Antipasti (Appetizers)
Carpaccio di Manzo*10,95 $US
Thin sliced raw beef tenderloin with lemon, capers, parmesan cheese and extra virgin olive oil
Calamari Fritti10,95 $US
Flash fried calamari with marinara sauce and lemon
Antipasto Del Giorno10,95 $US
A varied selection of cold appetizers prepared fresh daily
Spiedino di Mozzarella10,95 $US
An oven baked skewer of bread, fresh mozzarella and tomato finished with a caper, anchovy butter sauce
Peperoni in Bagna Caôda10,95 $US
Roasted bell peppers double cooked in a sauce of garlic, anchovy, milk and extra virgin olive oil
Insalata di Calamari10,95 $US
Marinated calamari in an olive oil, capers and lemon
Zuppa Del Giorno
Homemade soup of the Day
Priced Daily
Insalate (Salads)
Insalata di Spinaci8,50 $US
Baby spinach with mushrooms and pancetta in a homemade balsamic dressing
Insalata Mista8,50 $US
Mixed fresh greens with homemade balsamic dressing
Insalata alla Cesare con Pollo o Trota Affumicata12,95 $US
The classic Caesar salad with your choice of grilled chicken or smoked trout
Insalata Del Cuoco9,95 $US
Organic baby greens tossed in white balsamic vinegar, extra virgin olive oil and finished with gorgonzola and toasted walnuts
Insalata Caprese9,95 $US
Fresh homemade mozzarella cheese, tomatoes and fresh basil
Insalata alla Cesare9,50 $US
The classic Cesare salad
Primi (Pastas)
Orecchiette alla Barese10,50 $US
Pasta with ricotta cheese and fresh basil in a tomato sauce
Lasagna al Forno10,50 $US
Homemade baked pasta, meat and béchamel sauces
Linguine alla Scogliera13,50 $US
Linguine with clams, mussels, calamari, scallops in a light spicy tomato sauce
Ravioli di Pollo con Panna11,50 $US
Homemade ravioli filled with chicken in a light cream sauce
Gnocchi al Ragu10,50 $US
Homemade potato dumpling pasta with a Bolognese style meat sauce
Fettuccine al Filetto di Pomodoro10,50 $US
Homemade fettuccini with tomato filets, garlic and fresh basil
Fettuccine Primavera11,50 $US
Homemade fettuccine with mixed fresh vegetables in cream sauce
Secondi di Carne (Meats)
Lombatine di Maiale alla Pizzaiola13,50 $US
Medallions of pork loin with capers, garlic, oregano, chardonnay in a spicy tomato sauce
Petto di Pollo alla Potentina11,95 $US
Sautéed breast of chicken with fresh artichokes, capers in a lemon butter sauce
Salsiccia in Umido12,95 $US
Braised Italian sausage with onions, bell peppers, mushrooms, garlic, white wine and tomato sauce served over polenta
Vitello al Marsala14,95 $US
Sautéed veal scallopine with mushrooms finished in a Marsala wine sauce
Fracosta alla Mostarda*17,95 $US
7 oz. Pan roasted New York strip in rosemary mustard cream sauce
Secondi di Pesce (Fish)
Sogliola Aurora16,95 $US
Sautéed filet of Sole with diced tomato, pine nuts, and fresh basil in chardonnay wine sauce
Calamari Affogati14,95 $US
Braised squid with tomato sauce, garlic, and oregano served over soft polenta
Salmone al Pepe Rosa*15,95 $US
Sautéed filet of Atlantic salmon with pink peppercorns in a dark balsamic vinegar reduction sauce
La Grotta Offers
A Taste Of Italy
Available for your entire party only, please
Italian Lunch Special
Three Course Meal26,00 $US
Example: Pasta, Entree and Dessert
Four Course Meal32,00 $US
Example: Pasta, Salad, Entrée and Dessert
Five Course Meal36,00 $US
Example: Appetizer, Pasta, Salad, Entrée, and Dessert
