Restaurants près de Lullymore Heritage and Discovery Park

457 restaurants disponibles à proximité

Photo du restaurant The Ivy Dawson Street

1. The Ivy Dawson Street

4.4

Prix : cher

• Irlandaise • Centre-ville Sud

Réservé 251 fois aujourd'hui

The Ivy Collection has crossed the Irish Sea to open its first international brasserie in the heart of Dublin at the new landmark building of One Molesworth, Dawson Street. The Ivy Dawson Street brings a touch of Ivy magic to Ireland, offering effortless glamour and a varied mix of classics and locally inspired dishes.

Photo du restaurant Lemongrass Fusion Naas

2. Lemongrass Fusion Naas

4.8

Exceptionnel(621)

Prix : raisonnable

• Asiatique • Naas

Réservé 24 fois aujourd'hui

Opened in 2013, Lemongrass Fusion Naas offers a wonderful fusion of only the best Asian cuisine in one fantastic Naas, Kildare location. Located in the heart of Naas town, the food at Lemongrass Fusion is hand prepared by Asian chefs in the restaurant to ensure the highest quality and taste experience.Private parking is available daily from 5.30pm at the rear of the restaurant.

3. Neighbourhood Naas

4.5

Génial(388)

Prix : très cher

• Irlandaise • Naas

Réservé 17 fois aujourd'hui

4. Hawksmoor Dublin

4.4

Génial(2257)

Prix : cher

• Non-specifiée • Dame Street

Réservé 154 fois aujourd'hui

The Hawksmoor Dublin menu is equally steak and seafood, receiving some of the freshest produce high standard Irish beef, as well as cocktails made by award-winning bartenders.

5. Avenue

4.7

Exceptionnel(1250)

Prix : raisonnable

• Irlandaise • Maynooth

Réservé 48 fois aujourd'hui

Avenue is located over two floors in the heart of Maynooth. Opened in December 2007 by Robert & Bronagh Kennedy, Avenue now boasts a band of loyal customers, gaining a reputation for excellence and winning countless awards. Avenue has long been recognized for quality, consistency and value, along with the buzz of a busy restaurant and the warmth of our friendly staff… with a “Céad míle fáilte” that comes from the heart. Our customers continue to enjoy our great Irish food and that’s because we have a local, natural and honest approach with an easy-going warm style that is both rooted in tradition and yet still modern. Whether it’s our famous chicken wings, chowder, burgers or our renowned Steaks and fish, Avenue always delivers. We offer the complete dining experience and now serve brunch on Saturdays and Sundays from 11am. Avenue combines luxury, privacy & comfort. With our inspired chefs & our warm & welcoming staff we will turn your day or night into one you will always remember

Photo du restaurant Red Torch Ginger - Maynooth

6. Red Torch Ginger - Maynooth

4.6

Exceptionnel(37)

Prix : cher

• Thaï • Maynooth

Réservé 19 fois aujourd'hui

We are located in the centre of the Main Street in Maynooth Co. Kildare above McMahon's Bar.We specialise in serving modern Thai and South East Asian cuisine, along with delicious cocktails, craft beers and wines from around the world. Our style of service is friendly and relaxed as we believe dining out should be a fun and friendly experience. We have an enclosed heated rooftop terrace that comfortably seats up to 30 people all year round and is perfect for birthday bashes and corporate events. We also offer various group menus. We don't charge for room hire once there are a certain amount of people in the private group.We cater for ceoliacs as we have many gluten-free dishes and desserts as well as a gluten-free beer! We are happy to discuss any dietary requirements you may haveEarly Bird runs 4.30 - 6PM Tue-Thu, 4-5.30PM Fri -Sat and 3-5.30PM Sun and costs €27,95. This offer includes an appetiser and main course from our early bird set menu.

Photo du restaurant Boeuf and Frites (Temple Bar)

7. Boeuf and Frites (Temple Bar)

4.4

Génial(962)

Prix : raisonnable

• Irlandaise • Temple Bar

Réservé 146 fois aujourd'hui

Welcome to Boeuf and FritesSimplicity Done Well.At Boeuf and Frites we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature.All Chicken is Irish free range, which is chargrilled to perfection, using Boeufs signature seasoning.Bon Appetit

8. Cooke's of Caragh

4.7

Exceptionnel(508)

Prix : raisonnable

• Irlandaise • Naas

Réservé 8 fois aujourd'hui

We have a 2 hour policy per table. We will accommodate extra time depending on availability. Please make sure you have selected the Correct dining area when booking. The Gastro Lounge, The Cabin or The Fox and Hare.NO SHOWS or cancelations less than 24 hours before bookings will result in a €10 charge per guest

Photo du restaurant Fallons of Kilcullen

9. Fallons of Kilcullen

4.6

Exceptionnel(57)

Prix : cher

• Irlandaise • Wicklow

Réservé 4 fois aujourd'hui

Located at the edge of the Curragh, on the banks of the Liffey,Fallons occupies its space in Kilcullen village with pride.A clever blend of old and new, we can accommodate you, whatever your food mood.Old favourites and new classics – real food prepared and served with passion.Owner Brian Fallon, Manager Patsy, Head Chef Duro Vdovic and their team look forward to making you part of the Fallon’s family.

Photo du restaurant FIRE Steakhouse & Bar

10. FIRE Steakhouse & Bar

4.6

Exceptionnel(5467)

Prix : très cher

• Steak • Centre-ville Sud

Réservé 54 fois aujourd'hui

FIRE is located in the heart of Dublin city centre on the popular Dawson St. Offering an unforgettable dining experience in Dublin's most historical dining room along with exclusive private dining options. Soaring 19th-century ceilings, stained glass windows and bronze sculptures are just a few elements of this magnificent dining space.FIRE also offers 'outdoor dining' on our incredible fully enclosed, weatherproof and heated terrace overlooking the beautiful Lord Mayor’s Garden.We pride ourselves on creating menus around locally sourced Irish produce. Firmly committed to supporting sustainable local produce we serve the finest selection of meats and produce that Ireland has to offer. Our concept is very simple, take Ireland's finest raw ingredients and use original recipes to create exceptional dishes.