Restaurants près de 61 Steger Dellai

19 restaurants disponibles à proximité

Photo du restaurant Steakhouse La Tambra

1. Steakhouse La Tambra

4.9

Exceptionnel(4)

Prix : raisonnable

• Internationale • Bressanone/Brixen

2. Luis Eatery

4.3

Génial(54)

Prix : cher

• Italienne • Bolzano Bozen

Réservé 5 fois aujourd'hui

Is there anything better than good food? According to Luis, there is not. That is why you will always find him in the dining room or on the terrace of our LUIS Eatery. Join us for a light snack or a proper meal – your wish is our command. Choosing is easy, as our menu boasts a small but select list of traditional South Tyrolean and Val Gardena dishes, while also including more modern, international options. Whatever your choice, it will be delicious – Luis’ word of honour. Of course, each meal is paired with a good glass of wine. Leave it to us, and we will recommend the right champagne and prosecco, refined wines, cocktails, and spirits all served with aplomb. It will be difficult to resist, especially when Luis is doing the rounds, infusing everyone with good cheer and proposing toasts to your health. Cheers!

Photo du restaurant Alpenroyal Gourmet Restaurant

3. Alpenroyal Gourmet Restaurant

nouveau

5.0

Exceptionnel(2)

Prix : très cher

• Italienne • Bolzano Bozen

Réservé 2 fois aujourd'hui

FOR DINNER - ALPENROYAL GOURMET RESTAURANT - 1 Michelin Star:Mario Porcelli does not originally come from the Alps or the Dolomites, but from the Mediterranean region of Apulia in Italy. The easy-going character and the creativity of Mario is due to his southern roots. He loves to try out new things and to refine his art in order to amaze our guests with his new creations. Remarkable are characteristics like the selection of fresh high-quality products and his ethical respect for raw materials.

Photo du restaurant Thai Zwei Drei Restaurant

4. Thai Zwei Drei Restaurant

nouveau

4.8

Exceptionnel(0)

Prix : cher

• Thaï • Nova Levante

Our variety of Thai street foods are fun-sized bites for anytime snacking.Our Thai "full in one" is our signature entrée with a portion that can fulfill your hunger in just one dish. Such as Pad Thai, steamed jasmine rice served with stir-fried vegetables, and more.Fresh, local, seasonal, high-quality ingredients, and imported spices that are custom curated by our Thai chef.Fresh seasonal salad with high quality olive oil and Italian balsamic dressing.Our regional favorite dishes include Knoedel, Wurst and Kraut auch Kartofeln!! so Mahlzeit!Each week our chef will serve a unique delicious pasta.

5. L'Orangerie

4.9

Exceptionnel(8)

Prix : très cher

• Italienne Moderne • Montagna

A creative cuisine of meaning and substance that brings back our childhood memories of the Mediterranean world as well as our love for Thailand.The chef will endeavour to surprise you in his new, elegant, classy home that goes beyond its surroundings, drawing you into a unique atmosphere.

Photo du restaurant Taverne Sextner Almhütte (CaravanPark Sexten)

6. Taverne Sextner Almhütte (CaravanPark Sexten)

4.4

Génial(171)

Prix : raisonnable

• Internationale • Sesto

Réservé 8 fois aujourd'hui

The Tavern Sextner Almhütte is architecturally charming and suitable for numerous events: whether traditional or cabaret, the stage and dance floor in the cosy tavern ensure pure holiday entertainment in Sesto. Would you like exquisite wines, South Tyrolean dishes or Italian pizza? Every taste is catered for here.

7. Restaurant Patio

4.3

Génial(12)

Prix : cher

• Italienne • Bolzano Bozen

Patio Restaurant features a delicious menu of Mediterranean specialties and rich wine cellar. Enjoy an elegant dinner under the glass pyramid, at the atrium, or in the trendy interior. A perfect place for a sophisticated culinary experience with friends, couple or colleagues. The Patio Restaurant is open for Lunch, from Monday to Friday from 12pm to 2:30pm and for dinner every night, Sundays included, from 7pm to 10pm.

Photo du restaurant Ütia de Börz Restaurant

8. Ütia de Börz Restaurant

5.0

Exceptionnel(0)

Prix : raisonnable

• Italienne • San Martino in Badia/St. Martin in Thurn

The Ütia de Börz restaurant at Passo delle Erbe offers a cuisine made of simple and genuine flavours to be enjoyed in a cozy atmosphere while admiring an exciting and breathtaking panorama. At Ütia de Börz every day we strive to prepare a variety of dishes abounding in flavours and tradition. Food is a passion handed down from one generation to the next, and we take very seriously our task of keeping tradition going.

Photo du restaurant Ristorante & Pizzeria Sass Dlacia

9. Ristorante & Pizzeria Sass Dlacia

4.6

Exceptionnel(4)

Prix : raisonnable

• Italienne • Badia/Abtei

Réservé 6 fois aujourd'hui

Welcome to our unique restaurant and pizzeria! In our cozy venue, we invite you to experience a delicious fusion of Ladin culinary tradition and Mediterranean flavors, all prepared with love and passion.Our Flagship Dish: Swiss Pine RisottoOur distinctive dish is the Swiss pine risotto. This unique dish combines the creaminess of risotto with the fresh, balsamic aroma of Swiss pine trees that grow in the nearby forests. The result is a culinary delight that reflects the essence of the Dolomites' nature.Wood-Fired PizzaIn our pizzeria, pizza is a true art. We prepare each pizza in our wood-fired oven, imparting irresistible flavor and a crispy crust to every bite. Choose from a variety of delicious ingredient combinations or customize your perfect pizza.Seafood SpecialtiesEvery weekend, our chef offers seafood specialties (except during peak season).Tuesday: only breakfast and pizzeria availableWednesday: only breakfast and kitchen available(except d1uring the high season)

10. Johannesstube

4.1

Excellent(4)

Prix : très cher

• Locale • Bolzano Bozen

Dining at the Johannesstube – that means reaching for the stars. Literally! In fact, at the gourmet restaurant of the engel gourmet & spa in the Dolomites the stars are within reach: served on your plate in the form of delightful culinary creations. Superb haute cuisine awaits you here, prepared by chef Theodor Falser. And by nature!