^Supplement Applies: Hotel residents on a dinner inclusive package can choose 2 or 3 courses (dependent on package) from Entrées and/or Desserts and Plats Principaux, with a side dish or sauce. Supplements apply to some dishes, as indicated
Nibbles
Petit Lucas Olives4,95 £GB
Delicious green olives from the Languedoc, with a light creamy vanilla flavour
Fougasse6,50 £GB
Light and fluffy Provençal style focaccia, served with black garlic aioli
Sourdough Baguette2,50 £GB
Freshly baked, served with Lescure butter
Saucisson Sec5,50 £GB
Slices of French style dry cured sausage, served with cornichons
Beetroot Houmous, Flatbread & Crudités7,95 £GB
Vibrant beetroot houmous, served with a selection of crudités and grilled flatbread
Entrées
Soupe a l'Oignon7,95 £GB
Classic French onion soup
Chicken Liver Parfait8,95 £GB
Brioche toast and raisin chutney
Tomato, Olive & Parmesan Tart7,95 £GB
Crisp puff pastry, olive tapenade, plum tomatoes, rocket and vegan style Parmesan
Ham Hock & Parsley Terrine9,95 £GB
Celeriac remoulade and toasted Pain de Campagne
Smoked Salmon Classic8,95 £GB
Chopped garnish of soft boiled egg, cornichons, capers, parsley and red onion
Tiger Prawns11,95 £GB
Chilli, garlic and pastis butter, aioli dip
Grillades
all of our grillade dishes are served with pommes frites
Sirloin Steak
50 day aged grain fed beef
- 250g32,95 £GB
Rump Steak
Best served pink for full flavour
- 200g23,95 £GB
Steak Haché17,95 £GB
Steak haché, or chopped steak, is the posh hamburger of France. Served with petit salad and peppercorn sauce
Grilled Normandy Chicken15,50 £GB
Escalope of Normandy chicken served with petit salad
Plats Principaux
Cassoulet15,95 £GB
Confit duck, roast pork belly and grilled Toulouse sausage with a rich bean stew
Moules Marinière8,50 £GB
Mussels steamed with white wine, cream, shallots and garlic (mains portion served with pommes frites)
White Bean & Vegan Merguez Sausage Cassoulet15,95 £GB
Aromatic white bean stew
Pumpkin & Sage Gnocchi12,95 £GB
Pumpkin puree and pesto
Salade Maison8,50 £GB
Baby kale, edamame beans, quinoa and alfalfa sprouts. Choice of topping included^
Sides
Pommes Frites4,25 £GB
Pommes Puree4,25 £GB
Cauliflower Cheese4,25 £GB
Haricots Verts4,25 £GB
Glazed Carrots4,25 £GB
House Salad4,25 £GB
Sauces
Béarnaise2,50 £GB
Peppercorn2,50 £GB
Red Wine Jus2,50 £GB
Garlic Butter2,50 £GB
Burnt Chips
Burnt Chips2,50 £GB
In partnership with 'The Burnt Chef Project', challenging mental health stigma within the hospitality sector. By donating an order of burnt chips, you will be supporting a worthwhile cause
Desserts
Crème Brûlée7,50 £GB
Baked vanilla custard, glazed under sugar
Pot au Chocolat7,50 £GB
Classic chocolate mousse with crème Chantilly
Vegan Chocolat & Banana Pot7,50 £GB
Rich chocolate and banana mousse with coconut and vanilla yoghurt
Glaces et Sorbets
- per scoop2,75 £GB
Café Gourmand8,95 £GB
Coffee of your choice with a selection of sweet treats
Assiette de Fromage8,95 £GB
Selection of artisan cheese, served with biscuits and chutney
- For 215,50 £GB