Hugo's West Hollywood

Breakfast

We use organic veg-fed eggs. Exchange organic tofu for eggs at no charge. Substitute egg whites ($2), or wrap your breakfast in a spinach or whole wheat tortilla ($2) or a gluten free tortilla ($3).

• Pasta Mama

  Fresh pasta scrambled with eggs, garlic, parsley, Parmesan cheese and Hugo's special seasoning. Vegetarian, can be vegan, can be gluten free.

• Pasta Papa

  Fresh pasta scrambled with eggs, garlic, parsley, Parmesan cheese, Hugo's special seasoning plus bacon, turkey sausage & scallions. Can be gluten free.

• Chilaquiles

  Eggs scrambled with corn tortillas, turkey sausage, slightly spicy roasted tomato chipotle sauce & onions. Served with side of sour cream and choice of side. Gluten free, can be vegan or vegetarian.

• Protein Scramble

  Egg whites scrambled with diced grilled chicken breast, mixed mushrooms, asparagus, broccoli, fresh herbs, garlic and onion. Served with choice of side. Gluten free, can be vegan or vegetarian. Available all day.

• Bruno Breakfast Scramble

  Eggs scrambled with spinach, mushrooms, avocado, and a choice of bacon. Served with yams & sweet potatoes. Gluten free, can be vegan or vegetarian.

• Chipotle Scramble

  Eggs scrambled with diced grilled chicken breast, peppers, onions, scallions, mozzarella cheese, cheddar cheese and slightly spicy honey-chipotle sauce over corn tortillas, topped with sour cream. Served with your choice of side. Gluten free, can be vegetarian.

• Create Your Own Omelette or Scramble

  Three organic eggs any way you like. Choose up to 4 items to include. Served with choice of side. Gluten free, can be vegan or vegetarian.

• Desayuno Fuerte

  Two poached eggs over potato pancakes with sauteed spinach, garlic, onions, tomato and shredded Parmesan cheese. Vegetarian and gluten free, can be vegan.

• The Flex Hash

  A healthful hash of turkey sausage, leafy greens, roasted red peppers & rosemary potatoes, garlic, onion, avocado salsa, sautéed in olive oil, and topped with two eggs any style (we like over medium). Drizzled with extra salsa and sprinkled with chili flakes & turmeric.

• Salmon Breakfast Hash

  Sautéed sweet corn, roasted potatoes, and green onions topped with our savory salmon cake and two eggs cooked any style. Drizzled in honey chipotle and garnished with fresh cilantro.

• Eggs Benedict

  Poached eggs on toasted English muffins or gluten-free flat bread with Canadian Bacon and Hollandaise sauce. Served with choice of side. Can be vegetarian, can be gluten free. Available until 4:00 PM.

• Cali Benedict

  Poached eggs, avocado, and veggie bacon with Hollandaise sauce on toasted English muffins. Substitute gluten-free flatbread or potato pancakes for $1. Served with choice of side. Vegetarian, can be gluten-free. Available until 4 pm.

• Huevos Rancheros

  Eggs cooked any style on warm corn tortillas. Covered in slightly spicy roasted tomato chipotle sauce, avocado, melted mozzarella and cilantro. Served with organic black beans and choice of side. Vegetarian and gluten free. Can be vegan.

• Breakfast Burrito

  Organic eggs scrambled with diced potato pancakes, choice of bacon, and cheddar cheese, wrapped in a whole wheat tortilla. Served with our Tomato Chipotle sauce and choice of side. Can be vegan, vegetarian or gluten free.

• Avocado Toast

  Lightly toasted flatbread with a spread of mashed avocado, flax seeds and microgreens. Vegan, vegetarian, and gluten free. Available all day. Add Two Eggs or Bacon for $3.50. Vegetarian, can be vegan or gluten free.

• Almond Energy Pancakes

  Prepared with nuts, seeds, quinoa, shredded coconut, puffed rice, dried cherries, cranberries, and organic maple syrup. Garnished with fresh strawberries. Served with spiced organic cane syrup. Vegan, vegetarian, gluten free, contains nuts.

• Buttermilk Pancakes

  Made with organic whole wheat flour. Garnished with sliced bananas, butter and organic maple syrup. Vegetarian.

• Chocolate Chip Pancakes

  Prepared nut-free, gluten free and vegan. Loaded with chocolate chips and dusted with powdered sugar. Served with chocolate syrup.

• Cinnamon Swirl French Toast

  Thick slices are dipped in organic rice milk batter with a hint of vanilla and griddle cooked, crispy on the outside, gooey in the middle. Served with organic maple syrup and strawberries. Vegan, vegetarian, and gluten free.

• Eggs Any Style

  Two organic eggs served any-style. Served with choice of side. Gluten free, can be vegetarian.

• Eggs Any Style with Choice of Bacon

  Two organic eggs served any-style. Choose pork, turkey, veggie, or Canadian bacon. Served with choice of side. Gluten free, can be vegetarian.

• Eggs Any Style with Turkey Sausage

  Two organic eggs served any-style. All natural ground turkey blended with onions and herbs made into a house-made patty. Served with choice of side. Gluten free.

• Eggs any Style with Beef Patty

  Two organic eggs served any-style. 100% grass-fed, hormone and antibiotic-free beef from Grass Run Farms. Served with choice of side. Gluten free.

• Eggs Any Style with Chicken Breast

  Two organic eggs served any-style. All natural chicken raised without hormones or antibiotics. Served with choice of side. Gluten free.

• Eggs any Style with Flat Iron Steak 8oz

  Two organic eggs cooked any-style. Flat iron steak marinated with orange & pineapple juice, salt, pepper, olive oil, and garlic. Served with a choice of side. Gluten free.

• Eggs Any Style with Turkey or Veggie Patty

  Two organic eggs served any-style. Organic sprouted mung beans, mushrooms, organic brown rice, sunflower seeds, pesto, herbs and spices in a house-made patty or All natural ground turkey blended with onions and herbs in a house-made patty. Served with choice of side. Vegetarian & gluten free.

• Fresh Fruit Salad

  A mix of seasonal fruits.

• Steel Cut Oatmeal

  Steel cut oats served with your choice of milk. Vegetarian, gluten free, can be vegan. Available until 4pm.

• Energy Granola Cereal

  Mixed nuts, seeds, puffed rice, toasted quinoa, coconut, dried cherries and cranberries with a touch of cinnamon and maple syrup. Serviced with your choice of milk. Vegetarian and Gluten-free. Can be vegan. Contains nuts.

• Peach Upside Down Pancake

  A fluffy buttermilk griddle cake topped with caramelized summer peaches. Garnished with powdered sugar, toasted almonds, and mint. Great as breakfast or dessert! Vegetarian and gluten-free.

• Breakfast Salad

  Scrambled egg whites with organic turmeric rice, mixed mushrooms, spinach, ginger, garlic, and tamari. Served over a bed of organic mixed greens in balsamic vinaigrette.