Kyma - Atlanta

4.8

4,8

6446 avis

50 $ et plus

Fruits de mer

Effectuer une réservation

2 personnes

3 févr. 2025

19:00

Réservé 45 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Parfait pour déguster de bons vins
Romantique

Le Kyma vous propose une expérience culinaire sans nulle autre pareille dans une taverne de fruits de mer grecque contemporaine. Sa cuisine à la fois inventive et accessible est fidèle à ses origines méditerranéennes. La décoration du Kyma est spectaculaire, avec son plafond d'un bleu profond magnifiquement constellé, ses colonnes de marbre blanc et son choix impressionnant de poisson frais en présentation. Le patio accueillant, avec ses meubles douillets et ses rideaux de lin blancs, constitue le cadre idéal pour déguster un verre de vin grec et la gamme de hors-d'œuvre du Kima. Une nourriture fraîche et saine, un sens de l'hospitalité grecque aux petits soins et une ambiance festive vous attendent au Kyma. Une tenue correcte est de mise. Évoquant cette cuisine, l'Atlanta Journal-Constitution parle d'«amour palpable du travail bien fait».

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
50 $ et plus
Cuisine(s)
Fruits de mer, Méditerranée, Tapas/Amuse-Gueule
Heures d'ouverture
Dîner mar., mer., dim. 17:00–21:00 jeu.–sam. 17:00–22:00
Numéro de téléphone
(404) 262-0702
Site internet
http://kymaatlanta.com/
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Pano I. Karatassos
Installations pour l'événement privé
Author and Award Winning Executive Chef Pano Karatassos' famed Kyma is not to be missed! The cuisine is inventive yet approachable that is true to its Mediterranean origin.
Contact pour l'événement privé
Sari Olim: (404) 955-9938

Endroit
3085 Piedmont Road NE, 30305 Atlanta, GA
Quartier
Buckhead
Rue transversale
E. Paces Ferry Rd.
Parking details
Valet parking is available in front of Kyma. If you would like to self-park, please let the valet know.
Public transit
MARTA (Bus)
Renseignements supplémentaires :
À emporter, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin

Recommandé dans

The Best Places to Eat in Atlanta

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Expériences

Valentine's Day Menu - 6 Courses testing menu
135,00 $US par personne
Seulement 14 févr. 2025
6 Course tasting menu
Celebrate Valentine's!
135,00 $US par personne
14 févr. 2025 - 15 févr. 2025
Celebrate Valentine's Day with a 6-course prix fixe menu at Kyma! But that's not all, add to the celebration with "Bubbles & Caviar" or with specialty wine pairings. Join us for a night of indulgence, decadence & a toast to date night! Regular a la carte menu not available | Wine Pairing 49./person | Bubbles & Caviar 120./ two | Shaved Black Truffles 40. | Shaved White Truffles 60. *Vegan/Vegetarian Menu Pre Fixe menu available

Plats populaires

Olive7,00 $US
kalamata olive, tomato & CP olive oil puree "pate"
Pepper7,00 $US
roasted red pepper, feta cheese & jalapeno puree "htipiti"
Chickpea7,00 $US
chickpea, CP olive oil, lemon & coriander hummus "revthiasalata"
Eggplant7,00 $US
grilled eggplant, yogurt & crushed walnut puree "melitzanosalata"
Assortment of 4 Spreads14,00 $US

Meze

Small Appetizers for sharing

Caviar79,00 $US
kaluga reserve "the new beluga", crème fraîche, chives, potato blinis (1-ounce)
Oysters20,00 $US
today's east & west coast oysters, saffron mignonette, cocktail sauce (6)
Ceviche18,00 $US
Greek style... European seabass, preserved lemon, jalapeño, tomato, mint
Tuna17,00 $US
ahi tuna tartare, wild mushrooms "a la grecque", shredded filo crunch
Salmon Caviar28,00 $US
ouzo cured faroe islands salmon, kaluga reserve caviar, yogurt crème fraiche, preserved lemon, crushed pink peppercorns
Grape Leaves11,00 $US
stuffed with bulgur, tomato & mint, cumin yogurt "dolmathes"
Sautéed Calamari14,00 $US
sautéed ribbons of calamari with zucchini, olives & capers, saffron yogurt
Scallops15,00 $US
peruvian bay, sautéed, yellow split pea puree "fava santorini", capers, onions
Chips & Fritters13,00 $US
zucchini chips & fritters, tempura fried, preserved lemon yogurt
Octopus22,00 $US
signature wood grilled octopus, marinated red onions, greek olives, capers
Cheese13,00 $US
"saganaki" sautéed graviera cheese, ouzo, lemon & CP extra virgin olive oil
Spinach Pie14,00 $US
"spanakopita" spinach & leeks with feta cheese crisped in flaky filo triangles
Lobster26,00 $US
pappou pano's maine lobster morsels lightly crisped, greek honey mustard
Sweetbreads18,00 $US
crispy veal sweetbreads, potato garlic "agnolotti", walnuts, white truffle oil
Pork Ribs16,00 $US
slow cooked & grilled 3-bone slab, coriander-oregano crust, coriander yogurt
"BBF" Lamb Pie15,00 $US
braised leg of lamb crisped in country filo, arugula-olive salad, yogurt

Soup & Salads

Navy Bean11,00 $US
white navy bean soup, puree of carrot, onion, celery & tomato
Watermelon14,00 $US
watermelon, feta cheese, watermelon sorbet, kyma garden herbs
Tomato15,00 $US
cucumbers, holland pepper, red onion, feta cheese & CP olive oil "horiatiki"
Beets15,00 $US
baby beets, warm sheep's milk cheese "manouri", beet sorbet, roast walnuts

Sides

Also Great to Share with Meze

Giant Beans9,00 $US
kastorian giant white bean stew, tomato, onions, dill "gigandes plaki"
Eggplant Stew11,00 $US
layers of eggplant, tomato sauce & caramelized onions
Lemon Potatoes9,00 $US
fingerling potatoes, lemon vinaigrette, fleur de sel, chives
Brussel Sprouts10,00 $US
lightly caramelized, CP olive oil, lemon, chives
Greek Fries10,00 $US
crisped in olive oil, crushed red pepper, grated kefalotiri cheese
Tuscan Kale9,00 $US
braised until tender, CP olive oil & lemon "horta"

Whole Fresh Fish

About our whole fresh fish. When sharing whole fish, we recommend 1/2lb. to 1lb. per person priced at $42/lb. We invite you to select your whole fish from our iced display. Once cooked, our staff will filet your fish for your enjoyment. All fish are served with Chef Pano's Cretan extra virgin olive oil, lemon, Santorini capers and Tuscan Kale

Lavraki (European Seabass) Greece
mild flavor, tender, delicate
Tsipoura (Royal Dorade) Greece
medium flavor, semi firm, flaky
Snapper (Genuine Red) Florida
medium flavor, tender, delicate
Arctic Char (salmon Family) Iceland
medium flavor, tender, delicate
Dover Sole (Genuine Variety) Holland0,00 $US
medium flavor, firm, dense, pan roasted
- MKT Price0,00 $US

Whole Fish Specialties

Black Summer Truffles from Alba, Italy, shaved tableside, perfect complement to whole fish preparations. mkt. price

Arctic Char "Unilateral", 16-Ounce Filet36,00 $US
wood grilled from the skin side up, presenting the temperature of the fish on top of the filet with cp olive oil, lemon & capers. chef pano recommends a temperature of medium. served with a side of tuskan kale
- For Two36,00 $US
Royal Dorade "Klimatofila", Prepared Tableside48,00 $US
wrapped in wine leaves with lemon, thyme, bay leaf & steamed in bamboo on rock salt. served with a side of baby beets
- For One48,00 $US
European Sea Bass "Salt Crusted", Flambéed Tableside48,00 $US
slow baked in course sea salt & finished with cp olive oil, lemon & tuscan kale
- For Two48,00 $US

Seafood Specialties

Prawns34,00 $US
"saganaki", sautéed & finished in the oven with tomato, ouzo & feta
Lobster Pasta0,00 $US
grilled nova scotia lobster, homemade spaghetti, lobster emulsion
- MKT Price0,00 $US
Salmon36,00 $US
sautéed, organic pearl barley risotto, arugula coulis
Halibut38,00 $US
olive oil poached, vidalia onion fondue, peeled baby tomatoes & green grapes, first pressed tomato coulis
Snapper38,00 $US
pan-roasted, greek style ratatouille of zucchini, eggplant, yellow squash, roma tomatoes & confit of garlic & potatoes

Meat Specialties

Lamb Chops (3)39,00 $US
3-day marinated & grilled over an oak wood fire, greek fries, "tzatziki"
Lamb Pasta32,00 $US
braised leg of lamb, pappardelle pasta, sheep's milk cheese, gratinée
Lamb Shank36,00 $US
slow braised, orzo pasta, tomato, lamb broth, fresh herbs, mizithra cheese
Beef Tenderloin38,00 $US
"souvlaki", lemony quinoa salad, cucumber-yogurt spread "tzatziki"
Beef Ribeye39,00 $US
prime, bone-in, 22oz. grilled with olive oil, lemon and oregano, lemon potatoes, parsley sauce
- For Two39,00 $US

The Aegean

serves 2 or more, $54 per person. Complimentary assortment of Greek spreads & grilled pita

Select Two Appetizers Plus Greek Salad
Our Signature Grilled Whole Fish
Select one of our signature whole fish finished with Chef Pano's extra virgin olive oil, lemon & capers. Also served with braised kale and Greek Style Lemon Potatoes (salt crusted whole fish – supplement $10 per person)

The Santorini

Serves 2 or more, $84 per person. Complimentary assortment of Greek spreads & grilled pita

Select Two Appetizers Plus Greek Salad
The Santorini Platter
Grilled whole Nova Scotia lobsters, grilled Spanish octopus, steamed little neck clams, sautéed Maine scallops, grilled leeks, fingerling potatoes, lemon vinaigrette, & drawn butter

The Mykonos

Serves 4 or more, $78 per person. Complimentary assortment of Greek spreads & grilled pita

Select Two Appetizers Plus Greek Salad
The Mykonos Platter
Prime bone-in beef ribeye (22 oz.), Joyce farms organic chicken breast, Heritage Farms pork ribs & 3-day marinated Australian lamb chops, basted & grilled with a lemon-garlic vinaigrette, served with caramelized fennel, eggplant stew, tzatziki & parsley-caper puree

Avis de 6 446 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,8Service
4,8Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Atlanta
Fruits de mer
Atlanta
Meilleur service
Atlanta
Fruits de mer

6 446 avis

WG
WaltG
VIP
Atlanta
9 avis
2.0
9 avis
Y est allé·e il y a 1 jour
1. Global 2
2. Plats 4
3. Service 3
4. Atmosphère 4
A bad night for Kyma. Waited 35 minutes for our table, service was slow although the server was knowledgeable and attentive when he was around so not sure if they were short staffed or not. Food was excellent but disappointed that a few menu items weren't available. Kyma had long been one of our favorites, always a great place for special occasions or out of town guests but not so this time.
Cet avis est-il utile ?
M
Mark
Mississippi
6 avis
5.0
6 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent dinner at Kyma. Great atmosphere. Highly recommend Incredible service. Al was great taking care of us Pano is an incredible chef with a great team
Cet avis est-il utile ?
S
Steve
Hawaii
1 avis
4.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 4
2. Plats 3
3. Service 4
4. Atmosphère 5
We have always loved Kyma in four or five previous visits, the most recent one being several years ago. It is still a very nice restaurant with lovely decor and a cool bar. My main complaint is that two of the four of us were unable to order the main course we wanted because it was not available. And these were not exotic items. One was snapper, and the other was beef tenderloin, and we were not notified of that unavailability until 10 minutes after ordering the main. And the person in our party that wanted the snapper chose it partly because of the preparation and what would accompany it according to the menu. When the waiter suggested substituting sea bass, maybe he could have explained that it would come with a different preparation. We all liked what we had, but I don’t think we loved it enough to justify the price. I would like to return, but it might be a while…
Cet avis est-il utile ?
NL
NicoleL
VIP
Atlanta
1 avis
5.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazingly delicious! Every dish was special. We went on a weeknight and it was like a little getaway. So relaxing - a hidden gem.
Cet avis est-il utile ?
J
Jay
VIP
Atlanta
1 avis
5.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent ambiance, great food. Excellent service
Cet avis est-il utile ?
R
Ron
Denver
1 avis
1.0
1 avis
Y est allé·e le 26 janvier 2025
1. Global 1
2. Plats 2
3. Service 1
4. Atmosphère 4
Service was very slow. Food faur and prices high.
Cet avis est-il utile ?
M
Mark
Atlanta
3 avis
5.0
3 avis
Y est allé·e le 26 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Food, service was excellent! Best lamb chops I’ve ever had. The hummus and pita appetizer was amazing! My wife got the salmon over couscous. It was fabulous!!
Cet avis est-il utile ?
R
Ralph
VIP
Atlanta
2 avis
3.0
2 avis
Y est allé·e le 25 janvier 2025
1. Global 3
2. Plats 2
3. Service 5
4. Atmosphère 5
Way too salty & I don’t usually mind a little salty
Cet avis est-il utile ?
E
Edwin
VIP
Atlanta
4 avis
4.0
4 avis
Y est allé·e le 25 janvier 2025
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 5
Our table service was very slow. We were seated at approximately 7:30. We did not receive our appetizers until around 8:30pm and didn't receive our entrée's until after 9pm.
Cet avis est-il utile ?
M
Mahin
Jacksonville
6 avis
2.0
6 avis
Y est allé·e le 19 janvier 2025
1. Global 2
2. Plats 3
3. Service 1
4. Atmosphère 3
Our server, was slow to server and understand a simple bread request as one of party needed for health reason. The cocktail drinks had no alcohol and it wasn’t but a sweet drink. A glass of Rose wine had 4 oz of Rose! Many of the menu items were not available to order.
Cet avis est-il utile ?

FAQ

Kyma - Atlanta assure un service de livraison en partenariat avec Chow Now, Postmates et Uber Eats. Kyma - Atlanta propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (404) 262-0702.

Le restaurant Kyma - Atlanta est noté 4,8 étoiles par 6446 clients OpenTable.