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Flesh & Buns Covent Garden, London,

Flesh & Buns Covent Garden

4.4
4,4
4041 avis
De 26 £ à 40 £
Japonaise

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2 personnes
19:00
Réservé 50 fois aujourd'hui
Des expériences sont disponibles.
  • Idéal pour les groupes
  • Animé
  • Adapté aux occasions spéciales
Flesh & Buns, de l'équipe derrière Bone Daddies, se trouve dans la zone animée de Seven Dials à Covent Garden. Inspiré par les izakayas japonais, traduit grossièrement comme un pub ou lieu conçu pour manger et boire de façon informelle, Flesh & Buns est le premier restaurant à Londres à se spécialiser dans les petits pains gao bao (petits pains cuits à la vapeur que l'on farci soi-même). En dessous du niveau de la rue, le restaurant propose un intérieur dépouillé et encourage les repas interactifs, avec un menu conçu pour le partage, une longue table commune et des cabines. Le menu de Flesh & Buns est divisé en cinq sections: 'cru et collations ',' petits plats', 'riz etc', 'chair et petits pains', et 'desserts'.

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 26 £ à 40 £
  • Cuisine(s)
    Japonaise
  • Heures d'ouverture
    lun, mar 12:00–22:00 mer–sam 12:00–23:00 dim 12:00–21:00
  • Numéro de téléphone
    020 3019 3492
  • Moyens de paiement
    American Express, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Loic Leguay
  • Quartier
    Covent Garden
  • Parking details
    The nearest car park is the NCP on Parker Mews, which is approximately 5-6 minutes' walk from the restaurant.
  • Public transit
    Nearest tube: Covent Garden (Piccadilly line), Leicester Square (Piccadilly & Northern lines) or Holborn (Piccadilly & Central lines)
  • Renseignements supplémentaires :
    Au comptoir, Bar complet, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Végane, Vin

Expériences

  • BRUNCH PAIRING EXPERIENCE

    70,00 £GB par personne

    28 sept. 2024 - 5 janv. 2025
    CHOOSE FROM SAKE OR WINE ON ARRIVAL "SUSHI TO START" SALMON SASHIMI SPICY TUNA MAKI WAGYU NIGIRI "FLESH CLASSICS" KOREAN WINGS EDAMAME WITH SEA SALT CORN TEMPURA "THE MAIN EVENT-CHOOSE ONE OF THE BELOW" CRISPY PIGLET BELLY JAPANESE FRIED CHICKEN CRISPY DUCK LEG MISO AUBERGINE "DESSERT" S’MORES
    BRUNCH PAIRING EXPERIENCE photo
  • BOTTOMLESS BRUNCH

    55,00 £GB par personne

    28 sept. 2024 - 5 janv. 2025
    Choose from bottomless wine or prosecco for 2hrs. "SUSHI TO START" SALMON SASHIMI SPICY TUNA MAKI WAGYU NIGIRI "FLESH CLASSICS" KOREAN WINGS EDAMAME WITH SEA SALT CORN TEMPURA "THE MAIN EVENT-CHOOSE ONE OF THE BELOW" CRISPY PIGLET BELLY JAPANESE FRIED CHICKEN CRISPY DUCK LEG MISO AUBERGINE "DESSERT" S’MORES
    BOTTOMLESS BRUNCH photo
  • Lunch Menu "Sunakku"

    30,00 £GB par personne

    Plusieurs dates disponibles
    Available daily Pick a dish from each course MAKI-Freshly hand-rolled maki rolls -Salmon & Avocado -Spicy tuna -Avocado miso maki (VE) YAKI-two robata-grilled skewers -Chicken yaki -Piglet Yaki -Padron Yaki (VE) BUNS-two freshly filled ready- to-eat buns -Japanese fried chicken -Crispy Duck leg-Wasabi Portobello Mushrooms (V)
    Lunch Menu "Sunakku" photo

Avis de 4 041 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4
4,4 d'après les évaluations récentes
  • 4,5Plats
  • 4,3Service
  • 4,2Atmosphère
  • 4Rapport qualité-prix

BruitDynamique

Apprécié pour

  • Londres

    Tables valant 1 000 points les plus réservées

  • West End (Londres)

    Tables valant 1 000 points les plus réservées

4 041 avis
  1. Hossein

    Londres

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Lovely staff, great choice of food. And food was devine!

    Cet avis est-il utile ?

  2. Liz

    Londres

    29 avis

    4.0

    29 avis

    Y est allé·e le il y a 4 jours

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 4
    A dungeon, so the noise stands out. Good is good, but pricey. Would go back.

    Cet avis est-il utile ?

  3. Utilisateur d'OpenTable

    Gloucestershire

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    The food was delicious, the service friendly and the s’mores came with a sparkler because it was my birthday :-) the tables were quite close together and it was moderately noisy because it had lots of people in, but we loved the bustling atmosphere.

    Cet avis est-il utile ?

  4. Hannah

    Londres

    1 avis

    3.0

    1 avis

    Y est allé·e le 17 novembre 2024

    1. Global 3
    2. Plats 3
    3. Service 2
    4. Atmosphère 3
    Firstly unaware that we were charged for a bottle of water - waiting staff should specify that water is not complimentary (otherwise they should offer tap water). Staff unwilling to budge on menu item - chose this place as we wanted to try the sharing platter (which on website, had chicken option), on the menu in the restaurant, chicken option had been swapped for salmon (which neither dining guests like), we why the sharing platter was different and we were told that it had recently been changed. We asked if the salmon could be swapped for the chicken and were simply told no 🤷🏻‍♀️ we felt this more of a “we won’t” situation, rather than “we can’t”. Squid starter was delicious - both main items also very tasty - “cucumber” salad, needed more cucumber in it to be classed as a cucumber salad, tasted like wet, warm grass and very unpleasant. Carrot “pickle” on one of the dishes, needed to actually be pickled, (was just grated carrot on the side of the plate)! Found the staff to be a bit overbearing, overall. Food overall was nice, service let it down so would not go again nor recommend to others.

    Cet avis est-il utile ?

  5. Francisca

    Londres

    7 avis

    4.0

    7 avis

    Y est allé·e le 16 novembre 2024

    1. Global 4
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    Very good food, good service and environment. Slightly overpriced for the quality and size of portions, but overall I’d recommend giving it a try.

    Cet avis est-il utile ?

  6. Frankie

    Londres

    3 avis

    5.0

    3 avis

    Y est allé·e le 16 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We had an amazing time! Food is incredible definitely some of the best I’ve ever tasted! Service was top notch too, everything just running so smoothly and calmly. It’s so refreshing to be somewhere that does everything they do to such a high standard. We had tasting menu, which was exceptional! Hard to chose favorites but the broccoli was such a surprise and seriously one of the best things iv ever tasted! Obviously chicken wings and pork belly also amazing, succulent. The attention to detail and all the sauces and condiments too, really thoughtful and all such a perfect balance of strong Flavours. We will be back I am sure! Thank you so much!

    Cet avis est-il utile ?

  7. Louise

    New York

    3 avis

    3.0

    3 avis

    Y est allé·e le 13 novembre 2024

    1. Global 3
    2. Plats 2
    3. Service 4
    4. Atmosphère 5
    Nice atmosphere and great service. However food was very salty and not great value for money

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  8. Anita

    Hertfordshire

    5 avis

    4.0

    5 avis

    Y est allé·e le 10 novembre 2024

    1. Global 4
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    Second time here. Friendly service. Good choice of delicious food and drinks, including cocktails and soft drinks. Ideal for groups and families. Lovely desserts too.

    Cet avis est-il utile ?

  9. Olivia

    Cambridge

    2 avis

    1.0

    2 avis

    Y est allé·e le 9 novembre 2024

    1. Global 1
    2. Plats 1
    3. Service 1
    4. Atmosphère 1
    Delayed getting seated even though reserved. Whole bottle of water spilt down us - no apology. Food not great. Had to constantly ask for things - no attentiveness (bill, drinks etc). Pricey for what was served. Cocktail not nice - spicy tuna roll was abnormally spicy

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  10. UU

    Londres

    2 avis

    4.0

    2 avis

    Y est allé·e le 9 novembre 2024

    1. Global 4
    2. Plats 4
    3. Service 3
    4. Atmosphère 4
    Really tasty food, nice dimly-lit casual-chic place to celebrate a birthday or meet a friend, bao buns are the highlight (if you order a few in the middle to share with a big group make sure to order extra buns!). The staff were really kind and accommodating of our requests for the birthday, however sometimes a bit slow where we needed to follow up and ask several times when making a request - in fairness it may have been because we were one of the last tables and they were preparing for closing. Fair value for money - we ordered a variety of dishes to share amongst 5 people and paid ~£40 each excl. drinks. HIGHLIGHTS: - Starters: sushi platter & padron peppers - Mains: Lamb, wagyu steak, aubergine bao buns (add all the veggies and sauces to your bun!) - Dessert: Miso French toast with whiskey ice cream (WOW - although the ice cream got divided responses..) - Drink: Lucky Cat cocktail - peachy & summery

    Cet avis est-il utile ?

FAQ

Le restaurant Flesh & Buns Covent Garden est noté 4,4 étoiles par 4041 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 50 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Flesh & Buns Covent Garden

41 Earlham Street, WC2H 9LX London,

Informations supplémentaires

  • Quartier
    Covent Garden
  • Heures d'ouverture
    lun, mar 12:00–22:00 mer–sam 12:00–23:00 dim 12:00–21:00
  • Prix
    De 26 £ à 40 £
  • Cuisine(s)
    Japonaise
  • Atmosphère
    Décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    The nearest car park is the NCP on Parker Mews, which is approximately 5-6 minutes' walk from the restaurant.
  • Public transit
    Nearest tube: Covent Garden (Piccadilly line), Leicester Square (Piccadilly & Northern lines) or Holborn (Piccadilly & Central lines)
  • Moyens de paiement
    American Express, Mastercard, Visa
  • Chef de cuisine
    Loic Leguay
  • Renseignements supplémentaires :
    Au comptoir, Bar complet, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Végane, Vin
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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