GW Fins

4.9

4,9

19730 avis

50 $ et plus

Fruits de mer

Adapté aux occasions spéciales
Parfait pour déguster de bons vins
Chic

** For parties of five people or more, please call (504) 581-3467 to book. **

We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.

Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

24 sept. 2024

19:00

Réservé 149 fois aujourd'hui

Des expériences sont disponibles.

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
50 $ et plus
Cuisine(s)
Fruits de mer
Heures d'ouverture
Souper lun–jeu, dim 17:00–21:30 ven, sam 17:00–22:00
Numéro de téléphone
(504) 581-3467
Site internet
http://www.gwfins.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue d'affaires décontractée
Chef de cuisine
Michael Nelson
Installations pour l'événement privé
GW Fins' Private Dining Room has a maximum capacity of 30 people, however, we can accommodate 200 people for a sit-down dinner and up to 275 for a cocktail reception with a buyout of the restaurant.

Endroit
808 Bienville St., 70112 New Orleans, LA
Quartier
Quartier Français
Rue transversale
Bourbon, Dauphine
Infos de stationnement
Premium Parking, located at 911 Iberville Street on the corner of Iberville and Dauphine Streets will now be offering Self-Parking, which we will validate while you dine at GW Fins. Please take a picture of your license plate in the garage and present it to the hostess when you arrive to receive the validation code.
Métro ou Station
Bienville & Rampart
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Végane, Vin

Recommandé dans

Expériences

Celebrate the Flavors of Fresh Maine Lobster
20 sept. - 28 sept. 2024
Our final summer dining special is just around the corner! Think decadent, buttery, sweet, delicate…think Lobster Feast! From Friday, September 20th through Saturday, September 28th, Chef Mike and his team will be highlighting the fabulous flavors of fresh Maine lobster in a variety of a la carte dishes, like Steamed Whole Maine Lobster, Lobster Roll, Lobster Bouillabaisse, and more. Join us in saying farewell to summer with one of the world’s most coveted crustaceans, served at its seasonal peak!
Extraordinary Dry Aged Fish Dinner!
225,00 $US par personne
Prépayé
Seulement 1 oct. 2024
We have gathered 3 of America's foremost culinary experts in Dry Aged Fish to create an extraordinary 5-Course Dinner on Tuesday, October 1st at 6:30 PM at GW Fins! In addition to our own Executive Chef, Michael Nelson, we're bringing in Chef Liwei Liao, owner of The Joint in Sherman Oaks, CA as well as Davin Waite, Chef/Owner of Wrench & Rodent Seabasstropub in Oceanside, CA. Each of the 5 courses will be created to highlight the magnificent flavor & texture profile of dry aged fish & will be perfectly paired with a wine from Napa Valley's acclaimed Freemark Abbey Winery. We will start the night with small bites crafted by all of the chefs, & then each chef will serve their own course. Seating is communal & tickets are nonrefundable.

Plats populaires

Lobster Dumplings13,00 $US
White fish mousseline, tomatoes, lobster butter
Lobster Bisque14,00 $US
Maine lobster, cognac creme fraiche
Crispy Pork Belly14,00 $US
Compressed watermelon, pickled ginger slaw
Barbeque Shrimp15,00 $US
Abita beer, goat cheese grits, Leidenheimer crouton
Fried Oysters16,00 $US
Banh mi vegetables, toasted brioche, Vietnamese glaze
Panko Crusted Calamari14,00 $US
Pickled vegetables, Gochujang chili aioli
Sicilian Tuna Meatballs13,00 $US
Soft polenta, tomato ragu, house ricotta
Tuna Pastrami14,00 $US
Brioche toast, swiss, sauerkraut, Thousand Island

Chilled Appetizers

Lobster Aguachile19,00 $US
Avocado tostada, pico de gallo, house hot sauce
Bluefin Tuna Toro Poke & Sashimi18,00 $US
Crispy taro, cucumber, radish, wasabi, ponzu
Firecracker Tuna Tacos15,00 $US
Ginger slaw, wasabi tobiko, avocado aioli
Snapper Ceviche14,00 $US
Aji chili, sweet potato chips, habanero sorbet
#1 Bluefin Tuna Tartare14,00 $US
Mango, avocado mousse, radish, macadamia

Salads

Baby Heirloom Tomato13,00 $US
Baby arugula, cucumber, sweet onion, Danish blue cheese, sherry vinaigrette
Triple Iceberg Wedge14,00 $US
Blue cheese & bacon, thousand island & tomato, creamy basil & shrimp
Golden Beet13,00 $US
Mixed greens, goat cheese, candied walnuts, pickled red onions, red wine vinaigrette

Entrées

Whole Maine Lobster48,00 $US
Partially deshelled, fingerling potatoes, green beans, drawn butter
Bouillabaisse44,00 $US
Maine lobster, scallops, shrimp, mussels, rich tomato broth, ciabatta crouton
Maine Lobster Roll32,00 $US
Housemade bun, caraway slaw, Old Bay chips, house pickles
Lobster Pasta36,00 $US
Fresh Gemelli pasta, capers, gold tomatoes, snow peas, Meyer lemon cream
Scalibut42,00 $US
GW Fins original, halibut sea scallops, Royal Red shrimp risotto, sugar snap peas, pea shoot butter
Gulf Swordfish34,00 $US
Macadamia crust, whipped parsnip puree, French green beans, shiitake mushrooms, creamy brown butter
Spearfished Barracuda37,00 $US
Cast iron blackened, fried Louisiana shrimp, mashed potatoes, sauteed spinach, chili hollandaise, corn butter
Louisiana Drum36,00 $US
Herb crust, house made gnocchi, chanterelles, wilted arugula, whipped butternut squash
Parmesan Crusted Sheepshead38,00 $US
Jumbo lump crab, green beans, crispy capers, Meyer lemon beurre blanc
Spearfished Cobia38,00 $US
Fennel peppercorn crust, mascarpone polenta, creminis, spinach, Creole tomato ragu
Wild Mississippi Redfish37,00 $US
Pan seared, Louisiana shrimp creole, local long grain rice, crispy okra
Sea Scallop Carbonara34,00 $US
Hand cut pappardelle pasta, fresh peas, capers, white wine clam sauce, shaved Parmesan
Cast Iron Chicken Breast28,00 $US
Braised collard greens, mashed sweet potatoes, dirty rice, pan gravy
Duroc Pork Chop34,00 $US
Wood grilled, goat cheese grits, shishito peppers, mango, Korean glaze
Center Cut Filet56,00 $US
Wood grilled, Brabant potatoes, crispy onions, bearnaise, house made Worcestershire, veal jus

Sides

Lobster Risotto14,00 $US
Maine lobster, lobster butter
Dirty Rice & Collard Greens9,00 $US
Chicken liver debris
Mushroom Risotto9,00 $US
Wild mushrooms, porcini butter
Compressed Watermelon & Feta8,00 $US
Mint, balsamic
Shishito Peppers & Mango10,00 $US
Goat cheese grits, Korean glaze
Roasted Brussels & White Sweet Potatoes9,00 $US
Cider gastrique

Desserts

Salty Malty Ice Cream Pie11,00 $US
Pretzel crust, caramel, whipped cream
Coconut on the Half Shell11,00 $US
Coconut sorbet, chocolate shell, forbidden coco crispies
White Chocolate & Caramel Bread Pudding10,00 $US
Dark chocolate chunks, pecans, whipped cream
Creme Brulee10,00 $US
Fresh fruit
Chocolate Mousse Bombe10,00 $US
Raspberry coulis
Fruit Sorbets7,00 $US
House made

Avis de 19 730 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.9

4,9 d'après les évaluations récentes

4,9Plats
4,9Service
4,8Atmosphère
4,7Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Nouvelle-Orléans / Louisiane
Meilleur toutes catégories confondues
Nouvelle-Orléans / Louisiane
Meilleure cuisine
Nouvelle-Orléans / Louisiane
Meilleur service
Nouvelle-Orléans / Louisiane
Fruits de mer
Nouvelle-Orléans / Louisiane
Les plus réservés
La Nouvelle-Orléans
Meilleur toutes catégories confondues
La Nouvelle-Orléans
Meilleure cuisine
La Nouvelle-Orléans
Meilleur service
La Nouvelle-Orléans
Fruits de mer
La Nouvelle-Orléans
Les plus réservés

19 730 avis

E
Eric
Philadelphie
10 avis
VIP
5.0
10 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was excellent. Service was even better. I would highly recommend gwfinn to anyone going to Nola.
Cet avis est-il utile ?
C
Carla
Philadelphie
3 avis
VIP
4.0
3 avis
Y est allé·e le il y a 2 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
The food and service were great. Our server Issac were very professional.
Cet avis est-il utile ?
D
Dale
West Palm Beach
16 avis
5.0
16 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
One of the BEST restaurants we have ever been to, hands down. Literally some of the best and most innovative seafood dishes we have ever seen and tasted. The service was remarkable, and the atmosphere matches the energy of Bourbon Street. We highly recommend GW Fins and we will absolutely be back!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
New York
3 avis
5.0
3 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our first visit to New Orleans from the Mid-Atlantic. We were sent equipped with MANY recommendations on where to eat. We found a gem in GW Finn’s. In the heart of the French Quarter, just a short and exhilarating walk from our hotel. Service was excellent, atmosphere was electric, and all added to the enjoyment of the divine drinks and dinner. We shared the lobster dumplings, my partner experimenting with seafood and just loved them! Loved the salads, roasted beet-with a dessert like flair from the brown sugar pecans and wedge salad offering a small portion each of crumpled bacon, shrimp, and blue cheese. We enjoyed the savory the glazed pork chop with mangoes and GW’s signature Scallibut. Paired with the Chenin blanc wine—perfection! The wait staff were so pleasant, attentive, friendly. We made a great choice, highly recommend!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
San Diego
1 avis
VIP
5.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Awesome dinner! Can’t wait to go back! Marlin was fantastic server! Thank you
Cet avis est-il utile ?
T
Tori
Louisiane
13 avis
5.0
13 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Had a great experience for girls night out. Food and service was outstanding! Will be dining here again
Cet avis est-il utile ?
SS
SteSte
Louisiane
8 avis
VIP
4.0
8 avis
Y est allé·e le il y a 5 jours
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
Delicious as usual. This was our first visit since renovations- it’s not dramatically different but nice refresh. They were slammed as usual. A minor complaints but when they brought out biscuits, they didn’t bring us butter. I had to ask. Don’t make me ask for butter, yall know people want to butter their biscuits! We ordered a couple cold and couple hot apps and I was kind of expecting it to be coursed but all of them came out together super quickly. This place is a well oiled machine. Delicious lobster bisque. The only miss for me was the smoked salmon ravioli, which I found fishy. Our main courses were amazing, especially the dry aged tuna. Left stuffed and had no room for dessert. Service was friendly and attentive.
Cet avis est-il utile ?
A
Alana
Philadelphie
1 avis
5.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
What an amazing experience! The entire staff made me feel special and helped me celebrate my birthday. Every dish was superbly made and delicious. The wine recommendation was on point. Will eat here every time I visit New Orleans.
Cet avis est-il utile ?
S
Susan
Louisiane
24 avis
VIP
5.0
24 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Great service & food. One of my favorite restaurants.
Cet avis est-il utile ?
R
Randi
Louisiane
5 avis
5.0
5 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
This restaurant always delivers. Native New Orleanians, we appreciate the front of house staff every time we come. Had a rough week? They will take care of you and give you a great night. Meal is always delicious. Great wine list too!
Cet avis est-il utile ?

FAQ

Le restaurant GW Fins est noté 4,9 étoiles par 19730 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

24 sept. 2024

19:00

Réservé 149 fois aujourd'hui

Des expériences sont disponibles.

808 Bienville St., 70112 New Orleans, LA

Informations supplémentaires

Rue transversale
Bourbon, Dauphine
Quartier
Quartier Français
Heures d'ouverture
Souper lun–jeu, dim 17:00–21:30 ven, sam 17:00–22:00
Prix
50 $ et plus
Cuisine(s)
Fruits de mer
Atmosphère
Élégant mais décontracté
Code vestimentaire
Tenue d'affaires décontractée
Infos de stationnement
Premium Parking, located at 911 Iberville Street on the corner of Iberville and Dauphine Streets will now be offering Self-Parking, which we will validate while you dine at GW Fins. Please take a picture of your license plate in the garage and present it to the hostess when you arrive to receive the validation code.
Métro ou Station
Bienville & Rampart
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Michael Nelson
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Végane, Vin

Site internet
http://www.gwfins.com/
Numéro de téléphone
(504) 581-3467
Installations pour l'événement privé
GW Fins' Private Dining Room has a maximum capacity of 30 people, however, we can accommodate 200 people for a sit-down dinner and up to 275 for a cocktail reception with a buyout of the restaurant.

GW Fins

Effectuer une réservation

Informations supplémentaires

5 restaurants pushing the envelope in New Orleans

50 New Orleans Restaurants to Connect In For Mother's Day

92 New Orleans Restaurants to Love This Valentine's Day

Celebrate the Flavors of Fresh Maine Lobster

Extraordinary Dry Aged Fish Dinner!

Salty Malty Ice Cream Pie

Lobster Dumplings

Snapper Ceviche

Hot Appetizers

Lobster Dumplings13,00 $US

Lobster Bisque14,00 $US

Crispy Pork Belly14,00 $US

Barbeque Shrimp15,00 $US

Fried Oysters16,00 $US

Panko Crusted Calamari14,00 $US

Sicilian Tuna Meatballs13,00 $US

Tuna Pastrami14,00 $US

Chilled Appetizers

Lobster Aguachile19,00 $US

Bluefin Tuna Toro Poke & Sashimi18,00 $US

Firecracker Tuna Tacos15,00 $US

Snapper Ceviche14,00 $US

#1 Bluefin Tuna Tartare14,00 $US

Salads

Baby Heirloom Tomato13,00 $US

Triple Iceberg Wedge14,00 $US

Golden Beet13,00 $US

Entrées

Whole Maine Lobster48,00 $US

Bouillabaisse44,00 $US

Maine Lobster Roll32,00 $US

Lobster Pasta36,00 $US

Scalibut42,00 $US

Gulf Swordfish34,00 $US

Spearfished Barracuda37,00 $US

Louisiana Drum36,00 $US

Parmesan Crusted Sheepshead38,00 $US

Spearfished Cobia38,00 $US

Wild Mississippi Redfish37,00 $US

Sea Scallop Carbonara34,00 $US

Cast Iron Chicken Breast28,00 $US

Duroc Pork Chop34,00 $US

Center Cut Filet56,00 $US

Sides

Lobster Risotto14,00 $US

Dirty Rice & Collard Greens9,00 $US

Mushroom Risotto9,00 $US

Compressed Watermelon & Feta8,00 $US

Shishito Peppers & Mango10,00 $US

Roasted Brussels & White Sweet Potatoes9,00 $US

Desserts

Salty Malty Ice Cream Pie11,00 $US

Coconut on the Half Shell11,00 $US

White Chocolate & Caramel Bread Pudding10,00 $US

Creme Brulee10,00 $US

Chocolate Mousse Bombe10,00 $US

Fruit Sorbets7,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant GW Fins ?

GW Fins accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires

Recommandé dans

5 restaurants pushing the envelope in New Orleans

50 New Orleans Restaurants to Connect In For Mother's Day

92 New Orleans Restaurants to Love This Valentine's Day