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Restaurants près de Adina Apartment Hotel Melbourne

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47 restaurants disponibles à proximité

Photo du restaurant Serai Kitchen
4.6
Exceptionnel(603)
Prix : très cher
• Philippine • Quartier central des affaires de Melbourne (CDB)
Réservé 3 fois aujourd'hui
When Ross Magnaye and Shane Stafford started Serai, their vision was to create a restaurant that would fit perfectly in the heart of the Philippines. To replicate the spirit, vitality, passion and sense of fun, they knew Serai would become a home from home for our diners.​At our restaurant, right in the heart of Melbourne, you can watch the chefs prepare and fresh food daily in our open kitchen at the chef’s omakase table or relax in the restaurant and bar with a glass of our hand picked, vin naturel selections or signature cocktails.
Photo du restaurant Funghi E Tartufo
4.4
Génial(81)
Prix : raisonnable
• Végane • Quartier central des affaires de Melbourne (CDB)
Réservé 27 fois aujourd'hui
Funghi e Tartufo' - Italian plant based restaurantWho ever said that to eat vegan and earth friendly food you need to renounce the delicacies of traditional Italian cuisine?Our Chef Alessandra D'Angelo moved to Australia from Sicily in 2009 and she has been working incessantly on vegetarian and vegan recipes since then.At Funghi e Tartufo, she have turned plant-based food into something so delicious that you won't desire anything else!In a converted 19th century warehouse in the heart of Melbourne CBD, Funghi e Tartufo – meaning Mushrooms and Truffle in honour of their signature dish – will offer you a unique experience leaving you breathless.The inspiration is traditional Italian and the vision is a modern and earth friendly way to marry deliciousness with plant based food.
Photo du restaurant Hoiana
4.1
Excellent(57)
Prix : raisonnable
• Vietnamienne • Quartier central des affaires de Melbourne (CDB)
Réservé 9 fois aujourd'hui
Inspired from our starting roots in Hoi An, Vietnam, Hoiana brings a twist on Hoi An’s culinary heritage. Discover a fusion of culture, live music (Thursday to Saturdays), and exceptional food that captures the essence of Hoi An’s lively hospitality scene.Around the corner from Melbourne's iconic Hardware Lane, follow the live music sounds and you'll find our beautiful corner restaurant with the pretty lanterns inside. Come in for a great time!
Photo du restaurant French Saloon
4.8
Exceptionnel(354)
Prix : cher
• Française • Quartier central des affaires de Melbourne (CDB)
Réservé 2 fois aujourd'hui
Gravissez les marches des escaliers pour entrer dans le salon où vous serez accueilli dans une salle qui est à la fois spacieuse, ouverte et décousue de sens. D’un côté vous pourrez admirer un mur de fenêtres, de l'autre côté vous pourrez découvrir un splendide bar en zinc; en contrepoint du bar jumeau en dessous qui est parfaitement proportionné, et propose une belle intimité. À la fin des années 1800 et au début des années 1900, le style du saloon français emprunte la décadence et la familiarité du bar parisien, tout en trouvant un terrain d'entente avec la société bruyante et un sentiment d’espièglerie. Vous pourrez commencer la soirée avec du champagne et du caviar au bar, pour ensuite progresser vers un steak tartare et des bouteilles de Bourgogne. Cet établissement dispose de différentes annotations pour différents client : un lieu de restauration pour certains, un bar proposant des cocktails et des collations pour les autres – mais en premier lieu, il demeure un très bon lieu de divertissement.
Photo du restaurant Scugnizzo
4.7
Exceptionnel(14)
Prix : raisonnable
• Italienne • Quartier central des affaires de Melbourne (CDB)
Réservé 1 fois aujourd'hui
Serving fresh italian meals since 2010, Scugnizzo Ristorante is the perfect place to go when you are craving traditional Italian. Born and raised in Naples, Italy, Head Chef Carmine puts together Italian dishes made with freshly made pasta and rich Italian flavours.Serving authentic Italian meals since 2010, Scugnizzo Ristorante is the perfect place to go when you are craving traditional Italian. Born and raised in Naples, Italy, Head Chef Carmine puts together traditional Italian dishes made with fresh house made pasta & rich Italian flavours.
Photo du restaurant Denmark House
4.7
Exceptionnel(105)
Prix : cher
• Danoise • Quartier central des affaires de Melbourne (CDB)
Denmark House is a small piece of Denmark in the middle of Melbourne CBD. Offering the best of Denmark: wonderful Danish food, served in beautiful Danish design in a enjoyable atmosphere of Danish music and “hygge”, which translates as ‘coziness’.The New Nordic cuisine is one of the leading gastronomic experiences in the world. Denmark House is part of this Nordic foodrevolution and the restaurant and bar will provide you with a traditional yet modern Danish experience.For lunch we offer 20 different kinds of “smørrebrød” – the traditional Danish open sandwich. You can choose your own selection or go for the tasting platter, a healthy lunch option when you fancy something different.In the evening we serve a contemporary menu inspired by New Nordic cuisine with an emphasis on comfort foods so guests sample true Danish ‘hygge’ when dining at Denmark House.
Photo du restaurant Ruby Dining
4.5
Génial(24)
Prix : cher
• Européenne contemporaine • Quartier central des affaires de Melbourne (CDB)
Ruby Dining – Celebrate the Festive Season with Us!The chefs invite you to experience a special set menu created by the talented Jeremy Song, with exclusive dishes curated by Chef Kimkim. Indulge in a vibrant atmosphere and unforgettable festive flavors at Ruby Dining.Choose from two incredible set menu options: $65 per person or $95 per person. Don’t wait too long – the festive flavors won’t last forever. Book your table now and experience the magic before it's gone!
Photo du restaurant Makan
4.7
Exceptionnel(614)
Prix : cher
• Indonésienne • Quartier central des affaires de Melbourne (CDB)
Réservé 1 fois aujourd'hui
Makan is an Indonesian restaurant in the heart of Melbourne CBD by Tasia & Gracia Seger, the winner of television cooking show My Kitchen Rules 2016.The word Makan in Indonesian simply means eat. It's also used as a salutation or invitation to eat. Makan celebrates the different elements Indonesian cuisine; a fusion of vibrant, colourful ingredients, intensely flavoured dishes, and the people who come together and share it. With a warm ambiance creating an intimate retreat away from the hustle and bustle of the CBD, Makan is an exciting discovery of tempting flavours and a contemporary take on authentic dishes.
Photo du restaurant Treviso Bar & Dining
4.8
Exceptionnel(407)
Prix : raisonnable
• Italienne • Quartier central des affaires de Melbourne (CDB)
Housed within an old Bank in Melbourne's financial district, we are a big, classic, semi-underground Wine Store, Bar, Restaurant & Function Space specialising in northern Italian food. We have a weekly specials menu that is constantly on the move and could feature anything from Hand Made Giant Ravioli to Tea Smoked Roast Duck. Some a la carte menu highlights include the Treviso pizza, which pairs tiger prawns with smoky bacon & chilli, and the Linguine with Fresh Crab. And to drink? Owner & Wine Expert James is the Sommelier for Jetstar's Star Class Cabin so you know you're in safe hands.
Photo du restaurant Doju
4.6
Exceptionnel(9)
Prix : très cher
• Coréenne contemporaine • Quartier central des affaires de Melbourne (CDB)
Réservé 3 fois aujourd'hui
Doju 〜 a combination of Head Chef/Owner Mika Chae’s hometown Jeollanam-do and Meju, a fermented, Korean soybean block. Meju is the first step for making a number of Korean dishes like doenjang (Korean miso), ganjang (soy sauce) and gochujang (chilli paste). Since Doju is Mika’s first restaurant, Meju is perfectly incorporated into the name and sets the scene for meaningful, passionate food.

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