Gaucho Broadgate

4.4

4,4

2262 avis

De 26 £ à 40 £

Steak

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2 personnes

1 janv. 2025

19:00

Réservé 189 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Adapté aux repas d'affaires
Chic

Dès que vous pénétrerez dans la « boîte de verre » du Gaucho Broadgate, c'est-à-dire son bar, vous serez certain de vivre une expérience gastronomique spéciale et unique. Le bar vous offre un élégant aperçu de la vie citadine, idéal pour y organiser des réceptions agrémentées de boissons et de canapés pour un maximum de 20 personnes. Le restaurant du Gaucho Broadgate n'est accessible que par la superbe salle de réception du bar, décorée de 360 miroirs. Des escaliers vous mèneront à la salle à manger toute en volupté et élégance. Cet établissement comprend, en outre, la « Zuccardi Room », une salle à manger privée et sophistiquée, associant une solide table en chêne massif et des baies vitrées. Elle pourra confortablement accueillir de 10 à 16 personnes. Vous y savourerez un menu dégustation unique et y profiterez d'un sommelier ce qui vous assurera une expérience gastronomique parfaite.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 26 £ à 40 £
Cuisine(s)
Steak, Argentine, Latino-américaine
Heures d'ouverture
lun.–sam. 12:00–22:45
Numéro de téléphone
020 7256 6877
Site internet
https://gauchorestaurants.com/restaurants/broadgate/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue de VIlle
Installations pour l'événement privé
Searching for the ideal venue to host your next private event? Whether you're planning an intimate gathering, a grand party or an unforgettable celebration with an exclusive venue hire contact our Sales Manager, Robyn at robyn.brennan@gauchorestaurants.com to begin bringing your event to life.

Endroit
5 Finsbury Avenue, EC2M 2PG London,
Quartier
Liverpool Street
Rue transversale
Sun Street/Wilson Street
Parking details
Aucun
Public transit
TUBE/TRAIN STATION: Liverpool Street/Moorgate - 1min.
Renseignements supplémentaires :
À emporter, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Brasserie en plein air, Brunch le week-end, Cocktails, Fin de soirée, Fumoir, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

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Expériences

The Long Lunch
55,00 £GB par personne
Plusieurs dates disponibles
Indulge in The Long Lunch for £55 per person, beginning with a glass of Domaine Chandon Brut, NV – a sparkling welcome to your dining experience. Savour refined dishes like fresh sea bass ceviche, delicate seared scallop, & a luxurious poached egg with wild mushrooms & truffle. The main event is a perfectly grilled 200g Cuadril steak, served with fries & a vibrant salsa. End things on a sweet note with an elegant espresso panna cotta, & elevate your afternoon with your choice of an Alfajores cocktail or Yerba Maté Jasmine Fizz. LUNCH Sea Bass Ceviche Seared Scallop Poached Egg with Wild Mushroom Cuadril Steak 200g with Fries DESSERT Espresso Panacotta *Menu subject to change. *Price excluding service charge.
Gaucho & OpenTable Giveaway - Free 2-course Lunch!
2 janv. 2025 - 31 janv. 2025
Gaucho has partnered with OpenTable to give its guests the best possible start to 2025. To celebrate the launch of our best-ever-value £19.50 two-course lunch menu, we are giving the first 6,100 guests to book the opportunity to try it for free! *Limited availability – only guests booked via the Experience will be entitled to the offer. *Available Tuesday-Friday 12noon-4pm for bookings of 1-4 guests. *£19.50pp menu free only - additional dishes, drinks & optional service charge will be charged. *Full details of the menu can be found on the Gaucho website.

Plats populaires

Wagyu Martini with Burnt Lemon Oil16,00 £GB
Wagyu-washed Renais Gin, Ketel One Vodka, Regal Rogue Lively White, burnt lemon bitters
Margarita with Chimichurri Salt14,00 £GB
El Jimador Blanco Tequila, Quiquiriqui Espadin Mezcal, Cointreau, red pepper cordial, citrus
Grand Cru Spritz15,00 £GB
Axia Mastiha Spirit, Cygnet 22 Gin, Aperol, elderflower, citrus blend, white grape cordial, Double Dutch Soda, Chandon NV

Snacks

Bread6,00 £GB
Grilled rosemary focaccia, pan de bono, chimichurri and butter
Olives5,00 £GB
Gordal pitted large green olives

Starters

Sea Bass Ceviche14,00 £GB
Aji amarillo (yellow Peruvian pepper) and ponzu dressing, lime, avocado crema, pickled jalapeño, red onion
Superstraccia Salad11,50 £GB
Orange, fennel, basil
Burrata15,00 £GB
Radicchio, orange, fennel, basil, mint, focaccia croutons
Salmon Tartare Tacos10,50 £GB
Mango salsa, avocado
Prawns Al Ajillo14,50 £GB
Garlic, chilli, cherry tomatoes, basil, grilled rosemary focaccia
Steak Tartare13,00 £GB
Sirloin, chile emulsion, pickled daikon, tortilla crisps
Argentine Sausage Plate12,50 £GB
Morcilla and chorizo selection, picante rojo, lemon aioli
- To Share20,00 £GB
Seared Diver Scallops20,00 £GB
Corn velouté, corn salsa
Provoleta12,00 £GB
Melted Provolone Argentinian cheese served hot in a cast-iron pan with confit cherry tomatoes, fresh oregano, sourdough toast
Empanadas8,00 £GB
Beef 260kcal and provolone v 237kcal
- Chicken and chorizo 265kcal8,00 £GB
- Wagyu beef 340kcal10,00 £GB

Fizz

Domaine Chandon Brut, NV13,50 £GB
Mendoza, Argentina
- Bottle80,00 £GB
Pommery Brut Royal, NV16,50 £GB
Champagne, France
- Bottle100,00 £GB
Roe Buck Estates Classic Cuvée15,50 £GB
West Sussex, England
- Bottle86,00 £GB

100% ARGENTINIAN STEAKS

CHORIZO SIRLOIN35,00 £GB
Tender yet succulent with a strip of juicy crackling
- 300g35,00 £GB
- 400g46,50 £GB
ANCHO RIBEYE41,00 £GB
Delicately marbled throughout for superb, full-bodied flavour
- 300g41,00 £GB
- 400g51,50 £GB
- 500g59,00 £GB
CUADRIL RUMP20,00 £GB
The leanest cut with a pure, distinctive flavour
- 225g20,00 £GB
- 300g26,00 £GB
- 400g36,00 £GB
LOMO FILLET38,50 £GB
Lean and tender with a delicate flavour
- 200g38,50 £GB
- 300g50,00 £GB
- 400g68,00 £GB

SPECIALITY CUTS

CHURRASCO DE CHORIZO38,00 £GB
Spiral cut, marinated in garlic, parsley and olive oil
- 300g38,00 £GB
- 500g52,50 £GB
TIRA DE ANCHO52,50 £GB
Spiral cut, slow grilled with a layer of chimichurri
- 400g52,50 £GB
- 700g73,50 £GB
CHURRASCO DE LOMO63,00 £GB
Spiral cut, marinated in garlic, parsley and olive oil
- 350g63,00 £GB
COLITA DE LOMO48,00 £GB
Spiral cut fillet tail

GO BIG OR SHARE

CHATEAUBRIAND78,50 £GB
Centre cut of lomo, slow grilled
- 450g78,50 £GB
- 700g115,00 £GB
ANCHO52,50 £GB
Ribeye sliced and marinated in chipotle chilli paste
- 400g52,50 £GB
THE GAUCHO SAMPLER130,00 £GB
Cuadril, chorizo, ancho and lomo
- 1.2kg130,00 £GB

MAINS

FILLET STEAK SALAD20,00 £GB
Quinoa, green beans, cucumber, red meat radish, mizuna, coriander, mint, lemon and olive oil dressing
BAKED CELERIAC14,50 £GB
Wild mushrooms, black truffle cremata
GRILLED SEA BASS26,00 £GB
Lemon, fresh herbs, early harvest olive oil
WAGYU BURGER27,50 £GB
Caramelised onion, cheese, pickles, truffle mayonnaise. Served with chips
SPAGHETTI ROMESCO16,50 £GB
Supersficiacra, confit cherry tomatoes, basil
BARBACOA GLAZED SALMON22,00 £GB
Sesame tofu cream, red meat radish, coriander and mint salad
DRY RUBBED SPATCHCOCK CHICKEN21,00 £GB
Kiwi and lime hot sauce
CLASSIC BURGER19,50 £GB
Our legendary 100% Argentinian beef patty, brioche bun, ketchup, mayonnaise, caramelised onions, American cheese. Served with chips

SIDES, SAUCES AND TOPPINGS

GRILLED TENDERSTEM BROCCOLI5,50 £GB
Ajo blanco, toasted almonds
GREEN SALAD6,50 £GB
Baby gem lettuce, radicchio, watercress, mizuna, lemon and olive oil dressing
GARLIC-ROASTED MUSHROOMS7,50 £GB
Shiitake and chestnut mushrooms, tarragon, chives, parsley, garlic, sherry vinegar
BLANCHED CAVOLO NERO6,00 £GB
Garlic, chilli, lemon
ROAST BUTTERNUT SQUASH5,50 £GB
Walnut salsa
LATIN MAC & CHEESE7,50 £GB
Taleggio, Gruyère, aji amarillo (yellow Peruvian pepper) paste. Add crispy bacon
HAND-CUT CHIPS6,00 £GB
Koffmann's potatoes, chimichurri salt
CREAMED MASHED POTATO6,00 £GB
Milk, cream
TRUFFLE DAUPHINOISE7,00 £GB
Layered potatoes roasted in truffle cream
CHARGRILLED BABY GEM6,50 £GB
Caesar dressing, pancetta lardons, Parmesan

TOPPINGS

Fried egg1,50 £GB
'Nduja butter2,50 £GB
Truffle and black pepper butter2,50 £GB
Mustard onions2,50 £GB
Grilled king prawns, churrasco dressing8,00 £GB
Lobster tail, herb butter20,00 £GB

SAUCES

Firecracker3,00 £GB
Chimichurri3,50 £GB
Peppercorn4,00 £GB
Béarnaise3,50 £GB
Malbec and bone marrow jus4,00 £GB
Mushroom4,00 £GB

Avis de 2 262 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4

4,4 d'après les évaluations récentes

4,4Plats
4,5Service
4,4Atmosphère
4Rapport qualité-prix

Bruit • Modéré

2 262 avis

C
Carrie
Hampshire
12 avis
3.0
12 avis
Y est allé·e il y a 1 jour
1. Global 3
2. Plats 1
3. Service 5
4. Atmosphère 5
Staff amazing, don’t like being told as we’re seated they need the table back within 1.30, no issues with this but don’t rush me before I’ve started. Liked being shown the choice of cuts available and them being explained. Steak was burnt on the outside and the fillet was very dry. chips were cold, broccoli cold, drink was warm, not impressed for what we paid.
Cet avis est-il utile ?
W
Wayne
Londres
2 avis
5.0
2 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
The welcome was warm and the table location almost excellent :) The food was very good but that’s thanks to the price you pay. The service was good but felt a little rushed. I would recommend for a special evening.
Cet avis est-il utile ?
R
Ryan
VIP
Londres
4 avis
1.0
4 avis
Y est allé·e le 19 décembre 2024
1. Global 1
2. Plats 1
3. Service 4
4. Atmosphère 1
Food was very poor. Worst steak place I’ve been in a long while
Cet avis est-il utile ?
M
Mike
VIP
Londres
4 avis
2.0
4 avis
Y est allé·e le 19 décembre 2024
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 3
Service was quite poor. We arrived at 13:00 and gave our order 13:15/20. Our starter came almost immediately and at 13:45 they arrived with our main course and actually took my friend’s starter away even though he was still eating it. I had the speciality steak which was totally underwhelming, not worth half what I paid. For a restaurant that charges premium prices they need to provide a better experience
Cet avis est-il utile ?
V
Vernon
Londres
1 avis
5.0
1 avis
Y est allé·e le 11 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
It's been too long away from the gaucho, took my team to lunch and the place delivered. Amazing thank you
Gaucho BroadgateA répondu le 13 décembre 2024
Thank you so much for leaving such a nice review, myself and the team really appreciate you taking the time to write and share your comments. We very much look forward to welcoming you back soon.
Cet avis est-il utile ?
M
Maria
Cambridge
10 avis
5.0
10 avis
Y est allé·e le 4 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Food was superb but the staff was amazing!! Great experience
Gaucho BroadgateA répondu le 10 décembre 2024
Thank you so much for leaving such a nice review, myself and the team really appreciate you taking the time to write and share your comments. We very much look forward to welcoming you back soon.
Cet avis est-il utile ?
M
Marie
Essex
5 avis
2.0
5 avis
Y est allé·e le 4 décembre 2024
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 3
Disappointing visit for birthday lunch with friends. Two wines were unavailable from the list and therefore offered more expensive choices. Asked for a medium rare steak which had to be sent back due to being overcooked. Did take a percentage off bill for this but overall a truly disappointing experience.
Cet avis est-il utile ?
R
Ritesh
Londres
1 avis
3.0
1 avis
Y est allé·e le 3 décembre 2024
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 4
El servicio fue impecable!! 👏🏽👏🏽 Starter - The sausages were delightful, its a must (2 pax) + nice dry Argentinian rose 🍷 Mains - We wanted to try something different from what we know the ‘Gaucho’ for, i.e the beef, so madam had salmon & I had chicken, madams’ fish was ok to good, the chicken was well cooked but bit too salty for my taste, but the kiwi sauce was WOW!! Sides - Mac&cheese was ok & we were expecting better for the dauphinoise though.
Gaucho BroadgateA répondu le 10 décembre 2024
Thank you so much for leaving such a nice review, myself and the team really appreciate you taking the time to write and share your comments. We very much look forward to welcoming you back soon.
Cet avis est-il utile ?
M
Maxine
VIP
Cambridge
35 avis
5.0
35 avis
Y est allé·e le 30 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Birthday meal booked and really enjoyed. Our cosy corner banquette was requested and given, the service was impeccable - Eva was super charming. The food was absolutely delicious and well paced, not rushed, and the birthday dessert with complementary bubbles was the icing on the cake. Such a relaxing restaurant with plenty of space between tables, and a very cool vibe. Thank you for looking after us so well.
Gaucho BroadgateA répondu le 2 décembre 2024
Thank you so much for leaving such a nice review, myself and the team really appreciate you taking the time to write and share your comments. We very much look forward to welcoming you back soon.
Cet avis est-il utile ?
C
Claudia
Londres
1 avis
5.0
1 avis
Y est allé·e le 29 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Greta service by Josh amazing experience and food
Gaucho BroadgateA répondu le 2 décembre 2024
Thank you so much for leaving such a nice review, myself and the team really appreciate you taking the time to write and share your comments. We very much look forward to welcoming you back soon.
Cet avis est-il utile ?

FAQ

Gaucho Broadgate propose des plats à emporter que vous pouvez commander en appelant le restaurant au 020 7256 6877.

Le restaurant Gaucho Broadgate est noté 4,4 étoiles par 2262 clients OpenTable.