Corazón de Amaranto nace de la iniciativa de ofrecer un concepto de comida primordialmente mexicana, donde la intención de nuestra cocina es que pruebes platillos mexicanos de diversas regiones logrados de manera excepcional! Ofrecemos la original Cochinita de Yucatán, Carne de Chinameca del sur de Veracruz, además de panadería mexicana-francesa.Encontrarás todas las comodidades para vivir una gran experiencia. Contamos con terraza interior y área de juego para niños, todo el restaurante se encuentra climatizado. También tenemos servicio de valet parking. Nos encontramos frente al Hotel Lois.
Mardel is a contemporary Mexican restaurant with French techniques, known for its focus on fresh, farm-to-table products and responsible fishing practices. Its unique seaside location, combined with an open-air terrace, offers unparalleled views.In 2022, under the leadership of Chef Abraham Guillén, Mardel completely revamped its concept and menu, earning recognition for its excellence by being selected among the top 250 in the Guía Culinaria Mexicana by Larousse and also featured in the Star Wine List. With spectacular views and a welcoming atmosphere, Mardel invites you to explore the terroir of Veracruz, from reef to mountain.
En FUSSION hemos creado un lugar para que te sientas como en casa, para que disfrutes nuestra propuesta gastronómica.
Buscamos sabores únicos, a través de la FUSSION de lo antiguo con lo moderno, en una atmósfera íntima, de una casa de aquella ciudad
de tablas que una vez fué.
Mr Pampas is a chain of Brazilian steakhouses with over 13 locations in Mexico alone. The success of this restaurant lies in the interactive nature of its dining. At Mr Pampas, guests pay a set price and get their food in two ways. First, they have access to the appetizer bar, which features fruit, cheese, rolls, soup, cold pasta salad and many other items. All of the proteins, however, are brought directly to the table on skewers. Diners then pick and choose what items they would like as they are carved right off the skewer.
San by Mitsuo is a traditional Japanese restaurant. The restaurant has been open since 1989 and has succeeded by offering guests the authentic tastes of Japan. San by Mitsuo features many different aspects of Japanese cuisine. For starters, guests can order a variety of sushi and sashimi options including the always popular Philadelphia roll. Other appetizer options include a kushiage of cheese and various tempura offerings like the crispy tempura shrimp. As for main courses San by Mitsuo offers dinner salad and katsudon, a bowl of cooked rice with lettuce, onion and mushrooms.
Somos un Restaurante Especializado en cortes Premium, cortes Importados, Americanos, Australianos y Japoneses, somos el mejor en Boca del Río, Veracruz. Vive una experiencia de disfrutar cada corte acompañado de un rica copa de vino o si te gusta mas en taco con nuestra variedad de mixología que nuestro bar ofrece. Disfruta de una rica cena en nuestra bella terraza con la luna de acompañante en el mejor lugar familiar.
Immerse yourself in the Culinary Experience of Italy: Enjoy Our Authentic Dishes and Savor the Italian Tradition with the characteristic touch of Grand Fiesta Americana