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Restaurants près de Chapultepec Attraction Park

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86 restaurants disponibles à proximité

Photo du restaurant LagoAlgo
1. LagoAlgo
4.4
Génial(1917)
Prix : très cher
• De la ferme à la table • Polanco / Nueva Anzures / Lomas
Réservé 33 fois aujourd'hui
LagoAlgo is a meeting point where art and gastronomy converge. In dialogue the Chapultepec Park, we seek to build community through dynamic experiences. Through gastronomy we seek to stimulate changes in the way we consume and approach the environment with the support of Micaela Miguel in the conceptualization of the project and the direction of Chef Heriberto Gutiérrez. At LagoAlgo we favor the local and dialogue with the global. Local products are at the center of our attention and we are moving towards a farm-to-table model with the firm commitment that, in the short term, all our food will come from local, traceable and environmentally friendly producers.
Photo du restaurant Archiebald
2. Archiebald
4.5
Génial(209)
Prix : très cher
• Grillade • Polanco / Nueva Anzures / Lomas
Réservé 41 fois aujourd'hui
An American style steak home that offers a luxurious dining experience with high-end wines and a stunning location. The combination of high-quality meats and an extensive wine list ensures that diners have an unforgettable meal.
Photo du restaurant Carmela y Sal
3. Carmela y Sal
4.7
Exceptionnel(2193)
Prix : très cher
• Mexicaine • Lomas / Reforma
Réservé 28 fois aujourd'hui
Carmela is not from here, but she is not from there either. Its cuisine is inspired by our lands, but its ingredients can be born anywhere. And besides, Carmela puts something totally unique in the pot. The salt of your life. In quantities that only her heart knows. Carmela cooks like at home. Surrounded by love, colors, textures and memories. What are you coming to eat? Feelings, but on the plate.Reservation numbers: 5576001280 y 5576001279
Photo du restaurant Lilōu
4. Lilōu
4.7
Exceptionnel(141)
Prix : très cher
• Américaine contemporaine • Polanco / Nueva Anzures / Lomas
Réservé 13 fois aujourd'hui
Lilou, located in the InterContinental Hotel Mexico City, presents an avant-garde space taking care of the decoration and design down to the last detail. Its gastronomic offer created by Chef Martha Brockmann incorporates classic dishes, sophisticated comfort food in an all-day-dining concept. Lilou also has a signature cocktail bar, tea time and a takeaway bakery and pastry boutique.
Photo du restaurant Lampuga Polanco
5. Lampuga Polanco
4.6
Exceptionnel(527)
Prix : cher
• Fruits de mer • Polanco / Nueva Anzures / Lomas
Réservé 18 fois aujourd'hui
Photo du restaurant Au Pied de Cochon - Polanco
6. Au Pied de Cochon - Polanco
4.5
Génial(1381)
Prix : très cher
• Française • Polanco / Nueva Anzures / Lomas
Réservé 23 fois aujourd'hui
The best place to savor outstanding French cooking. Each season the menu includes new creations converting traditional recipes into incredible gastronomic delights, providing a personal experience that will long be remembered. Au Pied de Cochon was born in "Les Halles" market in Paris during year 1947, its main aim was to feed workers in the area. The place gained popularity because of its Onion Soup and other dishes prepared with pork meat, this united with its continuous service 24 hours a day. Years later, Grupo Presidente decided to bring this concept to Mexico City. Since then, Au Pied de Cochon keeps on delighting its customers with the traditional French cuisine that represents it. Open 24 hours a day, every day of the year to delight your pallet and create a real French experience in Mexico City.
Photo du restaurant Alfredo Di Roma - Polanco
7. Alfredo Di Roma - Polanco
4.7
Exceptionnel(932)
Prix : très cher
• Italienne • Polanco / Nueva Anzures / Lomas
Réservé 32 fois aujourd'hui
Alfredo Di Roma, an authentic Italian cuisine restaurant, has shared with the world its extraordinary original recipe that has been passed through three generations of the Di Lelio family since 1908: The Fettuccine Alfredo.In 1996, Alfredo Di Roma opened its doors in Mexico City to invite us to discover a magnificent selection of Italian dishes. Mauro Chiecchio, executive chef of Alfredo Di Roma, was born in Vicoforte, Italy. He did his culinary studies at the Instituto Professionale Alberghiero. His dishes accomplish an authentic Italian flavor. Alfredo Di Roma’s vast spaces allow a harmonious meal for the family, business meetings, events, and celebrations. Come to enjoy with us “The Emperor of Fettuccini” in a fancy and luxurious space.
Photo du restaurant Corsi
8. Corsi
4.7
Exceptionnel(45)
Prix : très cher
• Méditerranée • Miguel Hidalgo
Réservé 10 fois aujourd'hui
Te invitamos a descubrir los sabores del Mediterráneo, con un toque artesanal en Corsi, donde cada plato es una obra de arte culinaria. Desde los pescados y mariscos más frescos hasta nuestras pastas hechas en casa cada día, todos los ingredientes son seleccionados con meticuloso cuidado para garantizar una experiencia gourmet incomparable. Nuestro ambiente íntimo y cuidadosamente diseñado, crea el escenario perfecto para disfrutar de una comida que recordarás mucho después del último bocado. Cualquier modificación que desee realizar en su reserva agradecemos su notificación con anticipación. Contamos con 15 minutos de tolerancia de llegada. *Al terminar su experiencia en CORSI, validamos el boleto de estacionamiento para nuestros comensales*
Photo du restaurant Mandolina - Polanco
9. Mandolina - Polanco
4.4
Génial(952)
Prix : cher
• Internationale • Polanco / Nueva Anzures / Lomas
Réservé 22 fois aujourd'hui
A contemporary kitchen concept with a selection inspired by European, American and Mexican dishes. On a terrace in the heart of Polanco, Amalfi style. Perfect setting for Breakfast / Brunch in a romantic setting.
Photo du restaurant Casa Portuguesa
10. Casa Portuguesa
4.8
Exceptionnel(837)
Prix : cher
• Portuguaise • Polanco / Nueva Anzures / Lomas
Réservé 8 fois aujourd'hui
Que se lleve muchas "Saudades" quien deje esta casa para sentir la alegría de nuevamente regresar.“May the one who visit this house, leaves with the joy of returning back again”.

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