Effective 3/18/20 - The health and safety of our guests and team members is our highest priority. As a result, we will be temporarily adjusting our operating hours and have updated our practices for everyone's safety.
Pizza pies and craft beer is what we handle best. Individual brick oven-style pizzas with wood-fired crusts made with All Trumps flour, San Marzano tomatoes, whole milk mozzarella and house-made toppings along with Italian-inspired appetizers, pasta dishes, Panini’s and salads. Flour & Barley also features barrel aged & handcrafted cocktails as well as an extensive beer program with seasonal beers on draft and wine on draft.
The restaurant also features a 1,200-square-foot patio opening to The LINQ’s entertainment district, and a to-go window serving fresh-made slices, making it well situated to serve guests of The LINQ’s various attractions.
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Code vestimentaire
Tenue décontractée
Service traiteur
Menus available for groups of twenty or more please contact <br /><br> Stevie Arakawa 702.430.4440<br /><br>sales@FlourAndBarley.com
Installations pour l'événement privé
The restaurant features a 1,200-square-foot patio opening to The LINQ’s entertainment district, and a to-go window serving fresh-made slices, making it well situated to serve guests of The LINQ’s various attractions.
Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Café, Fin de soirée, Non-fumeur, Options sans gluten, Terrasse, Vin