From our lovely location in the heart of the Borders, we are absolutely committed to creating menus that are truly seasonal and as local as they can be.Our imaginative menus feature delicious fresh produce from handpicked local suppliers which genuinely reflect the best ingredients that are available throughout the changing seasons.Bringing you the real flavours of Spring, Summer, Autumn and Winter.
Relaxed casual eating and drinking with a touch of class. Traditional bar menu suitable for any occasion. Groups catered for. High backed booths and high top tables available. Bar area is pet friendly. Extensive gardens with seating areas.Good range of draught beers and cider as well as wine list starting with house wine at an affordable price by the bootle or glass.
In Edinburgh, Hawksmoor draws on the amazing produce that Scotland has to offer, featuring seafood from around the coast and beef from grass-fed native breed cattle. Private dining areas available.
Located in the heart of Edinburgh, The Ivy on the Square is an all-day British brasserie serving modern British and international Ivy-inspired classics.
Craft beer brewed on-site, delicious Neapolitan pizzas and one of the best views of Edinburgh Castle from our Rooftop Terrace. Cold Town House is where it’s happening. Best Beer Bar Winner at the Scottish Beer Awards 2021 & National Pizza Awards Finalist 2021! THREE DIFFERENT AREAS* The Brewhouse - Our main restaurant and drinks area is a cool wooden interior with references to beer throughout. It's all about atmosphere! Dog-friendly.* Pizza & Prosecco Floor - A gorgeous interior on our first floor. Our microbrewery and pizza oven are on this floor, so you can watch our team in action as they cook and brew for you.* Rooftop Terrace - Cocktails, beers and an exclusive food menu served under a glorious view of Edinburgh Castle. Our iconic rooftop is perfect for any outdoor occasionLast bookings for food are at 8.45pm, later bookings will only be for drinks. Please note that our Terrace closes at 10pm daily.Walk-ins welcome!
The Spanish Butcher has two amazing locations to choose from in Glasgow & Edinburgh Scotland. Both restaurants serve the finest grades of Galician beef, the most premium Jamón ibérico and the freshest of seafood; combining Spanish and Mediterranean inspired flavours.Set within chic, modern New York loft style interiors, The Spanish Butcher delivers quintessential style along with the most vibrant cuisine.
Edinburgh’s first gourmet steak restaurant, Kyloe Restaurant and Grill is found within The Rutland Hotel in the city’s West End, complete with castle views. Kyloe is an old Scots word for Highland cattle, chosen to represent the strength and versatility of the restaurant’s main event. Supplied by Scotland’s top farms, the Kyloe Restaurant and Grill uses cuts from pedigree Aberdeen Angus, taking provenance, rigorous approaches to breeding and handling and heritage seriously in order to bring customers the ultimate steak dining experience. Kyloe’s award winning head chef John Rutter uses a selection of traditional cuts as well as some more unusual cuts chosen for texture and flavour in an innovative grill menu while his a la carte features seasonal Scottish produce simply prepared to produce compelling dishes. Rutter's creations are complemented by the works of in house pastry chef Amanda Jordan and a unique and interesting wine list sourced through a number of merchants.
The Queens Arms is a cosy pub hidden under the cobblestones of Edinburgh, and home to the city's Best Sunday Roast.🧒 Under 18s welcome until 9pm, but only in the restaurant area, not in the bar area. Please leave a note if you have under 18's in your party. If booking in the bar area you may be declined entry.🐶 Dog-friendly.💡 Pub Quiz Sundays at 8pm.🏃 Walk-ins welcome but bookings recommended.🍹 Bookings for food & just drinks welcome.🏉 We show all sports events & proud sponsor of Edinburgh Rugby. Your home away from home!