Indigo Crow

4.6

4,6

2495 avis

De 31 $ à 50 $

Américaine contemporaine

La perle du quartier
Parfait pour manger en plein air
Adapté aux occasions spéciales

Indigo Crow is located in the Village of Corrales. Owners Don and Regina Raber, along with their staff, have created an amazing place for friends and family to gather and enjoy great food and wine.
At the Crow, we love food. It is our passion to pair great food with exceptional wine for a memorable dining experience. Join us and enjoy this inspired menu with local produce, southwest touches, as well as international flavors.
Enjoy patio dining under our elm trees or cozy up to one of our two fireplaces in the cooler months.
Please call Indigo Crow for Happy Hour reservations from 3-5pm.
If you are unable to make a reservation during business hours online, we may have limited seating. Please call to make your reservation.
505-898-7000

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

19 sept. 2024

22:00

Réservé 23 fois aujourd'hui

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine contemporaine
Heures d'ouverture
Brunch dim 10:00–15:00 diner mar–sam 11:30–14:30 Cinq à sept mar–dim 15:00–17:00 Souper mar–dim 17:00–21:00
Numéro de téléphone
(505) 898-7000
Site internet
http://www.indigocrowcafe.net/
Moyens de paiement
American Express, Discover, Mastercard, Payer avec OpenTable, Visa
Code vestimentaire
Tenue décontractée
Chef de cuisine
Darren Mc Hale
Service traiteur
Off-site catering available with menus designed to meet your needs. Call for information.
Installations pour l'événement privé
Special Menus designed to meet your needs. Call for information.

Endroit
4515 Corrales Road, 87048 Corrales, NM
Quartier
Albuquerque
Rue transversale
W. Ella
Infos de stationnement
Stationnement privé
Renseignements supplémentaires :
À emporter, Bar/salon, Bière, Brasero extérieur, Cheminée intérieure, Happy Hour, Non-fumeur, Terrasse, Terrasse, Vin

Recommandé dans

Plats populaires

warmed french bread 3,00 $US
herb & garlic olive oil
salt spring steamed mussels 16,00 $US
saffron, butter, dijon, garlic, white wine broth
marinated tenderloin skewers15,00 $US
pickled mung beans, teriyaki glaze
maryland crab cake18,00 $US
roasted corn salsa, avocado butter, tortilla strips
puffed pastry baked brie16,00 $US
cranberry apple chutney, pancetta chip
pork belly 15,00 $US
kimchi, steamed rice, green chile honey soy
jumbo shrimp cocktail16,00 $US
smoked cocktail sauce, grilled lemon

Salads

apple walnut15,00 $US
greens, candied walnuts, apple, cranberries, gorgonzola, red wine vinaigrette
Iceberg Wedge13,00 $US
gorgonzola crumbles, heirloom tomato, bacon, pickled onions, gorgonzola dressing
beet salad 14,00 $US
arugula, spinach, roasted beets, goat cheese, candied walnuts, raspberry vinaigrette
Catalina16,00 $US
chopped romaine, tomato, egg, avocado, bacon, gorgonzola, louie dressing, croutons, parmesan
Grilled Romaine15,00 $US
melted gorgonzola, grilled tomato, vodka vinaigrette

Salads - Additions

add to any salad

Chicken10,00 $US
Shrimp14,00 $US
Salmon20,00 $US
Ahi18,00 $US
Lobster Tail25,00 $US
filet 26,00 $US

Entrees

grilled rack of lamb41,00 $US
goat cheese smashed red potatoes, seasonal vegetables, blackberry mint gastrique
seafood linguini39,00 $US
linguini, mussels, clams, shrimp, spinach, three cheese garlic cream
double bone in pork chop42,00 $US
brown sugar mashed sweet potato, seasonal vegetable, bourboun peach veloute
filet mignon42,00 $US
garlic herb mashed potatoes, haricot verts, locally grown, mushrooms, bordelaise, truffle butter, wagner farms micro greens
grilled atlantic salmon36,00 $US
wild mushroom risotto, aspargus, lemon beurre blanc
ribeye au poivre43,00 $US
garlic herbed mashed potatoes, haricot verts, locally grown mushrooms, brandy peppercorn pan sauce, wagner farms micro greens
pan roasted duck breast36,00 $US
popcorn polenta, seasonal vegetables, port cherry demi
oven roasted airline breast29,00 $US
roasted red potatoes, farmers vegetables, wild mushroom marsala pan sauce
lobster ravioli41,00 $US
5 oz lobster tail, mozzarella, mascarpone, parmesan, ricotta, spinach, lobster cream sauce

DESSERTS BY NORA DIAZ

key lime10,00 $US
graham cracker crust, key lime cream cheese
raspberry cheese 10,00 $US
pecan crust, raspberry sauce, whipped cream
berry bread pudding10,00 $US
strawberries, blueberries, raspberries, warm bourbon sauce
lava cake10,00 $US
gluten free, molten, chocolate syrup
flan10,00 $US
rich sweet custard, caramel sauce

Avis de 2 495 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,6Service
4,5Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Nouveau-Mexique
La perle du quartier
Albuquerque
Parfait pour le brunch
Albuquerque
La perle du quartier
Albuquerque
Parfait pour manger en plein air
Albuquerque
Les plus réservés

2 495 avis

M
Mandy
Nouveau-Mexique
5 avis
5.0
5 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was amazing as usual! The crab cakes are out of this world!!
Cet avis est-il utile ?
E
EMIL
Denver
3 avis
VIP
2.0
3 avis
Y est allé·e le il y a 4 jours
1. Global 2
2. Plats 3
3. Service 1
4. Atmosphère 4
Food was overall decent but service was slow. Our waiter was not around much. Worst part is the auto 20% gratuity. Leave that up to the diners choice. Top tier tip for poor service is ridiculous. Make servers earn a 20% tip. If they know they get it automatically then some will slack off and hurt the establishments reputation. Wont be back.
Cet avis est-il utile ?
K
Kelly
Nouveau-Mexique
2 avis
5.0
2 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our dinner was delicious & the staff was outstanding. Highly recommend.
Cet avis est-il utile ?
AB
AthleticBaker
New York
12 avis
VIP
4.0
12 avis
Y est allé·e le 11 septembre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
The host Tamara is amazing. She filled in the gaps for our server Cody. The ambience was lovely in September, but a lot of black tiny ants on the patio. Our server Cody was a wondeful human, but it seemed he was overwhelmed even though the place was barely occupied. He did take decent care of us, but id be lying if it didn't feel like he was angling for assumed wealthier tables. For transparency we tipped over 25%, but it wouldve been nice to have given more. The food was lovely, but the kitchen missed the mark with protein temperatures. My filet was over done and the salmon was nearly raw. While they fixed the salmon, it made the timing of our meal off. I was done while my wife was waiting for her meal. Overall, it was a wonderful experience and we'll be back, but for an anniversary and a first time, it wasn't 100% what was expected. Tamara was our highlight. She deserves all the flowers.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
San Diego
4 avis
2.0
4 avis
Y est allé·e le 8 septembre 2024
1. Global 2
2. Plats 3
3. Service 1
4. Atmosphère 4
This severely hurts me to have to write this about a place we used to look to for special occasions 4-8 times per year for the past 6 years, but I cannot give I.C. a pass here after last nights poor performance. I truly hope ownership/management action this quickly or it will continue to get worse. We were sat promptly which is always nice. We were celebrating our Anniversary and from the moment we were greeted by our server, we both had growing uncertainties about what we were in for, and that soon would surface. 1.) We were never told about the specials that were available. We only discovered they had them when we overheard another attentive server explaining them to another group. 2.) Salad and our entree, spot on. No issues here. Only problem was after our server delivered our plates, he failed to notice that we had no forks and then disappeared for about 5+ minutes. Again, lack of attentiveness. 3.) My wife passed something to our server midway through dinner when she excused herself to the restroom and asked if he would put it on my desert plate as a funny thing her and I share. Not only did he NOT do this, but then lied about where he even put it and had to find it to give it back to her. FAIL! 4.) Knowing going into dinner that they had my favorite desert on their menu, I only had half of my dinner, as did my wife. We waited around 20 minutes for our server to return to our table. Once he did, he offered to pack up our food, of which mine had shrimp tails off to the side that should have been tossed. Oh, they were tossed alright…RIGHT INTO THE TO-GO BOX! Like, Who eats shrimp shells/tails?!!! 5.) Our desert arrives and my wife’s “cheesecake” is one of the most inedible things I’ve ever eaten in my life. It had the texture of jello that had been left uncovered in the fridge for about 2 weeks and firm enough to consider it rubber. When presented to him, he offered to exchange it or take it off our bill, GEE THANKS! At this point we just wanted to leave!
1 personne a trouvé cet avis utile
L
Luis A.
Nouveau-Mexique
4 avis
VIP
5.0
4 avis
Y est allé·e le 8 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great brunch. Always good and predictable! Will go back
Cet avis est-il utile ?
D
Denise
Las Vegas
34 avis
VIP
1.0
34 avis
Y est allé·e le 8 septembre 2024
1. Global 1
2. Plats 1
3. Service 2
4. Atmosphère 2
Multiple issues with the food. Several items came out cold. One person ordered fish and chips, came out cold they were remade - still not good the second time. French toast was cold, they remade it- still came out barely warm. The Huevos Rancheros were cold and served on a hard flour tortilla, even though we specifically confirmed the dish was served with gluten free red chili. We had them remade with no tortilla as the restaurant had no corn tortillas, and everything on the plate was cold (eggs, black beans and potatoes). My mother in-laws breakfast same issue - she ordered the Crow breakfast and everything came out cold. They remade the toast first and brought it back. Still cold. We were there to celebrate multiple birthdays, overall terrible experience. They comped my husband‘s French toast and gave us one piece of cheesecake to share for “birthday celebration”. We’ve been here multiple times for dinner, but this experience was so bad. I don’t think we would ever go back.
1 personne a trouvé cet avis utile
JJ
JJP23
Baie de San Fra
26 avis
VIP
5.0
26 avis
Y est allé·e le 7 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent food and fabulous service! Highly recommend
Cet avis est-il utile ?
E
Ed
Detroit
4 avis
5.0
4 avis
Y est allé·e le 5 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
We ate inside in the bar area. It was very pleasant. Dusty was great!
Cet avis est-il utile ?
C
Carolyn
Nouveau-Mexique
30 avis
5.0
30 avis
Y est allé·e le 5 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was delicious, we got great service from a server named Autumn. Wonderful experience.
Cet avis est-il utile ?

FAQ

Indigo Crow propose des plats à emporter que vous pouvez commander en appelant le restaurant au (505) 898-7000.

Le restaurant Indigo Crow est noté 4,6 étoiles par 2495 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

19 sept. 2024

22:00

Réservé 23 fois aujourd'hui

Commande en livraison ou à emporter

4515 Corrales Road, 87048 Corrales, NM

Informations supplémentaires

Rue transversale
W. Ella
Quartier
Albuquerque
Heures d'ouverture
Brunch dim 10:00–15:00 diner mar–sam 11:30–14:30 Cinq à sept mar–dim 15:00–17:00 Souper mar–dim 17:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine contemporaine
Atmosphère
Élégant mais décontracté
Code vestimentaire
Tenue décontractée
Infos de stationnement
Stationnement privé
Moyens de paiement
American Express, Discover, Mastercard, Payer avec OpenTable, Visa
Chef de cuisine
Darren Mc Hale
Renseignements supplémentaires :
À emporter, Bar/salon, Bière, Brasero extérieur, Cheminée intérieure, Happy Hour, Non-fumeur, Terrasse, Terrasse, Vin

Site internet
http://www.indigocrowcafe.net/
Numéro de téléphone
(505) 898-7000
Service traiteur
Off-site catering available with menus designed to meet your needs. Call for information.
Installations pour l'événement privé
Special Menus designed to meet your needs. Call for information.

Indigo Crow

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

14 New Mexico Restaurants to Connect In For Mother's Day

64 Albuquerque Area Restaurants to Love This Valentine's Day

The Best Cheap Eats in Albuquerque

Filet

filet mignon

Ahi Salad

Starters

warmed french bread 3,00 $US

salt spring steamed mussels 16,00 $US

marinated tenderloin skewers15,00 $US

maryland crab cake18,00 $US

puffed pastry baked brie16,00 $US

pork belly 15,00 $US

jumbo shrimp cocktail16,00 $US

Salads

apple walnut15,00 $US

Iceberg Wedge13,00 $US

beet salad 14,00 $US

Catalina16,00 $US

Grilled Romaine15,00 $US

Salads - Additions

Chicken10,00 $US

Shrimp14,00 $US

Salmon20,00 $US

Ahi18,00 $US

Lobster Tail25,00 $US

filet 26,00 $US

Entrees

grilled rack of lamb41,00 $US

seafood linguini39,00 $US

double bone in pork chop42,00 $US

filet mignon42,00 $US

grilled atlantic salmon36,00 $US

ribeye au poivre43,00 $US

pan roasted duck breast36,00 $US

oven roasted airline breast29,00 $US

lobster ravioli41,00 $US

DESSERTS BY NORA DIAZ

key lime10,00 $US

raspberry cheese 10,00 $US

berry bread pudding10,00 $US

lava cake10,00 $US

flan10,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Indigo Crow propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Indigo Crow ?

Indigo Crow accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Recommandé dans

14 New Mexico Restaurants to Connect In For Mother's Day

64 Albuquerque Area Restaurants to Love This Valentine's Day

The Best Cheap Eats in Albuquerque