A special holiday menu served November 28, 2024, in JORY Restaurant from 12 p.m. to 8 p.m. $120 per adult; $45 for children 12 and under. Wine pairing and gratuity excluded.
Amuse Bouche
Sweet Potato Tart
espelette meringue
First Course
Butternut Squash Bisque
delicata squash gremolata, toasted pumpkin seeds, brown butter
Second Course
Apple & Pear Salad
artisan greens. cypress grove goat cheese. compressed pear, apple butter, candied walnut, fall spice vinaigrette
Choice of Entree
Select one of the following
Organic Turkey
yukon gold potato purée, turkey gravy, smoked turkey stuffing, cranberry
Sous Vide Beef Tenderloin
yukon gold potato purée, caramelized brussels sprouts, roasted mushroom, crispy onions, pinot noir demi-glace
Choice of Dessert
Select one of the following
Pumpkin Tart
cinnamon chantilly, dulce chocolate sauce, honey pecans
Apple Streusel Crisp
vanilla bean ice cream, caramel sauce