are welcome. We are only dog friendly outside on a lead, unless they are a service dog. Smoking is not permitted on site.For more information please visit: https://www.carriageshereford.co.uk/thesidings
Sustainable, authentic and historic country inn and restaurant, set in rural Herefordshire Our pub & restaurant aims to showcase the best of Herefordshire food and drink in a unique and environmentally conscious way, supplemented by our own extensive kitchen gardens and foraged from the land surrounding our inn.Relax and unwind in our cosy bar next to our burning log burners or retire to one of our unique boutique rooms or quirky garden lodges. Enjoy a winter walk along the picturesque River Lugg valley followed by an evening experiencing a true taste of local food and drink, grown, prepared and served by our passionate and friendly team who work hard to make your visit unforgettable.Winner of Pub & Bar Awards West Midlands Best Pub and National Chef of The Year Andy Link
