Gordon Ramsay Steak - Paris Las Vegas

4.5

4,5

24491 avis

50 $ et plus

Grillade

Effectuer une réservation

2 personnes

19 sept. 2024

19:00

Réservé 133 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Chic
Parfait pour déguster de bons vins

Gordon Ramsay est connu non seulement pour sa cuisine raffinée, mais aussi comme personnalité à la télévision pour ses nombreuses émissions à succès dont « Hell's Kitchen », « MasterChef » et « Kitchen Nightmares ». Il a su capter l'attention du monde entier et a diverti les téléspectateurs sur six continents. Ce steakhouse contemporain bénéficie de 274 places, dont une vaste salle de bar et une salle à manger privée, en plus de la pièce principale. Vous êtes invité à vous détendre dans le lounge spacieux ou à vous installer dans une banquette intime dans ce parfait steakhouse moderne.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Grillade, Anglaise, Dessert
Heures d'ouverture
Souper Quotidiennement 16:00–22:00 Bar and Lounge Quotidiennement 16:00–22:00
Numéro de téléphone
(702) 946-4663
Site internet
http://www.caesars.com/paris-las-vegas/restaurants/gordon-ramsay-steak#.WWfe84QrJhE
Moyens de paiement
American Express, Carte Blanche, Carte Eurochèque, Chèque Gourmet, Diners Club, Discover, JCB, Mastercard, Visa
Code vestimentaire
Tenue d'affaires décontractée
Chef de cuisine
Pedro Gonzalez
Service traiteur
Installations pour l'événement privé
Group Sales contact for all parties over 13 people: (702) 731-7778 or (866) 733-5827or email LVCityWideRestaurantGroupSales@harrahs.comPlease include name, date, party size, and time requested.

Endroit
3655 Las Vegas Blvd, 89109 Las Vegas, NV
Quartier
Paris Hôtel et Casino
Rue transversale
Flamingo
Infos de stationnement
Stationnement de l'hôtel
Métro ou Station
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Végane, Vin

Recommandé dans

Expériences

GR Steak Chef's Table Experience
29,95 $US par personne
Plusieurs dates disponibles
Get a front row seat with this unique and exclusive table experience - enjoy a semi-private table facing the live action of Gordon Ramsay Steak's talented kitchen staff during dinner service. Parties of two to four guests are seated in our kitchen-facing booths. Enjoy an interaction with the Chef and Manager of the restaurant when they come to your table during your meal and discuss the menu items and your experience. ***$29.95 per person is for the TABLE ONLY and does not count towards the cost of food and beverage and it will be charged at the restaurant at the end of your visit. Please note, these seats may have higher noise levels during peak service times due to normal kitchen operations.

Plats populaires

Shellfish Platter*
tiger prawns, king crab, oysters, clams, lobster, mussels, accompanied with champagne mignonette, citrus soy sauce, cocktail sauce
Half Maine Lobster
Half Lb. Alaskan King Crab
Shrimp Cocktail
cucumber gelée, horseradish cocktail sauce, fresno chili
Half Dozen Oysters*
east and west coast selection from the chef

Caviar

accompanied with warm blinis, whipped crème fraÎche, milled eggs, chives, red onion

Bjork Oscietra*
caspian sturgeon, farm-raised in belgium
Bjork Siberian de Luxe*
oscietra and siberian sturgeon hybrid, farm raised in belgium

Soup/Salads

British Style Onion Soup
caramelized onion broth, gruyere, welsh rarebit
Caesar Salad*
romaine hearts, parmesan cheese, garlic croutons, scotch quail egg
Farmer's Market Salad
whipped smokey blue cheese, brûléed Asian pears, blistered grapes, endive, citrus braised golden beets, cider vinaigrette, bitter chocolate, quinoa, pumpkin seed tuile

Appetizers

Hamachi Crudo*
pearl rice cracker-crusted, pickled apple, cured cucumber, ají amarillo, crispy nori, micro wasabi, crème fraîche
Smoked Beef Tartare*
truffle egg emulsion, coriander vinaigrette, manchego, yukon gold potato chips
American Wagyu Sliders*
cracked pepper brioche, shallots, truffle cheese sauce, arugula
Hudson Valley Foie Gras*
caramelized orange brioche, smoked granola, grand marnier reduction, tangerine brulee
Diver Scallops & Charred Scallion Risotto*
maple-bourbon carrot purée, shimeji mushrooms, smoked carrot top pesto, toasted pine nuts, carrot bacon
Slow-Roasted Berkshire Pork Belly
porchetta style, caramelized pineapple, fennel and apple salad, salsa verde yogurt
WARM BREADS AND SPREADS
red wine & A5 tallow butter, chimichurri oil, Hawaiian lava salts

Iberico Pork

blistered shishito peppers, smoked salt, romesco, chimichurri

4oz Pluma Cut*

Sauces

House Made Steak Sauce
Béarnaise*
Peppercorn
Chimichurri

Japanese A5 Wagyu

beef marbling score of 8 or higher

Triple-Seared Miyazaki Striploin*
3 oz minimum

American Wagyu

beef sourced from mishima ranch with a marbling score of 6 or higher

8oz Wagyu Skirt*
8oz Wagyu Rib Cap*
8oz Wagyu Filet*

Prime Beef

dry aged for a minimum of 28 days

18oz Bone-In New York*
24oz Bone-In Rib Eye*
34oz Porterhouse*
38oz Tomahawk*

Signature

Roasted Beef Wellington*
served medium rare, accompanied with glazed root vegetables, potato purée, red wine demi-glace
Jidori Chicken Breast
truffled thigh mousse, accompanied with creamed leeks, truffled potato croquette, maitake mushrooms, calabrian chili beurre blanc

Chops

Colorado Rack of Lamb*
spice crusted, accompanied with garlic pea purée, port-honey glazed figs, potato pave
16oz Milk Fed Veal Chop*
guinness braised mustard seeds, red wine demi-glace

Seafood

charred tomato purée, squash carpaccio, fregola, caper olive relish, basil

Pan Seared Salmon*
Roasted Branzino

Steak Accompaniments

Pan Seared Foie Gras*
Butter Poached Lobster Tail*
Alaskan King Crab Legs
Seafood Trio
Lobster, Crab Legs, and Scallops
Pan Seared Diver Scallops
SEASONAL BLACK TRUFFLES

Sides

Potato Purée
yukon gold potato, crème fraÎche, chives
Roasted Mushrooms
maitake, cremini, white alba, parmesan-truffle cream, crispy garlic, espellete croutons, fresh herbs
Blistered Shishito Peppers
smoked salt, pickled jingle bell peppers, romesco
Mac & Cheese
nueske's bacon, smoked jalepeño cream, onion jam, smoked gouda, white cheddar
French Fries
truffle salt, whole grain mustard aioli
Snap Peas
piquillo peppers, capers, lemon, calabrian chili, pickled cauliflower
Grilled Asparagus
lemon vinaigrette, smoked salt

Signature Cocktails

HK Antioxidant
veev acai liqueur, lemon, blueberries
The Drifter
knob creek, domaine de canton, falernum, bitters
Strawberry Martini
ketel one, strawberries, house basil syrup
Espresso Martini
vanilla vodka, kahlua, espresso
Queen's Cocktail
sipsmith gin, chareau, apple, lime, east indian tonic
Passion Mule Aka Donkey!
woodford double oak, st. george spiced pear, passion fruit, ginger beer
El Matador
casa noble habanero infused tequila, cointreau, mango puree, agave syrup
Manhattan
high west double rye whiskey, angostura bitters, amaro montenegro

Signature Beer on Tap

Blue Moon
Modelo Especial
Hop Valley Bubble Stash IPA
Pilsner Urquell
Elysian Space Dust IPA
Foster's
Hop Valley Stash Panda Hazy IPA
Hop Valley Viva Hop Vegas Hazy IPA
Lagunitas IPA
Peroni Nastro Azzurro

Bottled Domestic / Import Beer

Angry orchard Hard Cider
Bud Light
Coors Light
Coors Edge (N/A)
Corona Extra
Guinness Drought Stout
Heineken
Miller Light
New Castle
Sam Adams Boston

Craft Beer

Chimay Grand Reserve
Deschutes Black
Dog Fish Ale
Duvel Ale

Wines by The Glass

Sparkling Wine

Veuve Clicquot Brut Yellow Label Reims France NV
Champagne Mumm Cordon Rouge Brut Reims France NV
Lucien Albrecht Brut Rose Cremant d'Alsace NV
Moscato Michelle Chiarlo d'Asti Nivole Italy 2020
Prosecco Santa Margharita di Valdobbiadene Superiore 2019

White Wine

Chardonnay Hartford Court Russian River Valle 2019
Chardonnay J Moreau & Fils Chablis France 2018
Sauvignon Blanc Cloudy Bay Marlborough New Zealand 2020
Pinot Grigio Santa Margherita Italy 2020
Albariño Atalier Rías Baixas Spain 2020
Riesling Dr. Loosen Mosel Germany 2020

Rosé Wine

Diving into Hampton Water Languedoc France 2020
Vanderpump Cotes De Provence France 2018

Red Wine

Cabernet Sauvignon Caymus Vineyards Napa Valley 2019
Cabernet Sauvignon Château Buena Vista Napa Valley 2018
Cabernet Sauvignon Route Stock Napa Valley 2018
Red Blend Orin Swift 8 Years In the Desert California 2019
Red Blend Leviathan California 2019
Merlot Emmolo Napa Valley California 2019
Malbec Viña Cobos Felino Mendoza Argenti 2019
Chianti Classico Riserva Tenuta Di Arceno Italy 2019
Shiraz Mollydooker the Boxer Australia 2019
Zinfandel Rodney Strong Old Vines Nothern Sonoma 2018
Rioja Ontanon Reserva Spain 2018
Pinot Noir Napa Cellars Napa Valley 2018
Pinot Noir Jean Claude Boisset Burgundy France 2019
Pinot Noir Belle Glos Clark & Telephone Santa Barbara 2019

Avis de 24 491 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,6Plats
4,6Service
4,5Atmosphère
3,9Rapport qualité-prix

Bruit • Modéré

24 492 avis

O
Olga
Los Angeles
2 avis
5.0
2 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I celebrated my 60th birthday with my husband and it was wonderful! Excellent on all counts! I will be back soon and I’ll bring friends;) Thank you!!!
Cet avis est-il utile ?
c
crissy jendraszak
Chicago
27 avis
VIP
3.0
27 avis
Y est allé·e aujourd'hui
1. Global 3
2. Plats 5
3. Service 2
4. Atmosphère 3
We have been coming here for the last 3 years on our anniversary. The food was great as usual but this time the service was awful. The waitress visited our table two times and was not very friendly. Kind of put a damper on our special night
Cet avis est-il utile ?
R
Robert
Las Vegas
17 avis
3.0
17 avis
Y est allé·e aujourd'hui
1. Global 3
2. Plats 4
3. Service 5
4. Atmosphère 4
Only complaint are the prices. Party of four, one had two appetizers as their dinner, one branzino, one Beef Wellington and one 8oz wagu filet. No extras and no dessert. Food was good but not exceptional. Service was very good. Corkage fee($50), one additional bottle of their lower priced wine. Paris Casino. With tax $771. Will not be going back.
Cet avis est-il utile ?
A
Ann
Asheville
3 avis
5.0
3 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
I had the branzino which was absolutely delicious. My husband had the porterhouse steak which was the best steak either of us have ever had & we are steak connaisseurs. SO GOOD! The waiter Adrian (I think) was very friendly, warm and attentive! The bus boy also was so prompt & attentive! We haven’t stopped talking about the meal & experience! My only complaint, was I didn’t see Gordon! ☹️ If I had, I would have cried! He’s one of my favorite chef personalities! I watch all of his shows.
Cet avis est-il utile ?
L
Lucia
Chicago
4 avis
4.0
4 avis
Y est allé·e le il y a 2 jours
1. Global 4
2. Plats 3
3. Service 4
4. Atmosphère 5
I had the salmon, nothing special that I can make myself. We had a side of mushrooms tasted very odd, And I love mushrooms.
Cet avis est-il utile ?
S
Sadie
Las Vegas
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food, great atmosphere & phenomenal service
Cet avis est-il utile ?
T
Theresa
Las Vegas
4 avis
5.0
4 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent food and service seafood tower was awesome.
Cet avis est-il utile ?
D
Deidre
Las Vegas
4 avis
5.0
4 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was our 2nd time at this restaurant and this time we had friends with us. The service, food, wine, everything was top notch! Would definitely recommend especially if you are a Ramsey fan!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Los Angeles
3 avis
VIP
4.0
3 avis
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 5
Lamb was really good. We ordered medium rare and we could still taste the lamb distinction. The toffee pudding for dessert was recommended by our server and it did not disappoint. The Beef Wellington was perfect. Meat was cooked perfectly and the pastry was tasty.
Cet avis est-il utile ?
F
Francisco Javier
Monterrey
19 avis
VIP
5.0
19 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Exactamente como se esperaba, gran servicio y sabor en la comida. Bebidas sin falla.
Cet avis est-il utile ?

FAQ

Gordon Ramsay Steak - Paris Las Vegas propose des plats à emporter que vous pouvez commander en appelant le restaurant au (702) 946-4663.

Le restaurant Gordon Ramsay Steak - Paris Las Vegas est noté 4,5 étoiles par 24491 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

19 sept. 2024

19:00

Réservé 133 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

Google Map pour Gordon Ramsay Steak - Paris Las Vegas

3655 Las Vegas Blvd, 89109 Las Vegas, NV

Informations supplémentaires

Rue transversale
Flamingo
Quartier
Paris Hôtel et Casino
Heures d'ouverture
Souper Quotidiennement 16:00–22:00 Bar and Lounge Quotidiennement 16:00–22:00
Prix
50 $ et plus
Cuisine(s)
Grillade, Anglaise, Dessert
Atmosphère
Raffiné
Code vestimentaire
Tenue d'affaires décontractée
Infos de stationnement
Stationnement de l'hôtel
Métro ou Station
Moyens de paiement
American Express, Carte Blanche, Carte Eurochèque, Chèque Gourmet, Diners Club, Discover, JCB, Mastercard, Visa
Chef de cuisine
Pedro Gonzalez
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Végane, Vin

Site internet
http://www.caesars.com/paris-las-vegas/restaurants/gordon-ramsay-steak#.WWfe84QrJhE
Numéro de téléphone
(702) 946-4663
Service traiteur
Installations pour l'événement privé
Group Sales contact for all parties over 13 people: (702) 731-7778 or (866) 733-5827or email LVCityWideRestaurantGroupSales@harrahs.comPlease include name, date, party size, and time requested.

Gordon Ramsay Steak - Paris Las Vegas

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

100 Las Vegas Restaurants to Love This Valentine's Day

50 Las Vegas Restaurants to Connect In For Mother's Day

GR Steak Chef's Table Experience

Roasted Beef Wellington

34oz Porterhouse

Sticky Toffee Pudding

Shellfish

Shellfish Platter*

Half Maine Lobster

Half Lb. Alaskan King Crab

Shrimp Cocktail

Half Dozen Oysters*

Caviar

Bjork Oscietra*

Bjork Siberian de Luxe*

Soup/Salads

British Style Onion Soup

Caesar Salad*

Farmer's Market Salad

Appetizers

Hamachi Crudo*

Smoked Beef Tartare*

American Wagyu Sliders*

Hudson Valley Foie Gras*

Diver Scallops & Charred Scallion Risotto*

Slow-Roasted Berkshire Pork Belly

WARM BREADS AND SPREADS

Iberico Pork

4oz Pluma Cut*

Sauces

House Made Steak Sauce

Béarnaise*

Peppercorn

Chimichurri

Japanese A5 Wagyu

Triple-Seared Miyazaki Striploin*

American Wagyu

8oz Wagyu Skirt*

8oz Wagyu Rib Cap*

8oz Wagyu Filet*

Prime Beef

18oz Bone-In New York*

24oz Bone-In Rib Eye*

34oz Porterhouse*

38oz Tomahawk*

Signature

Roasted Beef Wellington*

Jidori Chicken Breast

Chops

Colorado Rack of Lamb*

16oz Milk Fed Veal Chop*

Seafood

Pan Seared Salmon*

Roasted Branzino

Steak Accompaniments

Pan Seared Foie Gras*

Butter Poached Lobster Tail*

Alaskan King Crab Legs

Seafood Trio

Pan Seared Diver Scallops

SEASONAL BLACK TRUFFLES

Sides

Potato Purée

Roasted Mushrooms

Blistered Shishito Peppers

Mac & Cheese

French Fries

Snap Peas

Grilled Asparagus

Signature Cocktails

HK Antioxidant

The Drifter

Strawberry Martini

Espresso Martini

Queen's Cocktail

Passion Mule Aka Donkey!