Starters
Dorset crab raviolo34,00 £GB
Dashi “beurre blanc”, fresh peas, chives
Cured stone bass 32,00 £GB
Cucumber, green pepper kimchi, Oscietra caviar
Landes white asparagus 30,00 £GB
Miso, aged Comté, Hollandaise sabayon
Duck liver “Rocher”26,00 £GB
Alfonso mango, coconut, duck leg brioche
Rabbit & ham terrine26,00 £GB
Lovage pesto, fennel escabeche, confit garlic
Mains
Herdwick lamb49,00 £GB
Stuffed tulip, gorse vinaigrette, Cantabrian anchovy
Cornish Dover sole48,00 £GB
Courgette, morel, sauce Champagne
Grass fed aged beef 49,00 £GB
Whisky, confit new potatoes, Tropea onion, wild rocket
Honey glazed Barbarie duck 60,00 £GB
Lavender, heritage carrot gratin, tuna bottarga for two people £60pp
Barbequed monkfish 48,00 £GB
Artichoke barigoule, sea herbs, kohlrabi, clams velouté
Desserts & Cheese
Sake soaked baba 15,00 £GB
Pink grapefruit, lemon verbena, white chocolate
Signature apple tarte Tatin16,50 £GB
Calvados caramel, Madagascar vanilla ice cream for two people £16.50pp
Manjari chocolate ‘’bonbon’’ 16,00 £GB
Pecan, salted caramel, tonka
Saint-Marcellin bavarois14,50 £GB
Madeira, truffle honey, black sesame sorbet
Yorkshire rhubarb soufflé16,00 £GB
Strawberry, frozen yogurt, kaffir lime
Our cheese selection
Apple chutney, celery, crackers 3 for £18.50 ~ 5 for £24.50