Jo's American Bistro

4.7

4,7

2887 avis

De 31 $ à 50 $

Américaine contemporaine

Effectuer une réservation

2 personnes

9 nov. 2024

19:00

Réservé 35 fois aujourd'hui

La perle du quartier
Charmant
Adapté aux occasions spéciales

Posant un nouveau regard sur la cuisine américaine, à base d'ingrédients de première qualité, le Jo's American Bistro propose un cadre haut de gamme avec une atmosphère décontractée et confortable. Vous pourrez déguster des fruits de mer délicieux, plusieurs plats sans gluten, ainsi que des viandes naturelles, élevées si possible sans hormones et antibiotiques. Un menu à tarif fixe est servi du dimanche au mercredi, tandis qu'un menu de bar à moitié prix est disponible pour le souper du vendredi au dimanche.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine contemporaine, Fruits de mer, Grillade
Heures d'ouverture
lun.–jeu. 16:30–20:30 ven. 16:30–21:00 sam. 12:00–21:00 dim. 12:00–20:30
Numéro de téléphone
(401) 847-5506
Site internet
http://josamericanbistro.com/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Brian Ruffner
Installations pour l'événement privé
Two floors of dining, each with its own bar and restrooms. The first floor can accommodate a seated party of up to 60 guests while the upstairs seats approximately 40.

Endroit
24 Memorial Blvd West, 02840 Newport, RI
Quartier
Newport
Rue transversale
Bellevue Avenue
Parking details
Stationnement municipal
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bière, Cocktails, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin

Plats populaires

Stuffed Artichoke17,95 $US
House made sausage stuffing, breadcrumbs, roasted pepper, garlic, parsley. Served over mesclun greens, romesco vinaigrette, asiago
Scallop Grenoblaise38,95 $US
Seared scallops over baguette crisps, grenoblaise sauce
Bourbon BBQ Shrimp17,95 $US
BBQ shrimp over cheese grits
Point Judith Calamari17,95 $US
Thai Chile aioli, fried herbs, and lemon
Jo's Pizza11,95 $US
House made crust topped with prosciutto, provolone arugula, balsamic drizzle
Antipasto Plate*16,95 $US
Assorted cured meats, mixed olives, roasted peppers, provolone cheese, and crostini
Bag of Clam Cakes8,95 $US
Clam cakes served with tartar sauce
Steamed Littlenecks^18,95 $US
With house made chorizo, kale, white wine clam broth
Southern Fried Chicken Bites13,95 $US
served with a honey buttermilk lemon dipping sauce
Beef Carpaccio^14,95 $US
Served with red onion, capers, arugula, shaved Asiago, XVOO
Spicy Shrimp10,95 $US
Spicy shrimp stir fry and Chinese steamed buns
Hummus Platter*12,95 $US
Served with tomato eggplant ragout, hummus, assorted olives, and flat bread chips
Duck & Lobster Quesadilla20,95 $US
Diced tomato, scallions, cheddar, with red mole sauce

Soups & Salads

Add to your salad: Chicken $6.95, Shrimp (3) $11.95, Salmon $8.95

New England Clam Chowder8,95 $US
Lobster Bisque11,95 $US
Mixed Greens*10,95 $US
Mixed mesclun greens, cucumber, tomato, gorgonzola, white balsamic honey vinaigrette
Wedge Salad*13,95 $US
Baby Iceberg lettuce, bacon, grape tomato, blue cheese dressing
Caesar*12,95 $US
Romaine lettuce tossed in our house made classic Caesar dressing, topped with parmesan cheese and crostini
Bistro Salad^13,95 $US
Baby arugula, fennel, frisee, goat cheese, craisins, cranberry vinaigrette

Mains

Impossible™ Burger18,95 $US
Plant based burger with sautéed mushrooms and onion, lettuce, and tomato. Served with hand cut fries and house made pickles
Vegan Farro Bowl21,00 $US
Farro, fine herbs, seasonal vegetables, with XVOO
Chicken Penne24,95 $US
Grilled chicken, caramelized onion, sundried tomato, gorgonzola in a light cream sauce
Lobster Carbonara39,95 $US
Lobster, bacon, tomato, peas, parmesan lobster cream sauce, served with spaghetti
Seared Salmon31,95 $US
8oz Pomegranate glazed salmon served over tomato, caper, kale, and chive orzo
Sausage & Orecchiette Pasta24,95 $US
Served with crushed red pepper, blistered tomato, caramelized onions, arugula, and a olive oil wine sauce
Steak Frites35,95 $US
12oz Hanger steak, brandied dijon cream, hand cut fries with a garlic aioli dipping sauce
Jo's Burger*18,95 $US
All natural ground beef, with lettuce and tomato, served with house made pickle and hand cut fries
Lobster Salad Roll*
Traditional New England lobster salad roll with cole slaw and hand cut fries
- Market
Grilled Chicken Sandwich*18,95 $US
Grilled chicken, prosciutto, roasted tomato, provolone, balsamic drizzle, and rosemary blue cheese aioli on toasted ciabatta served with hand cut fries
Salmon26,95 $US
Grilled salmon served over farro, leeks, tomato, apples with cider mustard glaze
Dry Dock Fish & Chips23,95 $US
A family recipe from an iconic Newport restaurant
Bistro Burger*15,95 $US
Natural ground beef patty with sauteed onions, mushrooms and swiss cheese served with hand cut fries and house made pickles
Bacon Onion Jam Burger*18,95 $US
All natural ground beef, topped with Dijon, bacon onion jam, cheddar cheese, and house made special sauce, served with house made pickle and hand cut fries
Butternut Squash Agnolotti23,95 $US
Caramelized onion, tomatoes, brown butter sage
Pan Roasted Cod^32,95 $US
Pan roasted cod bouille, clams, potato, fennel, pernod roasted tomato, white wine, grilled focaccia, romesco sauce
Seafood Fra Diavolo*26,95 $US
Clams, shrimp, and squid tossed with spaghetti in a spicy tomato sauce
Grilled Shrimp^32,95 $US
On a bed of BLT risotto, bacon, tomato, basil with a tomato basil glaze
Filet Mignon^45,95 $US
8 oz. Filet served over cheddar and bacon mashed potatoes with green beans and bordelaise sauce
Four Cheese Penne*18,95 $US
A blend of Asiago, blue, cheddar, and parmesan cheeses with caramelized onions, grape tomatoes, and roasted butternut squash tossed with penne and sautéed chicken
Roasted Half Chicken*26,95 $US
Butternut squash sweet potato puree, sauteed chorizo greens, pan jus
Duck Breast28,95 $US
Seared duck breast, farro, duck confit, grilled apple, butternut squash, pomegranate ginger glace
Grilled Pork Chop^26,95 $US
Sweet potato mash, bacon, shaved brussels, bacon onion jam
Steak Frittes^27,95 $US
Sirloin steak, sauteed greens, hand cut fries with Steak Diane sauce

Avis de 2 887 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,6Plats
4,7Service
4,5Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Rhode Island
Américaine contemporaine
Newport County
Meilleur rapport qualité prix
Newport County
Sain
Newport County
La perle du quartier
Newport County
Les plus réservés

2 887 avis

J
Jonathan
Baltimore
11 avis
5.0
11 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Went to this spot on a Tuesday during Newport Restaurant Week and was so thoroughly impressed with all three courses (had scallops duo, 6oz filet w 3oz lobster (gave more like 5oz) /asparagus/potatoes, and apple cinnamon cake with caramel drizzle and whip cream) that I made certain to take my wife on Thursday so she could enjoy the surf-n-turf done to perfection. I had the BBQ pork Bao Bun for an app which had terrific flavor as well as the grilled pork chop (medium) with mashed sweet potatoes, stuffing, green beans and gravy on top - it was essentially a mini-Thanksgiving plate. It was amazing. I am so very satisfied with this restaurant I want everyone in/around/visiting Newport, RI to PUT THEM ON YOUR LIST!!!
Cet avis est-il utile ?
J
Jennifer
Caroline du Sud
2 avis
3.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 4
3. Service 3
4. Atmosphère 3
Good was delicious was service wasn’t great - hopefully just understaffed. Non one checked on our food once dropped off and never got second drink that was ordered.
Cet avis est-il utile ?
K
Kevin
Minneapolis
3 avis
5.0
3 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Great food and highly recommended. nothing bad or undesirable to report. Must see and experience in Newport.
Cet avis est-il utile ?
D
Dianne
New York
3 avis
5.0
3 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
WOW! This place is amazing! Tara our server was awesome! I am a true Celiac, and they go out of their way to assure that there is no contamination. Food is served on separate plates and even the bread is separated. My husbands bread came in a small brown bag! The food was amazing, We started with the pumpkin bisque soup, very good! (Not overwhelming in pumpkin flavor) I had scallops with bacon tomato risotto! So good! My husband had the pork chop which he said was so tender. We ended dinner with a pumpkin cheesecake for him and I had the crème brûlée absolutely delicious! I had not had such good gluten free food in a long time! Thank you for making our dinner so enjoyable!!!!
Cet avis est-il utile ?
P
Patricia
Atlantic City
35 avis
5.0
35 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was delicious only out done by the friendly staff. Our yearly trip to Newport from NJ always includes dinner at Jo’s American Bistro.
Cet avis est-il utile ?
M
Michael
New York
6 avis
5.0
6 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We came here again to enjoy their restaurant week menu. The offerings sounded great and turned out even better. We had the autumn bisque and a BBQ or bao bun. Both were very good, especially the bisque. The dinners were stellar, I had duck a deux and she had a tomahawk pork chop. Both meals were over the top in flavors and taste. The duck breast with luxurious cherry sauce was a big hit. The pork chop looked impressive and even tasted better. The sweet potato mashed went well with the dish. Not to be left out, their 2 desserts kept impressing. The apple caramel cake and pumpkin cheesecake really topped off a great dining experience. The server was very nice and attentive This was a great dining experience
Cet avis est-il utile ?
S
Sandy
Rhode Island
31 avis
VIP
5.0
31 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Jo's offered three different menus today -- We chose from the Restaurant Week (March and November only) and the prix fixe, and all the dishes were spectacular at a truly bargain price. The duck was perfectly seared and at the right temperature; the surf and turf and the salmon portions were generous and prepared to exactly medium rare. The servings were very substantial, but more importantly they were delicious and perfectly prepared and plated. THERE IS NO PLACE ELSE IN NEWPORT THAT PROVIDES THIS QUALITY AT THIS PRICE. One side note -- a member of our party noted that "You can always judge a restaurant by its bread", and if so Jo's comes out on top! The bread is delicious! The restaurant was very busy on a Tuesday night in November. Make sure you get reservations. That said, service was quick, friendly and efficient. The ambience was excellent -- plenty of distance between tables, lighting was good but not too bright, seats were comfortable. One recommendation I would make to the restaurant is to once again add some international and regional variety to the wine list; it is currently a bit heavy on the Californias in both reds and whites. We had a Malbec and a Vermentino, two of the very few international selections, and both were excellent. That said, wine pricing was pretty reasonable even for the higher-end Californias (Prisoner, Grgich Hills).
Cet avis est-il utile ?
L
LESLIE
New York
5 avis
5.0
5 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Pizza for appetizer was amazing. Price fixe menu can't be beat. Service was lovely.
Cet avis est-il utile ?
C
Charles
Rhode Island
1 avis
5.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Overall, excellent experience food service atmosphere great value nothing falls short of five star service
Cet avis est-il utile ?
S
Susan
Grand Boston
96 avis
VIP
5.0
96 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our party of four dinned at Jo's during Newport Restaurant Week. In one word, outstanding! For appetizers, we had the scallops, mushroom puff pastry, and the Korean BBQ; our entrees were Surf and Turf and Duckling; our desserts were apple cake and pumpkin cheesecake. Every bite was delicious. Drinks were perfection. I can honestly say, this was one of the best meals I have had. I highly recommend Jo's, Restaurant Week or any time of year.
Cet avis est-il utile ?

FAQ

Jo's American Bistro propose des plats à emporter que vous pouvez commander en appelant le restaurant au (401) 847-5506.

Le restaurant Jo's American Bistro est noté 4,7 étoiles par 2887 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

9 nov. 2024

19:00

Réservé 35 fois aujourd'hui

Commande en livraison ou à emporter

24 Memorial Blvd West, 02840 Newport, RI

Informations supplémentaires

Rue transversale
Bellevue Avenue
Quartier
Newport
Heures d'ouverture
lun.–jeu. 16:30–20:30 ven. 16:30–21:00 sam. 12:00–21:00 dim. 12:00–20:30
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine contemporaine, Fruits de mer, Grillade
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Stationnement municipal
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Brian Ruffner
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bière, Cocktails, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin

Site internet
http://josamericanbistro.com/
Numéro de téléphone
(401) 847-5506
Installations pour l'événement privé
Two floors of dining, each with its own bar and restrooms. The first floor can accommodate a seated party of up to 60 guests while the upstairs seats approximately 40.

Jo's American Bistro

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Lobster Carbonara

Seared Salmon

Salmon

Starters

Stuffed Artichoke17,95 $US

Scallop Grenoblaise38,95 $US

Bourbon BBQ Shrimp17,95 $US

Point Judith Calamari17,95 $US

Jo's Pizza11,95 $US

Antipasto Plate*16,95 $US

Bag of Clam Cakes8,95 $US

Steamed Littlenecks^18,95 $US

Southern Fried Chicken Bites13,95 $US

Beef Carpaccio^14,95 $US

Spicy Shrimp10,95 $US

Hummus Platter*12,95 $US

Duck & Lobster Quesadilla20,95 $US

Soups & Salads

New England Clam Chowder8,95 $US

Lobster Bisque11,95 $US

Mixed Greens*10,95 $US

Wedge Salad*13,95 $US

Caesar*12,95 $US

Bistro Salad^13,95 $US

Mains

Impossible™ Burger18,95 $US

Vegan Farro Bowl21,00 $US

Chicken Penne24,95 $US

Lobster Carbonara39,95 $US

Seared Salmon31,95 $US

Sausage & Orecchiette Pasta24,95 $US

Steak Frites35,95 $US

Jo's Burger*18,95 $US

Lobster Salad Roll*

Grilled Chicken Sandwich*18,95 $US

Salmon26,95 $US

Dry Dock Fish & Chips23,95 $US

Bistro Burger*15,95 $US

Bacon Onion Jam Burger*18,95 $US

Butternut Squash Agnolotti23,95 $US

Pan Roasted Cod^32,95 $US

Seafood Fra Diavolo*26,95 $US

Grilled Shrimp^32,95 $US

Filet Mignon^45,95 $US

Four Cheese Penne*18,95 $US

Roasted Half Chicken*26,95 $US

Duck Breast28,95 $US

Grilled Pork Chop^26,95 $US

Steak Frittes^27,95 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Jo's American Bistro propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Jo's American Bistro ?

Jo's American Bistro accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires