John Ash & Co.

4.4

4,4

4562 avis

50 $ et plus

Californienne

Effectuer une réservation

2 personnes

29 déc. 2024

19:00

Réservé 9 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Parfait pour déguster de bons vins
Romantique

Niché dans un cadre pittoresque et entouré de vignobles, le John Ash & Co reflète le riche patrimoine et le mode de vie de la région. Son chef cuisinier, Thomas Schmidt, utilise des aliments de fournisseurs locaux et respecte la cuisine de la région, typique de ce pays viticole. La liste de vins médaillés comporte plus de 500 choix. Le restaurant propose des salles de réception privées, idéales pour des réunions et des mariages. Il possède en outre un espace repas sur un patio ombragé par une treille et des glycines. *** Pour toutes les réceptions de fêtes de fin d'année de plus de 4 personnes, veuillez appeler directement le 800-421-2584. ***

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Californienne, Américaine, De la ferme à la table
Heures d'ouverture
Dîner mer.–dim. 15:00–20:30 Happy hour lun.–jeu., dim. 15:00–17:00 Bar Tous les jours 15:00–21:00
Numéro de téléphone
(707) 527-7687
Site internet
http://www.vintnersresort.com/
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Sergio Howland
Service traiteur
Please call for details.
Installations pour l'événement privé
The restaurant can accomodate large parties in the dining room and dining terraces with vineyard views year round. A variety of group menu options and table configurations are available. Please contact our Sales Department for more information.

Endroit
4330 Barnes Rd., 95403 Santa Rosa, CA
Quartier
Santa Rosa
Rue transversale
River Rd. and Barnes Rd.
Parking details
Plenty of parking is available steps away from our front door and is complimentary.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin

Recommandé dans

100 San Francisco Bay Area Restaurants to Love This Valentine's Day

Expériences

New Year's Early Dinner
164,70 $US par personne
Prépayé
Seulement 31 déc. 2024
Indulge in a four-course farm-to-table tasting menu dinner experience made with the freshest ingredients from our culinary gardens and local purveyors curated by our Executive Chef Sergio Howland. Raise your glass and join us for a champagne toast as we welcome the new year in style. 5:00pm - 7:30pm Four Course Tasting Menu Menu will cater for Vegetarians & Vegans by request only, please select the option when making the reservation Kids menu will be available a la carte $164.38 per person (taxes, fees and service charges included) This is a pre-paid event due at the time of booking. Please note our no refunds policy, if cancelation is needed, please call the restaurant directly for more information.
New Years Eve Dinner & After Glow Celebration
256,93 $US par personne
Prépayé
Seulement 31 déc. 2024
Indulge a tasting menu dinner experience made with the freshest ingredients from our culinary gardens and local purveyors curated by our Executive Chef Sergio Howland. 8:00pm - 10:00pm Five Course Tasting Menu 10:00pm - 1:00am New Years Eve after party celebration including 2 glasses of bubbles, DJ music, late night snacks & midnight balloon drop Menu will cater for Vegetarians & Vegans by request only, please select the option when making the reservation Kids menu will be available a la carte $256.42 per person (taxes, fees and service charges included) This is a pre-paid event due at the time of booking. Please call the restaurant directly for cancelation policy and refund information

Plats populaires

HOME-MADE BRIOCHE14,00 $US
cultured butter, sea salt (please allow 10 minutes)
SEASONAL ESTATE VEGETABLE10,00 $US
chef’s preparation
HOG ISLAND OYSTERS24,00 $US
cucumber-shallot hogwash GF
TRUFFLE FRIES12,00 $US
roasted garlic aioli, parmesan cheese parsley, white truffle oil
HARISSA HUMMUS14,00 $US
salsa verde, fried garlic, warm flatbread
NORCAL CHEESE BOARD28,00 $US
quince jelly, marcona almonds, honeycomb homemade lavosh crackers
JOURNEYMAN CHARCUTERIE BOARD28,00 $US
whole grain mustard, marinated olives homemade lavosh crackers
WILD SHRIMP AGUACHILE21,00 $US
lime-marinated rock shrimp, serrano pepper cilantro, cucumber, tomatillo broth GF
TUNA TARTARE22,00 $US
“burnt” onion aioli, charred shishito peppers, peanut crumble red chili oil
STEAMED MUSSELS21,00 $US
herb butter, stewed tomatoes estate basil, fries

FLATBREADS

HEIRLOOM TOMATO19,00 $US
burrata, estate basil, extra virgin olive oil
POTATO21,00 $US
caramelized mushrooms, mozzarella, journeyman soppressata & vintners truffle salami, arugula, parmigiano
DELICATA SQUASH21,00 $US
roasted squash cream, ricotta cheese alto adige speck, arugula, parmigiano-reggiano, aged cabernet vinegar

MAINS

SHRIMP TACOS21,00 $US
cheese-crusted tortilla, sautéed shrimp garlic, guajillo chili, avocado cilantro, salsa cruda
BIRRIA TACOS19,00 $US
cheese-crusted tortilla, slow braised beef avocado, cilantro, salsa cruda
VINTNERS BURGER26,00 $US
toasted brioche, roasted garlic aioli caramelized onions, cheddar cheese apple-wood smoked bacon tomato, lettuce, fries
- truffle fries10,00 $US

Avis de 4 562 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4

4,4 d'après les évaluations récentes

4,4Plats
4,5Service
4,5Atmosphère
3,9Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Pays du Vin (Wine Country)
Romantique
Pays du Vin (Wine Country)
Californienne

4 562 avis

L
Lisa
VIP
Baie de San Fra
10 avis
3.0
10 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 5
We have come here many times but this night wasn’t spectacular. The salad was ok, the entrees were well prepared (my steak was cooked perfectly) but for the cost this should be expected. Our service was slow and although our server got us what we needed they didn’t really engage with us. Not rude in any way, but not particularly friendly - we had a birthday in our party and would have liked a smile or something a little cheery . The person busing our table and bringing water and boxes was excellent and attentive. The dessert was really unsatisfactory. The chocolate cake was a little overcooked in the outside making it overly bitter. The crème brule was runny to the point of a thick soup and the poorly carmelized layer on top had no crack at all - to their credit, they refunded us the crème brûlée. The gelato was great! We will definitely come back here again because the food is always on the high side of delicious. It last night wasn’t a win for us.
Cet avis est-il utile ?
A
Alan
VIP
Baie de San Fra
21 avis
4.0
21 avis
Y est allé·e le il y a 4 jours
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
Food was spectacular as always. We were seated in a room adjacent to the main dining room, and felt a bit ignored at times. All in all, however, a very pleasant experience.
Cet avis est-il utile ?
A
Anne
VIP
Baltimore
43 avis
3.0
43 avis
Y est allé·e le il y a 4 jours
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 4
The menu for Christmas brunch was unrelievably rich so the few choices were difficult for some of our party. One of the entrees, the pasta, was a bit oily. The service was excellent and the Christmas decor was lovely.
Cet avis est-il utile ?
J
Jenny
VIP
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
The Christmas Eve special event dinner was very good. The food was creative and they were very helpful dealing with a dairy intolerance issue. It was a it pricey, but worth it.
Cet avis est-il utile ?
P
Pat
VIP
Baie de San Fra
8 avis
3.0
8 avis
Y est allé·e le il y a 4 jours
1. Global 3
2. Plats 2
3. Service 5
4. Atmosphère 5
We have eaten at John Ash numerous times and celebrated many birthdays, anniversaries, Thanksgivings and have always had good, if not delicious meals. That was not the case tonite. The food was less than mediocre and the price for what we got was not good value. Hopefully, it was a one off experience or we are going to have to stop going there.
Cet avis est-il utile ?
K
Katie
VIP
Baie de San Fra
15 avis
5.0
15 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It was a perfect dinner. We sat “outside” covered and heated while it was pouring rain. We were warm and cozy. Service was wonderful and food was delicious. Freshest oysters I’ve ever had. My husband and I shared our entrees and both dishes were spectacular. I would totally recommend this place.
Cet avis est-il utile ?
s
sandy
Baie de San Fra
2 avis
3.0
2 avis
Y est allé·e le il y a 6 jours
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 3
Food choices were limited. Food portions were insufficient.( I had halibut, small piece, came with gnocchi, there were 6 small pieces placed in the small seafood shells ). Crème brûlée for dessert was delicious. Service was good. Food is extremely overpriced, for what you get. Seems the restaurant changes their menu frequently. It was a pricey meal. Make sure you check your receipt for the back of the house charge, mine was $10. These kind of nonsense charges are getting out of hand. I have been to this restaurant over the years and always had a nice experience. Don’t let my experience deter you from going there. It’s definitely worth a try.
Cet avis est-il utile ?
T
Tracy
VIP
Baie de San Fra
6 avis
5.0
6 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Had a DELICIOUS meal with my husband. Service was great, and the holiday vibe was charming. Love John Ash & Co!
Cet avis est-il utile ?
L
Larry
Baie de San Fra
4 avis
4.0
4 avis
Y est allé·e le 21 décembre 2024
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 4
The only negative was we requested seating in the main dining room our table was in the enclosed patio.
Cet avis est-il utile ?
J
Jennifer
San Diego
2 avis
4.0
2 avis
Y est allé·e le 20 décembre 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 5
My friend and I had a fabulous evening overall. The only negatives were that they do not have anchovies for the Cesar salad (only in the dressing which was excellent, but we like anchovies on top also and the server said they don't have any to spare) oh and they were out of chocolate gelato. Minor inconvenience. Looking forward to going back. Very nice ambiance. Server was delightful..
Cet avis est-il utile ?

FAQ

John Ash & Co. propose des plats à emporter que vous pouvez commander en appelant le restaurant au (707) 527-7687.

Le restaurant John Ash & Co. est noté 4,4 étoiles par 4562 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

29 déc. 2024

19:00

Réservé 9 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

4330 Barnes Rd., 95403 Santa Rosa, CA

Salles

Informations supplémentaires

Rue transversale
River Rd. and Barnes Rd.
Quartier
Santa Rosa
Heures d'ouverture
Dîner mer.–dim. 15:00–20:30 Happy hour lun.–jeu., dim. 15:00–17:00 Bar Tous les jours 15:00–21:00
Prix
50 $ et plus
Cuisine(s)
Californienne, Américaine, De la ferme à la table
Atmosphère
Raffiné
Dress code
Tenue de VIlle
Parking details
Plenty of parking is available steps away from our front door and is complimentary.
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Chef de cuisine
Sergio Howland
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin

Site internet
http://www.vintnersresort.com/
Numéro de téléphone
(707) 527-7687
Service traiteur
Please call for details.
Installations pour l'événement privé
The restaurant can accomodate large parties in the dining room and dining terraces with vineyard views year round. A variety of group menu options and table configurations are available. Please contact our Sales Department for more information.

Recommandé dans

100 San Francisco Bay Area Restaurants to Love This Valentine's Day

John Ash & Co.

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

100 San Francisco Bay Area Restaurants to Love This Valentine's Day

New Year's Early Dinner

New Years Eve Dinner & After Glow Celebration

STEAK FRITES

CAESAR SALAD

HOG ISLAND OYSTERS

LIGHT

HOME-MADE BRIOCHE14,00 $US

SEASONAL ESTATE VEGETABLE10,00 $US

HOG ISLAND OYSTERS24,00 $US

TRUFFLE FRIES12,00 $US

HARISSA HUMMUS14,00 $US

NORCAL CHEESE BOARD28,00 $US

JOURNEYMAN CHARCUTERIE BOARD28,00 $US

WILD SHRIMP AGUACHILE21,00 $US

TUNA TARTARE22,00 $US

STEAMED MUSSELS21,00 $US

FLATBREADS

HEIRLOOM TOMATO19,00 $US

POTATO21,00 $US

DELICATA SQUASH21,00 $US

MAINS

SHRIMP TACOS21,00 $US

BIRRIA TACOS19,00 $US

VINTNERS BURGER26,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

John Ash & Co. propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant John Ash & Co. ?

John Ash & Co. accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Recommandé dans

100 San Francisco Bay Area Restaurants to Love This Valentine's Day