Perle rare

Gary Danko

50 $ et plus

Française / Américaine contemporaine

Effectuer une réservation

2 personnes

20 janv. 2025

19:00

Réservé 21 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Chic
Parfait pour déguster de bons vins

Twenty-five years after opening its doors in San Francisco’s iconic Fisherman’s Wharf neighborhood, Restaurant Gary Danko continues to refine its award-winning combination of classic French cooking, thoughtful and inventive use of local ingredients and personable yet impeccable service.

In a warm, enveloping space overhung with fresh flowers and vibrant artworks, an evening at Gary Danko is both intimate and theatrical—a loving nod to an old-world dining experience with its heart thoroughly planted in the new: fresh, locally grown and raised foods drawn from the region’s vast seasonal offerings, prepared with precision and flair.

Pourquoi ce sont des Perles rares

Chef de cuisine : Gary Danko

MICHELIN 1 Star
2023
MICHELIN 1 Star
2022

D'après les éditeur·rices d'OpenTable : L'établissement éponyme du chef Gary Danko est le lieu où l'on se rend pour déguster des spécialités françaises classiques revisitées à la sauce californienne. Si la carte change selon la saison, les plats sont toujours des plus prestigieux : risottos aux fruits de mer, soufflés gourmands et fromages délicieux, servis à table par des serveur·euse·s élégamment vêtu·e·s. Avec sa carte des vins primée de 15 000 bouteilles et ses somptueux arrangements floraux, ce restaurant est l'endroit idéal pour les grandes occasions.

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Française / Américaine contemporaine, Californienne, Restauration Bar
Heures d'ouverture
Souper lun, jeu–dim 17:00–22:00
Numéro de téléphone
(415) 749-2060
Site internet
http://www.garydanko.com/
Moyens de paiement
American Express, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Tenue d'affaires décontractée

Endroit
800 N Point Street, 94109 San Francisco, CA
Primé
1. MICHELIN 1 Star 2023
2. MICHELIN 1 Star 2022
Quartier
Quartier Fisherman's Wharf
Rue transversale
Hyde
Parking details
<br />
Public transit
Hyde Street Cable CarMuni Bus: 47 and 30
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Cocktails, Dîner au bar, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Toilettes neutres, Végane, Vin

Expériences

Private Dining Room
Plusieurs dates disponibles
Please note, this room does not have wheelchair access. We offer our full menu in our Private Dining Room. We have two seatings for our Upstairs Private Dining Room and ask all parties to agree to a three hour dining experience for Private Dining Room reservations. Thank you and we look forward to welcoming you to Gary Danko!

Avis de 1 665 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,8Service
4,8Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

1 665 avis

R
Roy
Los Angeles
4 avis
5.0
4 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Absolutely outstanding to say the least! We went for our 25th anniversary dinner and the whole experience was nothing short of excellence. We went for five course with our own selections. Everything from appetizers to desserts were unique and delicious. The cheese options were broad and exclusive. We were delighted to have our special slice of candle lit cake to mark our day, and a bag of gift wrapped goodies to take home! Our server and everyone else elevated our experience to the next level. Thank you team Gary Danko for making our important milestone memorable and special. The Roys
Cet avis est-il utile ?
A
Arlene
Baie de San Fra
4 avis
5.0
4 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
To begin, we had complementary a potato and cauliflower soup. Then, we ordered the 3- and 4-course dinners: lobster salad & lobster and seafood risotto to start, the branzino, the lamb and the scallops as mains and the chestnut pavlova and chocolate souffle for dessert. We enjoyed every course, but I especially like the mains. The scallops, which came with spaghetti squash were cooked perfectly and had a lovely buttery texture. The branzino had a crispy skin, and I liked the sauce so much that I finished it by using my bread to wipe it up. The lamb with polenta was tender and flavorful. At the end, we were also presented with a plate of confections and pumpkin muffins with cream cheese filling, with we've saved for breakfast. The only one that didn't hit the mark for us was the complementary small bowl of potato and cauliflower soup with a dollop of orange gellé(?) in the center. The flavor was so mild that I basically tasted the orange. Overall, everything was beautifully plated and delicious, and service was superb. Definitely go there at least once in your life!
Cet avis est-il utile ?
S
Sidney
Baie de San Fra
8 avis
5.0
8 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Birthday celebration and everything was wonderful. Three courses, with wine pairings. It never disappoints.
Cet avis est-il utile ?
D
David
VIP
Côte centrale
3 avis
5.0
3 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Outstanding food - menu was diverse and especially delicious. Great service and ambience complimented by a superb wine list
Cet avis est-il utile ?
M
Marta
VIP
Baie de San Fra
232 avis
5.0
232 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Such a treat to dine here! We enjoyed a 4 course and a 3 course tasting menu. Every dish exquisite in flavor, balance and presentation. Service exceptional: professional yet friendly, and accommodating. A fabulous experience. One glitch when we arrived which was puzzeling. I showed them our opentable confirmed reservation sent by Open Table but our name was nowhere to be found on the resturant's reservation list for that evening. Instead it was on the resturant's list for 1/19/25 @ 5 pm. Weird. The restaurant accommodated us anyway, even without a reservation listed. This was easy for them as our reservation was very early @ 5 pm. There may not have been such a happy ending if we happened to plan to dine during peak hours. And we were celebrating a very special 75th Birthday!
Cet avis est-il utile ?
J
Julie
Washington
1 avis
5.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A truly extraordinary dining experience. Service is impeccable and food so incredibly delicious. I loved every second. While it is expensive, it is worth every penny and more!
Cet avis est-il utile ?
V
Valerie
VIP
Baie de San Fra
20 avis
5.0
20 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The best restaurant in the world. Period. Thank you to the team for 13 incredible years of consistency.
Cet avis est-il utile ?
S
Simon
VIP
Toronto
12 avis
5.0
12 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Team was extraordinary from the moment I arrived to exit. Food was fantastic and wine pairings superb. Team was exceptional and not pretentious - simply a fantastic evening. Highly recommend as a must when you’re in SFO!
Cet avis est-il utile ?
G
Gerald
VIP
Baie de San Fra
205 avis
5.0
205 avis
Y est allé·e le 12 janvier 2025
1. Global 5
2. Plats 4
3. Service 4
4. Atmosphère 5
Very professional operation. Extensive menu. Very good service. Good value. Wines rather expensive.
Cet avis est-il utile ?
V
Vivian
Baie de San Fra
3 avis
5.0
3 avis
Y est allé·e le 11 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
One of the few culinary tastes I don’t think I can duplicate at home. Loved the variety of choices available and the attentiveness of the staff. Everyone was so pleasant and classy!
Cet avis est-il utile ?

FAQ

Le restaurant Gary Danko est noté 4,8 étoiles par 1665 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

20 janv. 2025

19:00

Réservé 21 fois aujourd'hui

Des expériences sont disponibles.

800 N Point Street, 94109 San Francisco, CA

Informations supplémentaires

Primé
1. MICHELIN 1 Star 2023
2. MICHELIN 1 Star 2022
Rue transversale
Hyde
Quartier
Quartier Fisherman's Wharf
Heures d'ouverture
Souper lun, jeu–dim 17:00–22:00
Prix
50 $ et plus
Cuisine(s)
Française / Américaine contemporaine, Californienne, Restauration Bar
Atmosphère
Raffiné
Dress code
Tenue d'affaires décontractée
Parking details
<br />
Public transit
Hyde Street Cable CarMuni Bus: 47 and 30
Moyens de paiement
American Express, Diners Club, Discover, JCB, Mastercard, Visa
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Cocktails, Dîner au bar, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Toilettes neutres, Végane, Vin

Site internet
http://www.garydanko.com/
Numéro de téléphone
(415) 749-2060

Gary Danko

Effectuer une réservation

Pourquoi ce sont des Perles rares

MICHELIN 1 Star

MICHELIN 1 Star

Informations supplémentaires

Expériences

Private Dining Room

Menu

Avis de 1 665 client·e·s

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Gary Danko ?

Gary Danko accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires