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Restaurants près de Castlewarden Golf Club

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452 restaurants disponibles à proximité

Photo du restaurant The Mill Restaurant and Terrace
1. The Mill Restaurant and Terrace
4.5
Génial(280)
Prix : très cher
• Irlandaise • Celbridge
Réservé 5 fois aujourd'hui
Classic Irish cuisine from chef Sean Smith in the Kildare countryside.Sean’s mouth-watering new menu is as always sourced locally with some ingredients even grown on the very grounds of the Cliff at Lyons Estate. Food lovers will enjoy classics such as Roast Rib of Beef, Cherry Valley Duck Breast and Oven Baked Baby Turbot with sides of seasonal vegetables, mini Seafood platters and of course for something a bit sweet, Whiskey & Orange Ice Cream or Chocolate Fondant with Salted Caramel Ice Cream.The Mill restaurant is the heart of Cliff at Lyons, with huge double-height ceilings, warm open fire and windows that open up to a terrace beside the mill race and waterfall. Here, you will find a relaxed style of dining where it is easy to enjoy a lunch or dinner with friends or family. The illuminated waterfall provides a unique back drop to this airy and spacious room.
Photo du restaurant Lemongrass Fusion Restaurant Citywest
2. Lemongrass Fusion Restaurant Citywest
4.7
Exceptionnel(268)
Prix : raisonnable
• Asiatique • Citywest
Réservé 7 fois aujourd'hui
Founded in 2002, Lemongrass Fusion at Citywest Hotel offers a wonderful fusion of only the best Asian fusion cuisine in one fantastic South Dublin location. Located on the grounds of the Citywest Hotel, Conference, Leisure and Golf Resort, the food at Lemongrass is hand prepared by Asian chefs in the restaurant to ensure the highest quality and taste experience.All our food is hand prepared on site by Asian Chefs using all natural ingredients - we don't use MSG, Preservatives or Artificial Colourings.
Photo du restaurant The Ivy Dawson Street
3. The Ivy Dawson Street
4.4
Génial(10798)
Prix : cher
• Irlandaise • Centre-ville Sud
Réservé 240 fois aujourd'hui
The Ivy Collection has crossed the Irish Sea to open its first international brasserie in the heart of Dublin at the new landmark building of One Molesworth, Dawson Street. The Ivy Dawson Street brings a touch of Ivy magic to Ireland, offering effortless glamour and a varied mix of classics and locally inspired dishes.
Photo du restaurant Hawksmoor Dublin
4. Hawksmoor Dublin
4.4
Génial(2261)
Prix : cher
• Non-specifiée • Dame Street
Réservé 153 fois aujourd'hui
The Hawksmoor Dublin menu is equally steak and seafood, receiving some of the freshest produce high standard Irish beef, as well as cocktails made by award-winning bartenders.
Photo du restaurant Grano Restaurant
5. Grano Restaurant
4.9
Exceptionnel(1460)
Prix : raisonnable
• Italienne • Stoneybatter
Réservé 39 fois aujourd'hui
GRANO combines fresh natural ingredients, farmed using organic and biodynamic techniques, to create a contemporary cuisine that respects the roots and traditions of Italian cooking. By sourcing our ingredients from small Italian food and wine producers, it is our mission to contribute to the preservation of local food cultures and the revival of ancient cultivation techniques.
Photo du restaurant The Black Forge
6. The Black Forge
4.8
Exceptionnel(4028)
Prix : raisonnable
• Pub Gastronomique • Drimnagh
Réservé 47 fois aujourd'hui
The Black Forge Inn is Dublin's newest premium bar & venue. Located in the heart of Dublin 12, the Black Forge has been completely renovated, and is under new management. Featuring a mouth watering food offering, created by our Head Chef Ed Raethorne, there is an offering for every taste, including our signature dish "Steak on a stone" and award winning Cheesecake.Our Drinks offering is the most diverse and unique that Dublin has to offer. With an extensive selection of cocktails, our very own forge stout and lager, The Black Forge has the most impressive drinks collection in Dublin. ***Casual Dress Essential****
Photo du restaurant FIRE Steakhouse & Bar
7. FIRE Steakhouse & Bar
4.6
Exceptionnel(5471)
Prix : très cher
• Steak • Centre-ville Sud
Réservé 77 fois aujourd'hui
FIRE is located in the heart of Dublin city centre on the popular Dawson St. Offering an unforgettable dining experience in Dublin's most historical dining room along with exclusive private dining options. Soaring 19th-century ceilings, stained glass windows and bronze sculptures are just a few elements of this magnificent dining space.FIRE also offers 'outdoor dining' on our incredible fully enclosed, weatherproof and heated terrace overlooking the beautiful Lord Mayor’s Garden.We pride ourselves on creating menus around locally sourced Irish produce. Firmly committed to supporting sustainable local produce we serve the finest selection of meats and produce that Ireland has to offer. Our concept is very simple, take Ireland's finest raw ingredients and use original recipes to create exceptional dishes.
Photo du restaurant Boeuf and Frites (Temple Bar)
8. Boeuf and Frites (Temple Bar)
4.4
Génial(965)
Prix : raisonnable
• Irlandaise • Temple Bar
Réservé 168 fois aujourd'hui
Welcome to Boeuf and FritesSimplicity Done Well.At Boeuf and Frites we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature.All Chicken is Irish free range, which is chargrilled to perfection, using Boeufs signature seasoning.Bon Appetit
Photo du restaurant Ryleigh's
9. Ryleigh's
4.6
Exceptionnel(2454)
Prix : cher
• Grillade • North Wall
Réservé 53 fois aujourd'hui
Located on the sixth floor of The Mayson Hotel is Ryleigh’s Rooftop Restaurant, with outdoor terrace. Take in the panoramic vista of the Dublin Mountains, the River Liffey, the city centre and even as far as Dun Laoghaire on a clear day! Comfy leather clad booths line the windows. An open kitchen and grill adds a sense of theatre to the room. Floor to ceiling windows make the most of the views and the only walls in the room are clad in beautiful veined marble. Ryleigh’s serves breakfast, lunch, Brunch (Saturdays, Sundays and Bank holidays) and dinner. Ideal spot to grab a bite with family and friends. The dinner menu features tasty options such as Sizzling Prawns and Beef Tartare to start. A selection of Irish steaks for main (Striploin, Delmonico, Centre Cut Fillet, Tomahawk Ribeye for two, and John Stone's T-Bone for two) cooked over our charcoal grill, Pan-Seared Monkfish and delicious desserts such as Raspberry & white chocolate cheesecake and Sticky Toffee Pudding.
Photo du restaurant Host
10. Host
4.9
Exceptionnel(1705)
Prix : cher
• Méditerranée • Ranelagh
Réservé 3 fois aujourd'hui
We currently take bookings for tables for the next 60 days.We do not take bookings for larger than 6 people. The largest party on regular seating is 5 people.Please note all tables of 6 or more will be required to eat off our Chefs Sharing Menu.Mediterranean small plates, fresh pasta and quality cuts of meat where sharing is encouraged. The menu is concise and constantly changing.

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