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  3. Zone métropolitaine de Tokyo

Restaurants près de Kokyo Japan Imperial Palace

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12 restaurants disponibles à proximité

Comment les résultats recommandés sont-ils classés ?

Photo du restaurant 銀座焼肉Coco Nemaru Ginza (ここねまるぎんざ)
4.8
Exceptionnel(24)
Prix : cher
• Yakiniku • Ginza
Réservé 6 fois aujourd'hui
日本語をご希望の方はページ右上の言語を英語から日本語に切り替えてください。<Notice>Change in Business HoursBusiness Hours: 12:00 PM - 11:00 PM (Last Order at 10:30 PM)About a 2-minute walk from Ginza Station. A yakiniku restaurant with a nostalgic atmosphere along Taimei-dori Avenue. The restaurant is under the direct management of Yamaguchi Chikusan Breeding located in Mogami-machi, Yamagata Prefecture. Mogami beef, the highest quality Japanese black beef, has a clean taste with a pleasant aftertaste that makes you want to eat it every day.This is a restaurant where you can enjoy such Wagyu beef that is highly acclaimed even overseas.Translated with www.DeepL.com/Translator (free version)
Photo du restaurant SALONE TOKYO
4.5
Génial(120)
Prix : très cher
• Italienne • Hibiya / Yurakucho
We serve chef's choice set course that is created based on the food experience that he was impressed and inspired by when he was in Italy, and he sophisticated the taste experienced to the high-quality ristorante level. The selection of natural wine that go well with food is also distinctive to our restaurant. Please enjoy your special moment in an authentic, and a profound dining space. We only serve course meals. We do not offer a la carte.We require reservations from 18 years old.
Photo du restaurant Bird Land Ginza
4.3
Génial(275)
Prix : cher
• Japonaise • Ginza
Enjoy the finest chicken reared in the mountains in Okukuji District of Ibaraki Prefecture, north of Tokyo!Bird Land Ginza is a grilled chicken restaurant awarded one star by Michelin in 2010, the first star-holder of its kind. You may enjoy yakitori of the finest quality Okukuji Shamo Chicken. Chicken is cut into parts on-site, and we try our best to serve fresh meat only. We carefully select the charcoal to fuel the grill. We grill the finest chicken with the Japanese best charcoal, Kishu Bincho-tan. Please come and visit us!
Photo du restaurant Tokyo Nadaman
Prix : très cher
• Japonaise • Hibiya / Yurakucho
Japanese Cuisine with a Sophisticated Sensitivity to the Times and a Solid TraditionSince its opening in 1890, the Imperial Hotel has welcomed guests from Japan and abroad for more than 120 years.The spirit of hospitality has never changed.Please use Tokyo NADAMAN on the first basement floor of the hotel for a once-in-a-lifetime occasion, for your precious children or grandchildren, or for an important reception.Tokyo Nadaman is the perfect place to celebrate your family reunion, engagement, or anniversary.All of the tatami rooms are equipped with sunken kotatsu, which will be appreciated by overseas guests and elderly guests.*We may be able to accommodate you even if there is no available stock. Please contact the store directly by phone for inquiries.#なだ万 #Nadaman
Photo du restaurant APPLAUSE
Prix : très cher
• Japonaise • Hibiya / Yurakucho
炭と杉を基調としたモダンな空間で老舗なだ万の味を堪能する「なだ万」が提案する新感覚の和食レストラン。伝統的な日本料理の枠にとらわれず、和食全般を取り入れさまざまな食材を使用したコース料理の他、産地や素材にこだわったアラカルト、80種類を越えるワインと、真心こめたおもてなしでお迎えいたします。1830年の創業より受け継いだ伝統の心と技で、皆様へ最高のおもてなしを心がけております。Enjoy the taste of long-established Nadaman in a modern space based on charcoal and cedarNadaman is a new type of Japanese restaurant. We welcome you with a course meal that is not bound by the framework of traditional Japanese cuisine, but uses a variety of ingredients from all over Japan, as well as a la carte dishes that are particular about the place of origin and ingredients, over 80 kinds of wines, and our sincere hospitality. We are committed to providing the highest level of hospitality to our guests.
Photo du restaurant TOSA DINING OKYAKU
4.2
Génial(118)
Prix : raisonnable
• Japonaise • Ginza
From traditional Tosa cuisine to modern fare created with the finest ingredients from Kochi Prefecture. (Tosa is the old name for the Kochi region of Shikoku).Come here for a wonderful fusion of East and West made with ingredients from Kochi ? even better when combined with 18 year old sake.
Photo du restaurant 十勝ハーブ牛焼肉 MONMOM
2.5
(2)
Prix : très cher
• Yakiniku • Suidobashi / Jimbocho
MONMOM" is a yakiniku restaurant directly managed by a producer in Tokachi, Hokkaido.You can enjoy fresh hormone anytime.The meat used at MONMOM is our original brand of "Tokachi Herb Beef.The cattle are fed with several kinds of herbs according to their growth, and are raised slowly over a long period of time while maintaining their physical condition.We raise our cattle in the rich natural environment of Tokachi and feed them herbs,We have reached this goal by taking the time to carefully observe our cows.Please come to Kanda Jimbocho to enjoy the fresh hormone that only MONMOM can offer.
Photo du restaurant Ginza Simogamo Saryo Higashi no hanare
4.4
Génial(22)
Prix : très cher
• Japonaise • Ginza
Spoil yourself with authentic Kyoto cuisine at Ginza Simogamo Saryo. This restaurant serves uncompromising dishes with flair in a simple but elegant space. Kickstart your appetite with some dashi soup before settling into your main dish. This restaurant also offers lavish prix fixe dishes.Ginza Simogamo Saryo makes a nice pick if you're in the mood for a traditional multi-course Japanese dinner (kaiseki menu). The restaurant offers a nice selection of beverages to pair with its meals, including champagne, wine and Japanese sake. Situated 2 minutes from the Yurakucho Station, Ginza Simogamo Saryo is open daily.
Photo du restaurant byebyeblues TOKYO
4.7
Exceptionnel(18)
Prix : très cher
• Italienne • Marunouchi / Otemachi
Notice from the restaurant***Please be sure to read***We require credit card information to complete the reservation.If you don't contact us and come to the store within 30 minutes of your reservation time, we will consider your reservation as unsuccessful and cancel without notice.In addition, regarding the above cancellation without notice, we will charge [100% of the course fee for the number of people booked] from the credit card you registered in advance.If there are any changes or cancellations your reservation, Please contact us at:TEL:03-6812-2131MAIL:info@byebyeblues.tokyo-The entire SALONE Group looks forward to welcoming you.Details of the menu please visit "official website".[Lunch]・Lunch course: 7 dishes, 7,700 yen・Special Lunch Course: 8 dishes, 13,200 yen (reservation 9:00pm the day before)[Dinner]・Dinner full course: 16,500 yen・Dinner short course: 11,000 yen※Please select one of the above courses at the time of reservation and specify in the comment box.※10% service charge will be added to the above tax-included prices.Children under the age of 16 years old are not permitted in the restaurant.Chefs Yoshikuni Eijima & Masahiko Watanabe
Photo du restaurant Hantei Shin-Maru Bldg
4.3
Génial(2)
Prix : cher
• Kushikatsu • Marunouchi / Otemachi
Indulge yourself in savory Kushikatsu dishes at Hantei. This restaurant serves up deep-fried seafood, meat and vegetables on skewers in cozy surrounds that come with a lovely city view. Visit for lunch and gorge yourself on some deep-fried Japanese beef, served with rice, miso-soup and pickles. Hantei also serves a nice drink menu that features everything from traditional umeshu to Japanese sake to draft beer. Situated in the Shin Marunouchi Building (a minute-walk from the Tokyo station), this restaurant makes a nice choice for a casual dining adventure. Hantei is open Mondays through Sundays.

Découvrez les restaurants dont les client·e·s raffolent

Des profils vérifiés comme vous
Des profils vérifiés comme vous
  • Julien
    Zone métropolitaine de Tokyo •1 avis
    5.0
    Y est allé·e le 6 août 2024
    Merveilleux moment passé en famille avec des plats parfaitement préparés dans un cadre magnifique. Le Kobe beef était juste magique. Merci pour ce souvenir inoubliable. Personnel au top de la gentillesse. Vin et champagne très bons.
    En savoir plus
    神戸牛511Prix : très cher• Non-specifiée• Akasaka / Tameikesanno
    4,8
  • OpenTable Diner
    Zone métropolitaine de Tokyo •1 avis
    5.0
    Y est allé·e le 18 mai 2024
    Chaque fois que viens à Tokyo depuis 20 ans je mange à ce restaurent. La vieille partie du restaurent à une ambiance de folie gourmande et je retrouve à tous les coups la nouvelle cuisine Japonais . Le Staff est efficace et courtois. Un des meilleur restaurent que je connais dans le monde. La nouvelle partie du restaurent est plus calme.
    En savoir plus
    開花屋Prix : cher• Izakaya• Shibuya
    4,7
  • JEANCHARLESG
    New York City •3 avis
    5.0
    Y est allé·e le 18 mai 2023
    Tres belle experience culinaire, chef très sympathique
    En savoir plus
    Sushi Takaya (Former Kutani)Prix : très cher• Sushi• Ginza
    4,8
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